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    US Modified Starch Market

    ID: MRFR/F-B & N/12740-HCR
    128 Pages
    Snehal Singh
    September 2025

    US Modified Starch Market Research Report: By Source (Corn, Wheat, Cassava, Potato, Other), By Form (Powder, Liquid, Gel) and By Application (Food & Beverages, Non-Food Application) - Forecast to 2035

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    US Modified Starch Market Research Report — Forecast till 2035 Infographic
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    US Modified Starch Market Summary

    The US Modified Starch market is projected to grow from 3.5 USD Billion in 2024 to 5.4 USD Billion by 2035, reflecting a robust growth trajectory.

    Key Market Trends & Highlights

    US Modified Starch Key Trends and Highlights

    • The market is expected to experience a compound annual growth rate (CAGR) of 4.02% from 2025 to 2035.
    • By 2035, the market valuation is anticipated to reach 5.4 USD Billion, indicating strong demand for modified starch products.
    • In 2024, the market is valued at 3.5 USD Billion, showcasing a solid foundation for future growth.
    • Growing adoption of modified starch in food applications due to increasing consumer preference for clean label products is a major market driver.

    Market Size & Forecast

    2024 Market Size 3.5 (USD Billion)
    2035 Market Size 5.4 (USD Billion)
    CAGR (2025-2035) 4.02%

    Major Players

    ADM, BASF, Sethness Products, FMC Corporation, MGP Ingredients, Dow Chemical, Penford, Kerry Group, Roquette, Cargill, AVEBE, UniQure, Ingredion, Tate and Lyle, Everyday Health

    US Modified Starch Market Trends

    This trend towards clean label products corresponds with regulatory support, such as the FDA's efforts to provide clearer labeling guidelines, encouraging the use of food additives that meet consumer expectations for transparency.Additionally, the rise in plant-based diets is opening new opportunities for the modified starch market in the US. As more people choose plant-based alternatives, modified starches can enhance the texture and consistency of these products, making them more appealing to consumers. Furthermore, the food industry is exploring novel applications of modified starch in various sectors, including dairy, bakery, and snacks, where ingredient functionality is vital.

    Recent times have also shown a trend towards sustainability, with companies manufacturing modified starches focusing on eco-friendly sourcing and production techniques. The adoption of sustainable practices not only meets consumer demand but also aligns with environmental regulations promoted by the US government.Increased investment in research and development is evident, as businesses seek to discover enhanced modified starch varieties that meet diverse applications, elevating their position in the competitive landscape. Overall, these trends indicate a dynamic market with evolving consumer preferences and regulatory frameworks shaping the future of modified starches in the US.

    Market Segment Insights

    US Modified Starch Market Segment Insights

    US Modified Starch Market Segment Insights

    Modified Starch Market Source Insights

    Modified Starch Market Source Insights

    The US Modified Starch Market segment focused on Source includes a diverse range of products such as Corn, Wheat, Cassava, Potato, and others, each playing a distinct role in the industry. Corn starch remains a leading ingredient due to its wide application in food and beverage sectors, where it is utilized for thickening sauces and providing texture to various products. Its significance is heightened by the growing demand for gluten-free options, which positions corn starch as a suitable alternative.

    Wheat starch, while not as dominant, holds a key position in specific applications, especially in the bakery industry, as it helps in improving dough properties and enhancing sensory attributes.Cassava starch is gaining traction in the market due to its hypoallergenic properties and is increasingly being used in processed foods, which appeals to health-conscious consumers. Potato starch also plays an essential role due to its high viscosity and ability to form stable gels, making it a preferred ingredient in the production of convenience foods and sauces.

    Additionally, the "Other" category includes various starches from sources like tapioca and sago, which are sought after for their functional properties and versatile applications across different food categories.As consumer preferences shift towards natural and clean-label products, the demand for modified starches derived from these sources is expected to rise, reflecting the dynamic growth drivers in the US Modified Starch Market. The market statistics indicate the presence of opportunities stemming from innovations in processing and sourcing practices, which could enhance the quality and sustainability of modified starches, ultimately enriching the existing portfolio for manufacturers.

    Certain challenges such as fluctuating raw material prices and varying regulations can impact sourcing strategies, but industry players are likely to continue adapting to overcome these hurdles, further establishing the importance of each source in the overall market landscape.Thus, insights from the Source segment reveal a robust foundation for growth driven by evolving consumer demands and industry trends within the US Modified Starch Market.

    Source: Primary Research, Secondary Research, Market Research Future Database and Analyst Review

    Modified Starch Market Form Insights

    Modified Starch Market Form Insights

    The US Modified Starch Market exhibits a diverse segmentation focused on Form, which includes Powder, Liquid, and Gel variants. The Powder form is widely utilized due to its versatility and ease of incorporation into various food applications, providing enhanced texture and stability. Liquid modified starches are significant in industries that require instant solubility and smooth blending, often favored in sauces and dressings.

    Gel formats serve crucial roles in thickening agents and stabilizers, essential in dairy and dessert products, showcasing their importance in delivering desired mouthfeel and viscosity.As the demand for clean-label products rises, the market trends lean towards modified starches derived from natural sources, fostering innovation and growth within these segments. With the overall US Modified Starch Market seeing a steady growth, these forms not only cater to consumer preferences but also adapt to changing regulations and health trends, presenting both challenges and opportunities for manufacturers.

    The nutritional and functional benefits of these forms further highlight their significance in the evolving landscape of food formulation and application.

    Modified Starch Market Application Insights

    Modified Starch Market Application Insights

    The US Modified Starch Market, particularly within the Application segment, reveals significant growth potential driven by versatile uses in various industries. The Food and Beverages sector is crucial, as modified starches serve vital roles in enhancing texture, stability, and moisture retention in a wide range of products, including sauces, dressings, and baked goods.

    Additionally, the Non-Food Application segment underscores the adaptability of modified starches, finding uses in areas such as paper and textiles, where they contribute to improved product quality and efficiency in manufacturing processes.Recent trends within the US Modified Starch Market indicate a growing consumer preference for natural and clean-label ingredients, which further drives innovation in modified starch formulations. With the expansion of the food industry and increasing utilization in non-food sectors, the demand for modified starches continues to rise, presenting new opportunities for manufacturers. However, challenges such as fluctuating raw material prices and regulatory requirements could impact market dynamics.

    Overall, these trends highlight the importance and relevance of the Application segment within the US Modified Starch Market, reflecting its integral role in meeting diverse consumer and industrial needs.

    Get more detailed insights about US Modified Starch Market Research Report — Forecast till 2035

    Key Players and Competitive Insights

    The competitive landscape of the US Modified Starch Market is characterized by a diverse range of players and a growing demand for modified starches across various applications such as food, pharmaceuticals, and other industrial uses. This market has witnessed significant transformation due to advancements in technology and changing consumer preferences, leading to an increase in the manufacture and use of modified starches. The competitive dynamics are shaped by factors such as product innovation, strategic partnerships, and a focus on sustainability.

    As companies strive to enhance their market presence and expand their product portfolios, a careful analysis reveals various strengths and competitive tactics that firms employ to secure their positions in the market.ADM holds a notable position in the US Modified Starch Market, leveraging its extensive expertise in agricultural commodities and food ingredients. The company's strong focus on innovation and high-quality products sets it apart from competitors. With a robust network of manufacturing facilities across the United States, ADM ensures the consistent supply of modified starches tailored to meet the specific requirements of its diverse customer base.

    The company's commitment to sustainability and responsible sourcing further enhances its reputation in the industry. ADM's strategic investments in research and development have led to the introduction of cutting-edge solutions, solidifying its status as a leader within the modified starch domain.BASF is another key player in the US Modified Starch Market, recognized for its comprehensive range of products and services that cater to various sectors, including food and pharmaceuticals. The company's innovative approach to modified starch applications enhances the functionality and performance of its offerings.

    BASF's presence in the market is bolstered by its extensive research capabilities, allowing it to develop tailored solutions for specific customer needs. Additionally, BASF has made strategic acquisitions and partnerships aimed at expanding its product portfolio and market reach, thereby reinforcing its competitive edge. By focusing on sustainability initiatives and leveraging its technical expertise, BASF continues to strengthen its role as a leading supplier in the US Modified Starch Market.

    Key Companies in the US Modified Starch Market market include

    Industry Developments

    The US Modified Starch Market has been witnessing significant developments as major companies focus on expanding their portfolios and enhancing production capabilities. Recent growth in market valuation has been largely influenced by rising demand for clean-label products and natural ingredients among consumers. Companies like Cargill and Ingredion are actively innovating to meet these shifts, with Ingredion launching new starch solutions aimed at the bakery sector in June 2023. Notably, in August 2023, Tate and Lyle announced plans to enhance their specialty starch offerings, which is expected to further boost their market presence.

    As for mergers and acquisitions, in July 2023, ADM expanded its footprint by acquiring a key plant from a competitor, ultimately increasing its production capabilities in modified starches. The landscape has been competitive, with companies like Kerry Group and Roquette also navigating advancements in producing bio-based modified starch. The market has seen year-on-year growth, reflective of increasing applications in food processing, pharmaceuticals, and industrial sectors. This dynamic environment has prompted established players to adapt their strategies to ensure sustainable growth while addressing the evolving preferences of US consumers.

    Market Segmentation

    Outlook

    • Food & Beverages
    • Non-Food Application

    Report Scope

    Report Scope:
    Report Attribute/Metric Source: Details
    MARKET SIZE 2018 3.32(USD Billion)
    MARKET SIZE 2024 3.5(USD Billion)
    MARKET SIZE 2035 5.4(USD Billion)
    COMPOUND ANNUAL GROWTH RATE (CAGR) 4.021% (2025 - 2035)
    REPORT COVERAGE Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    BASE YEAR 2024
    MARKET FORECAST PERIOD 2025 - 2035
    HISTORICAL DATA 2019 - 2024
    MARKET FORECAST UNITS USD Billion
    KEY COMPANIES PROFILED ADM, BASF, Sethness Products, FMC Corporation, MGP Ingredients, Dow Chemical, Penford, Kerry Group, Roquette, Cargill, AVEBE, UniQure, Ingredion, Tate and Lyle, Everyday Health
    SEGMENTS COVERED Source, Form, Application
    KEY MARKET OPPORTUNITIES Growing demand in clean label products, Increased usage in gluten-free foods, Expanding applications in food industry, Rising need for biodegradable packaging, Innovations in starch-based alternatives
    KEY MARKET DYNAMICS rising demand for convenience foods, increasing applications in food industry, growing health consciousness among consumers, expansion in non-food applications, technological advancements in starch production
    COUNTRIES COVERED US

    FAQs

    What is the expected market size of the US Modified Starch Market in 2024?

    The US Modified Starch Market is expected to be valued at 3.5 billion USD in 2024.

    What is the projected CAGR for the US Modified Starch Market from 2025 to 2035?

    The projected CAGR for the US Modified Starch Market from 2025 to 2035 is 4.021%.

    How much is the corn segment of the US Modified Starch Market valued at in 2024?

    The corn segment of the US Modified Starch Market is valued at 1.4 billion USD in 2024.

    What is the estimated market value for the US Modified Starch Market in 2035?

    The estimated market value for the US Modified Starch Market in 2035 is 5.4 billion USD.

    Which sub-segment is expected to see significant growth in the US Modified Starch Market?

    The corn sub-segment is expected to see significant growth in the US Modified Starch Market.

    What will be the market value of the wheat segment in the US Modified Starch Market by 2035?

    The market value of the wheat segment in the US Modified Starch Market is expected to reach 1.4 billion USD by 2035.

    Who are the key players in the US Modified Starch Market?

    Key players in the US Modified Starch Market include ADM, BASF, and Cargill.

    What is the projected market value for the potato segment in the US Modified Starch Market by 2035?

    The potato segment is projected to reach a market value of 0.8 billion USD by 2035.

    What market value is projected for the cassava segment in 2035?

    The cassava segment is projected to reach a market value of 0.9 billion USD by 2035.

    What challenges might the US Modified Starch Market face in the coming years?

    The US Modified Starch Market may face challenges such as fluctuating raw material prices and competition from alternative products.

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