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    Deproteinized Whey Market

    ID: MRFR/CnM/23784-HCR
    111 Pages
    Chitranshi Jaiswal
    September 2025

    Deproteinized Whey Market Research Report: By End Use (Food and Beverage, Animal Feed, Pharmaceuticals, Cosmetics and Personal Care), By Source (Sweet Whey, Acid Whey), By Type (Low Lactose, Lactose Reduced, Lactose-Free), By Form (Powder, Liquid), By Concentration (Low Concentration (50%), Medium Concentration (50-80%), High Concentration (>80%)) and By Regional (North America, Europe, South America, Asia-Pacific, Middle East and Africa) - Forecast to 2034.

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    Deproteinized Whey Market Research Report - Global Forecast till 2034 Infographic
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    Deproteinized Whey Market Summary

    The Global Deproteinized Whey Market is projected to grow from 1.76 USD Billion in 2024 to 3.05 USD Billion by 2035.

    Key Market Trends & Highlights

    Deproteinized Whey Key Trends and Highlights

    • The market is expected to experience a compound annual growth rate (CAGR) of 5.12 percent from 2025 to 2035.
    • By 2035, the market valuation is anticipated to reach 3.05 USD Billion, indicating robust growth potential.
    • In 2024, the market is valued at 1.76 USD Billion, reflecting a strong foundation for future expansion.
    • Growing adoption of deproteinized whey in food and beverage applications due to its nutritional benefits is a major market driver.

    Market Size & Forecast

    2024 Market Size 1.76 (USD Billion)
    2035 Market Size 3.05 (USD Billion)
    CAGR (2025-2035) 5.12%

    Major Players

    FrieslandCampina, Fonterra, Arla Foods, Lactalis, Meiji, Savencia Fromage Dairy, Hochdorf Holding, Dairy Farmers of America, Danone, Associated Milk Producers Inc., Glanbia, Kerry Group, Leprino Foods, China Mengniu Dairy

    Deproteinized Whey Market Trends

    The deproteinized whey market presents significant opportunities for exploration due to rising consumer demand for plant-based products and the increasing popularity of whey protein isolates.

    Technological advancements have led to innovative applications of deproteinized whey, creating new avenues for growth.

    Moreover, the expanding food and beverage industry and the development of functional foods and nutraceuticals are expected to contribute to the market's growth in the coming years.

     

    The global deproteinized whey market appears to be experiencing a notable shift towards increased utilization in various food applications, driven by rising consumer demand for protein-rich products and functional ingredients.

    U.S. Department of Agriculture (USDA)

    Deproteinized Whey Market Drivers

    Market Growth Projections

    The Global Deproteinized Whey Market Industry is projected to experience substantial growth over the coming years, with estimates indicating a rise from 1.76 USD Billion in 2024 to 3.05 USD Billion by 2035. This growth trajectory reflects a compound annual growth rate (CAGR) of 5.12% from 2025 to 2035. Such projections underscore the increasing relevance of deproteinized whey in various sectors, including food, beverages, and nutritional supplements. As consumer preferences shift towards healthier options, the market is likely to expand, presenting opportunities for manufacturers and stakeholders within the Global Deproteinized Whey Market Industry.

    Innovations in Product Development

    Innovations in product development play a crucial role in shaping the Global Deproteinized Whey Market Industry. Manufacturers are increasingly focusing on creating novel formulations that cater to specific dietary needs, such as lactose-free and low-fat options. These innovations not only enhance the appeal of deproteinized whey but also expand its market reach. The introduction of new products is expected to drive growth, with a projected CAGR of 5.12% from 2025 to 2035. This growth trajectory indicates that the Global Deproteinized Whey Market Industry is likely to thrive as companies continue to innovate and meet diverse consumer demands.

    Growth of the Sports Nutrition Sector

    The expansion of the sports nutrition sector significantly influences the Global Deproteinized Whey Market Industry. As more individuals engage in fitness activities and competitive sports, the demand for high-quality protein sources increases. Deproteinized whey is recognized for its digestibility and amino acid profile, making it a preferred choice among athletes. This trend is expected to bolster the market, contributing to its growth as it aligns with the increasing focus on performance-enhancing nutrition. The Global Deproteinized Whey Market Industry is likely to benefit from this expansion, as the sports nutrition sector continues to evolve and attract a larger consumer base.

    Increasing Awareness of Health Benefits

    Growing awareness regarding the health benefits associated with deproteinized whey is a significant driver for the Global Deproteinized Whey Market Industry. Research indicates that deproteinized whey can aid in muscle recovery, weight management, and overall health improvement. This awareness is particularly prevalent among fitness enthusiasts and individuals seeking to improve their dietary habits. As consumers become more informed about the advantages of incorporating deproteinized whey into their diets, the demand for products containing this ingredient is likely to rise. This trend suggests a promising outlook for the Global Deproteinized Whey Market Industry as it aligns with the health-focused consumer landscape.

    Rising Demand for Nutritional Supplements

    The Global Deproteinized Whey Market Industry experiences a notable surge in demand for nutritional supplements, driven by increasing health consciousness among consumers. As individuals seek to enhance their dietary intake, deproteinized whey serves as a valuable ingredient in various formulations. The market is projected to reach 1.76 USD Billion in 2024, reflecting a growing trend towards protein-rich diets. This demand is further supported by the rise of fitness culture and the popularity of protein supplements among athletes and health enthusiasts. Consequently, the Global Deproteinized Whey Market Industry is poised for substantial growth as consumers prioritize health and wellness.

    Expansion of Food and Beverage Applications

    The versatility of deproteinized whey in food and beverage applications significantly contributes to the growth of the Global Deproteinized Whey Market Industry. It is increasingly utilized in products such as baked goods, dairy alternatives, and protein bars, appealing to a broad consumer base. The incorporation of deproteinized whey enhances the nutritional profile of these products, catering to the rising demand for healthier options. As manufacturers innovate and expand their product lines, the market is expected to grow, potentially reaching 3.05 USD Billion by 2035. This trend indicates a robust future for the Global Deproteinized Whey Market Industry as it adapts to evolving consumer preferences.

    Market Segment Insights

    Deproteinized Whey Market End Use Insights

    The food and beverage segment is expected to dominate the  deproteinized whey market in 2023, accounting for over 50% of the total revenue.

    This segment is driven by the increasing demand for deproteinized whey in the production of infant formula, sports nutrition products, and other food and beverage applications. The animal feed segment is expected to grow at a CAGR of 4.5% during the forecast period.

    Deproteinized whey is used as a high-quality protein source in animal feed, particularly for swine and poultry. The growing demand for animal protein is expected to drive the growth of this segment.

    The pharmaceutical segment is expected to grow at a CAGR of 5.0% during the forecast period. Deproteinized whey is used in the production of various pharmaceutical products, including drug delivery systems, excipients, and biomaterials.

    The growing demand for biopharmaceuticals is expected to drive the growth of this segment. The cosmetics and personal care segment is expected to grow at a CAGR of 4.0% during the forecast period.

    Deproteinized Whey Market Source Insights

    The  Deproteinized Whey Market revenue is expected to grow 1.59 USD Billion in 2023 to 2.5 USD Billion in 2032 at a CAGR of 5.16 % during the forecast period.

    The market growth is attributed to the increasing demand for high-protein diets, growing awareness of the health benefits of whey protein, and rising disposable income.

    The Deproteinized Whey Market is segmented by Source into Sweet Whey and Acid Whey. In 2023, the Sweet Whey segment accounted for the largest market share of 65%, owing to its high protein content and functional properties.

    The Acid Whey segment is expected to grow at a higher CAGR during the forecast period due to its increasing use in infant formula and sports nutrition products.

    Deproteinized Whey Market Type Insights

    The  Deproteinized Whey Market is segmented by type into low lactose, lactose-reduced, and lactose-free.

    Among these segments, lactose-free is expected to hold the largest market share in 2023, owing to the growing demand for dairy products that are suitable for lactose-intolerant individuals.

    This growth is attributed to the increasing demand for deproteinized whey powder in various applications, such as infant formula, sports nutrition, and food processing.

    Deproteinized Whey Market Form Insights

    The form segment of the  Deproteinized Whey Market is divided into powder and liquid. Powdered deproteinized whey is more popular and has a larger market share due to its ease of handling, storage, and transportation.

    Powdered deproteinized whey is also more concentrated than liquid deproteinized whey, making it more cost-effective to transport and store. Liquid-deproteinized whey is typically used in applications where a liquid form is required, such as in beverages or as an ingredient in food products.

    The  Deproteinized Whey Market revenue for the powder form is expected to reach $1.2 billion by 2024, while the liquid form is expected to reach $0.3 billion by the same year.

    The market growth for both forms is being driven by the increasing demand for deproteinized whey in the food and beverage industry, as well as the growing popularity of deproteinized whey as a dietary supplement.

    Deproteinized Whey Market Concentration Insights

    The  Deproteinized Whey Market is segmented by Concentration into Low Concentration (50%), Medium Concentration (50-80%), and High Concentration (>80%).

    Among these segments, the Medium Concentration segment held the largest market share in 2023, accounting for around 45% of the  Deproteinized Whey Market revenue.

    The Low Concentration segment is anticipated to witness significant growth during the forecast period 2023-2032, owing to the increasing demand for low-protein whey products in various applications such as infant formula and sports nutrition.

    The High Concentration segment is projected to grow at a steady pace, driven by the rising demand for high-protein whey products in the bodybuilding and fitness industries.

    Get more detailed insights about Deproteinized Whey Market Research Report - Global Forecast till 2034

    Regional Insights

    The regional segmentation of the  Deproteinized Whey Market provides valuable insights into the market dynamics and growth potential across different geographic regions.

    North America is expected to dominate the market, accounting for a significant share of the  Deproteinized Whey Market revenue in 2023.

    The region's well-established dairy industry, growing health consciousness, and increasing demand for protein supplements drive its dominance.

    Europe follows closely, with a substantial market share attributed to the presence of major manufacturers and a large consumer base seeking high-quality nutritional products.

    APAC is projected to witness the fastest growth over the forecast period, driven by the rising disposable income, expanding middle class, and increasing awareness of health and wellness.

    South America and MEA are expected to contribute a smaller yet steady share to the overall  Deproteinized Whey Market, with growth opportunities emerging from developing economies and expanding consumer bases.

    Deproteinized Whey Market Regional

    Source: Primary Research, Secondary Research, Market Research Future Database and Analyst Review

     

    Key Players and Competitive Insights

    Major players in the Deproteinized Whey Market are constantly striving to gain a competitive edge by investing in research and development, expanding their product portfolio, and strengthening their distribution channels.

    Leading Deproteinized Whey Market players are focused on developing innovative products that meet the evolving needs of consumers.

    The Deproteinized Whey Market is characterized by intense competition, with key players adopting various strategies to differentiate their offerings and increase their market share.

    Strategic partnerships, acquisitions, and collaborations are common in the Deproteinized Whey Market space as companies seek to expand their reach and enhance their capabilities.

    Furthermore, Deproteinized Whey Market development is driven by ongoing technological advancements, such as the development of new production techniques and the use of advanced equipment.

    Fonterra, a leading player in the Deproteinized Whey Market, has established a strong  presence and a diverse product portfolio that caters to the needs of various industries.

    The company is committed to sustainability and innovation and invests heavily in research and development to drive Deproteinized Whey Market growth. Fonterra's extensive distribution network and established customer base provide it with a competitive advantage in the  market.

    The company's focus on quality and customer satisfaction has enabled it to maintain a strong reputation and build lasting relationships with its partners.

    Arla Foods, another major player in the Deproteinized Whey Market, is known for its high-quality dairy products and innovative solutions. The company has a strong presence in Europe and is expanding its reach into other regions.

    Arla Foods is committed to sustainable practices throughout its operations and is focused on reducing its environmental footprint. The company's investment in research and development has led to the development of new products and technologies that cater to the evolving needs of the market.

    Arla Foods' commitment to innovation and customer satisfaction has positioned it as a strong competitor in the Deproteinized Whey Market.

     

    Key Companies in the Deproteinized Whey Market market include

    Industry Developments

    The growing demand for deproteinized whey in the food and beverage industry, particularly in infant formula and sports nutrition products, is driving market growth.

    Increasing health consciousness among consumers and the rising prevalence of lactose intolerance are further contributing to the market's expansion. Major players in the market include Glanbia, Arla Foods, and Davisco Foods International, Inc.

    Recent developments include the launch of new deproteinized whey products with enhanced functionalities and the expansion of production capacities by key manufacturers to meet the growing demand.

     

    Future Outlook

    Deproteinized Whey Market Future Outlook

    The Deproteinized Whey Market is projected to grow at a 5.12% CAGR from 2024 to 2035, driven by rising demand for nutritional supplements and food applications.

    New opportunities lie in:

    • Develop innovative formulations for plant-based protein blends.
    • Expand distribution channels in emerging markets for health products.
    • Leverage e-commerce platforms to enhance consumer accessibility and engagement.

    By 2035, the Deproteinized Whey Market is expected to achieve substantial growth, reflecting evolving consumer preferences and industry advancements.

    Market Segmentation

    Deproteinized Whey Market Form Outlook

    • Powder
    • Liquid

    Deproteinized Whey Market Type Outlook

    • Low Lactose
    • Lactose Reduced
    • Lactose-Free

    Deproteinized Whey Market Source Outlook

    • Sweet Whey
    • Acid Whey

    Deproteinized Whey Market End Use Outlook

    • Food and Beverage
    • Animal Feed
    • Pharmaceuticals
    • Cosmetics and Personal Care

    Deproteinized Whey Market Regional Outlook

    • North America
    • Europe
    • South America
    • Asia-Pacific
    • Middle East and Africa

    Deproteinized Whey Market Concentration Outlook

    • Low Concentration (50%)
    • Medium Concentration (50-80%)
    • High Concentration (>80%)

    Report Scope

    Report Attribute/Metric Details
    Market Size 2024 1.76 (USD Billion)
    Market Size 2025 1.85 (USD Billion)
    Market Size 2034 2.90 (USD Billion)
    Compound Annual Growth Rate (CAGR) 5.2% (2025 - 2034)
    Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    Base Year 2024
    Market Forecast Period 2025 - 2034
    Historical Data 2020 - 2024
    Market Forecast Units USD Billion
    Key Companies Profiled FrieslandCampina, Fonterra, Arla Foods, Lactalis, Meiji, Savencia Fromage Dairy, Hochdorf Holding, Dairy Farmers of America, Danone, Associated Milk Producers Inc., Glanbia, Kerry Group, Leprino Foods, China Mengniu Dairy
    Segments Covered End Use, Source, Type, Form, Concentration, Regional
    Key Market Opportunities Increasing demand for low-lactose dairy products Rise in production of infant formula Growing health awareness about whey protein Expansion into emerging markets Technological advancements in deproteinization
    Key Market Dynamics Rising Demand for Dairy Alternatives Health-conscious Consumers Growth of the Infant Nutrition Industry Technological Advancements Increasing Consumption in Sports Nutrition
    Countries Covered North America, Europe, APAC, South America, MEA

    FAQs

    What is the current market size of the Deproteinized Whey Market?

    The Deproteinized Whey Market was valued at approximately USD 1.76 billion in 2024 and is projected to grow to USD 2.90 billion by 2034, exhibiting a CAGR of 5.2% during the forecast period.

    Which region is expected to dominate the Deproteinized Whey Market?

    North America is expected to dominate the Deproteinized Whey Market throughout the forecast period due to the high consumption of whey protein and the presence of major key players in the region.

    What are the key applications of Deproteinized Whey?

    Deproteinized Whey finds applications in the production of infant formula, nutritional supplements, beverages, bakery products, and confectionery products.

    Who are some of the key players in the Deproteinized Whey Market?

    Some of the key players in the Deproteinized Whey Market include Glanbia Plc, Carbery Group, Davisco Foods International, Inc., Fonterra Co-operative Group, and Agropur Ingredients.

    What are the factors driving the growth of the Deproteinized Whey Market?

    The growth of the Deproteinized Whey Market is attributed to the increasing demand for protein-rich products, the growing awareness of the nutritional benefits of whey protein, and the expanding application of deproteinized whey in various food and beverage products.

    What are the challenges faced by the Deproteinized Whey Market?

    The Deproteinized Whey Market faces challenges such as the volatility in raw material prices, the regulatory complexities associated with whey protein products, and the intense competition from other protein sources.

    What is the expected growth rate of the Deproteinized Whey Market?

    The Deproteinized Whey Market is anticipated to grow at a CAGR of 5.2% from 2025 to 2034

    What are the key trends shaping the Deproteinized Whey Market?

    Key trends shaping the Deproteinized Whey Market include the growing demand for clean-label and plant-based products, the increasing use of whey protein in sports nutrition, and the development of innovative whey protein-based products.

    What are the potential opportunities for growth in the Deproteinized Whey Market?

    Potential opportunities for growth in the Deproteinized Whey Market lie in the expansion of emerging markets, the development of new applications for deproteinized whey, and the integration of advanced technologies in whey protein processing.

    What are the key challenges that the Deproteinized Whey Market is likely to face in the future?

    The Deproteinized Whey Market is likely to face challenges such as the rising costs of raw materials, the increasing competition from alternative protein sources, and the stringent regulatory landscape for whey protein products in the future.

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