Dairy Nutrition Market Research Report By Product Type (Dairy Powders, Dairy Drinks, Infant Formula, Nutritional Bars and Meals, Dairy Supplements), By Application (Healthcare, Infant Nutrition, Sports Nutrition, Weight Management, Other Applications), By Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Pharmacies and Drugstores, Online Retailers, Direct Sales), By Consumer Group (Children, Adults, Seniors, Pregnant and Lactating Women, Athletes), By Ingredient (Milk Protein, Whey Protein, Casein, Probiotics, Prebiot

Global Dairy Nutrition Market Overview

Dairy Nutrition Market Size was estimated at 145.79 (USD Billion) in 2022. The Dairy Nutrition Industry is expected to grow from 155.04(USD Billion) in 2023 to 269.64 (USD Billion) by 2032. The Dairy Nutrition Market CAGR (growth rate) is expected to be around 6.34% during the forecast period (2024 - 2032).

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Key Dairy Nutrition Market Trends Highlighted

Dairy nutrition, a crucial segment of the food industry, has witnessed significant growth in recent years. One of the sections of the food industry which commands great attention is dairy nutrition this area of the market has been growing rapidly in the past few years. This market is growing due to increasing consumer knowledge of the health advantages of dairy products, including better bone health, reduced heart diseases and more active immunity. The market for dairy nutrition is also driven by population growth, better disposable income and urbanization.

The majority of the factors driving the market growth are rising cases of chronic diseases, including osteoporosis and type 2 diabetes and high intake of sports nutrition feeds. They include consuming lactose that has been eliminated and enriched forms of dairy products, which are ordered to meet specific consumer bases.

It is also quite clear that dairy nutrition companies are actively looking at new areas for market expansion. This also involves innovative dairy snack and protein metabolism products and penetration into the fast-growing emerging markets. It is seen in the market that plant-based food, such as dairy substitutes, is also coming up, targeting health-concerned customers.

Dairy Nutrition Market Drivers

Rising Health Consciousness and Nutritional Awareness

As it becomes increasingly evident for the majority of the population that nutrition has a dramatic effect on their systemic health and well-being, the demand for dairy nutrition has been particularly high. Dairy nutrition products are considered a natural source of nutrition that is particularly safe and efficient. Dairy products are perfectly balanced in terms of content they usually contain a variety of vitamins, calcium, and vitamin D. The latter, in particular, is essential for human health since it strengthens the bones and helps keep the immune system functioning properly.With more and more people becoming health-conscious, the demand for dairy products is likely to skyrocket, driving the growth of the Dairy Nutrition Market Industry for many years to come.

Increasing Prevalence of Chronic Diseases

Prevalence of chronic diseases Growth Heavily influenced by the growth of the dairy nutrition market is the increasing prevalence of chronic diseases such as osteoporosis, cardiovascular diseases and diabetes. Dairy nutrition products are highly nutritious and have been associated with the maintenance of bone health, reduction of cardiovascular disease risk and the control of blood glucose levels. For example, dairy products are high in calcium and vitamin D, which has been cited as essential for controlling bone health; this will aid in the prevention of osteoporosis.Increasing the growth rate of cardiovascular diseases, for example, should increase the demand for dairy nutrition products. Dairy products further contain bioactive peptides, which have been linked to the reduction of risk factors associated with inflammation and hypertension, among other cardiovascular diseases. As such, the increasing risk of chronic diseases will increase the demand for dairy nutrition products as many patients pursue practical, natural products.

Expansion of the Elderly Population

The expanding elderly population is another key factor contributing to the growth of the Dairy Nutrition Market Industry. As people age, they tend to lose muscle mass and bone density, which can lead to an increased risk of falls and fractures. Dairy nutrition products are a rich source of protein and calcium, which are essential for maintaining muscle mass and bone health. The growing elderly population is expected to drive the demand for dairy nutrition products as they seek ways to maintain their health and mobility.

Dairy Nutrition Market Segment Insights

Dairy Nutrition Market Product Type Insights

The Dairy Nutrition Market is segmented based on product type into dairy powders, dairy drinks, infant formula, nutritional bars and meals, and dairy supplements. Among these segments, dairy powders held the largest market share in 2023, accounting for over 35% of the market revenue. This dominance is attributed to the extensive use of dairy powders in various food and beverage applications, including confectionery, bakery, and dairy products. Dairy powders offer convenience, extended shelf life, and ease of storage and handling, making them a preferred choice for manufacturers.Dairy drinks, such as milk, yogurt drinks, and flavored milk, represent a significant segment of the Dairy Nutrition Market, capturing over 25% of the revenue share in 2023. The growing popularity of dairy drinks as a convenient and nutritious on-the-go option is driving the growth of this segment. Infant formula is a crucial segment of the Dairy Nutrition Market, catering to the nutritional needs of infants and young children. This segment is expected to witness steady growth over the forecast period, driven by rising birth rates in developing countries and increasing awareness about the importance of proper infant nutrition.Nutritional bars and meals, which provide a convenient and portable source of nutrition, are gaining traction among consumers seeking healthy and balanced snacks. This segment is anticipated to experience significant growth over the coming years, fueled by the increasing demand for on-the-go nutrition solutions. Dairy supplements, including protein powders, meal replacement shakes, and sports nutrition products, cater to the growing demand for personalized nutrition and fitness. This segment is expected to witness robust growth, driven by the rising popularity of fitness and bodybuilding activities and the increasing focus on overall well-being.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Dairy Nutrition Market Application Insights

The Dairy Nutrition Market is segmented into Healthcare, Infant Nutrition, Sports Nutrition, Weight Management, and Other Applications. The healthcare segment accounted for the largest share of the market in 2023, owing to the increasing prevalence of chronic diseases such as osteoporosis, diabetes, and cardiovascular diseases. Dairy products are a rich source of calcium, protein, and other essential nutrients that are essential for maintaining bone health, muscle mass, and overall well-being. Infant Nutrition The infant nutrition segment is expected to witness significant growth over the forecast period, driven by the growing demand for fortified milk formulas and other dairy-based products for infants and toddlers.Dairy products provide essential nutrients such as protein, calcium, and vitamin D, which are crucial for the growth and development of infants. Sports Nutrition The sports nutrition segment is expected to grow at a steady pace, driven by the increasing popularity of fitness and sports activities. Dairy products are a rich source of protein, carbohydrates, and electrolytes, which are essential for muscle recovery and performance enhancement. Weight Management The weight management segment is expected to witness moderate growth, owing to increasing awareness about the role of dairy products in weight management.Dairy products are a good source of protein and calcium, which can help promote satiety and support weight loss efforts. Other Applications The other applications segment includes dairy products used in food processing, bakery, and confectionery industries. Dairy products are used as ingredients in a wide range of food products, such as cheese, butter, yogurt, and ice cream.

Dairy Nutrition Market Distribution Channel Insights

The Dairy Nutrition Market is segmented based on the distribution channel into supermarkets and hypermarkets, convenience stores, pharmacies and drugstores, online retailers, and direct sales. Supermarkets and hypermarkets held the largest market share in 2023, accounting for over 40% of the Dairy Nutrition Market revenue. This is due to the wide availability of dairy nutrition products in these channels, as well as the convenience they offer to consumers. Online retailers are expected to witness the fastest growth during the forecast period, owing to the increasing popularity of online shopping and the growing number of consumers purchasing dairy nutrition products online.Direct sales are also expected to grow at a significant rate as manufacturers increasingly focus on reaching consumers directly through their own websites and retail stores.

Dairy Nutrition Market Consumer Group Insights

The Consumer Group segment is a key driver of market growth, with various demographics exhibiting unique nutritional needs. Children require a balanced diet rich in calcium, protein, and other essential nutrients for proper growth and development. Dairy products like milk, yogurt, and cheese provide these nutrients and contribute to bone health, muscle growth, and cognitive function. Adults need dairy products to maintain bone density, muscle mass, and overall health. Dairy intake can help prevent osteoporosis, support muscle function, and provide essential vitamins and minerals.As people age, their need for calcium and protein increases. Dairy products are a convenient and effective way to meet these nutritional requirements, helping to maintain bone health, reduce the risk of fractures, and support muscle function. During pregnancy and lactation, women have increased nutritional needs, including calcium, protein, and vitamins. Dairy products provide these essential nutrients, supporting the health of both the mother and the baby. Athletes Athletes have high energy demands and require a diet rich in protein, carbohydrates, and other nutrients.Dairy products like milk, yogurt, and protein shakes can help athletes meet their nutritional needs, support muscle recovery, and improve performance.

Dairy Nutrition Market Ingredient Insights

The Dairy Nutrition Market is segmented by ingredients, which include milk protein, whey protein, casein, probiotics, and prebiotics. Milk protein is the largest segment, accounting for over 40% of the market in 2023. Whey protein is the second largest segment, with a market share of over 30%. Casein is the third largest segment, with a market share of over 15%. Probiotics and prebiotics are the smallest segments, with a combined market share of less than 10%. The growth of the dairy nutrition market is driven by increasing demand for protein-rich foods and beverages, as well as the growing popularity of functional foods.Milk protein is a complete protein, meaning that it contains all of the essential amino acids that the body needs. Whey protein is a fast-absorbing protein that is ideal for post-workout recovery. Casein is a slow-absorbing protein that helps to keep you feeling full and satisfied. Probiotics are live bacteria that are beneficial for gut health. Prebiotics are non-digestible fibers that help to promote the growth of probiotics. The Dairy Nutrition Market is expected to register a CAGR of over 6% from 2024 to 2032. This growth will be driven by increasing demand for protein-rich foods and beverages, as well as the growing popularity of functional foods.The Asia-Pacific region is expected to be the fastest-growing region over the forecast period due to rising disposable incomes and increasing health consciousness.

Dairy Nutrition Market Regional Insights

The regional segmentation of the Dairy Nutrition Market offers valuable insights into the market's geographical distribution and growth dynamics. North America held a significant market share in 2023, driven by rising consumer demand for dairy products and increasing health consciousness. Europe is another major regional market with a well-established dairy industry and a large consumer base. The APAC region is anticipated to witness substantial growth in the coming years, fueled by growing populations, increasing disposable incomes, and changing dietary habits.South America and MEA are emerging markets with untapped potential, presenting opportunities for market expansion.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Dairy Nutrition Market Key Players And Competitive Insights

Major players in the Dairy Nutrition Market are focusing on expanding their product portfolios through acquisitions and partnerships. For instance, in 2021, FrieslandCampina acquired Nutricia, a leading provider of specialized nutrition. This acquisition strengthened FrieslandCampina's position in the dairy nutrition market and expanded its product portfolio to include infant formula, toddler food, and clinical nutrition products. Similarly, Danone acquired WhiteWave Foods in 2017, gaining access to WhiteWave's portfolio of plant-based dairy alternatives and strengthening its position in the growing plant-based nutrition market.Leading Dairy Nutrition Market players are investing heavily in research and development to innovate new products and enhance their product offerings. For instance, Nestlé invested CHF 1.7 billion in research and development in 2021. The company is focusing on developing innovative dairy nutrition products that meet the specific needs of different consumer segments, such as products tailored for infants, toddlers, and the elderly. Similarly, Danone invested €925 million in research and development in 2021. The company is focused on developing personalized nutrition solutions and leveraging digital technologies to provide tailored nutrition recommendations to consumers.The Dairy Nutrition Market industry is characterized by intense competition among major players. These players are competing on factors such as product quality, innovation, distribution network, and marketing strategies. To gain a competitive edge, companies are focusing on product differentiation, strategic acquisitions, and expanding their distribution channels. For instance, Abbott Nutrition has a strong distribution network in over 100 countries, which gives it a competitive advantage in reaching a wide customer base. Similarly, Nestlé has a wide range of dairy nutrition products, including infant formula, toddler food, and clinical nutrition, which allows it to cater to a diverse range of consumer needs.

Key Companies in the Dairy Nutrition Market Include

• Nestlé


• Fonterra


• Danone


• Tetra Pak


• FrieslandCampina


• Arla Foods


• Bright Dairy Food


• Yili Group


• China Mengniu Dairy Company Limited


• Royal FrieslandCampina N.V.


• Mengniu Dairy


• Lactalis


• Dairy Farmers of America


• Amul


• Savencia Dairy Foods

Dairy Nutrition Market Industry Developments

The dairy nutrition market is projected to grow from $155.04 billion in 2023 to $269.64 billion by 2032, exhibiting a CAGR of 6.34%. This growth is attributed to increasing demand for dairy-based nutritional products, particularly in emerging markets, and rising health consciousness among consumers. Recent news developments include the launch of new dairy nutrition products, such as protein-fortified milk and yogurt, and strategic acquisitions and collaborations among market players. Key market trends include the growing popularity of plant-based dairy alternatives, personalized nutrition, and the use of advanced technologies in dairy processing.

Dairy Nutrition Market Segmentation Insights

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  Dairy Nutrition Market Product Type Outlook

  
  
  
  
  • Dairy Powders
  
  
  • Dairy Drinks
  
  
  • Infant Formula
  
  
  • Nutritional Bars and Meals
  
  
  • Dairy Supplements
  
  
  
  


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  Dairy Nutrition Market Application Outlook

  
  
  
  
  • Healthcare
  
  
  • Infant Nutrition
  
  
  • Sports Nutrition
  
  
  • Weight Management
  
  
  • Other Applications
  
  
  
  


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  Dairy Nutrition Market Distribution Channel Outlook

  
  
  
  
  • Supermarkets and Hypermarkets
  
  
  • Convenience Stores
  
  
  • Pharmacies and Drugstores
  
  
  • Online Retailers
  
  
  • Direct Sales
  
  
  
  


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  Dairy Nutrition Market Consumer Group Outlook

  
  
  
  
  • Children
  
  
  • Adults
  
  
  • Seniors
  
  
  • Pregnant and Lactating Women
  
  
  •  Athletes
  
  
  
  


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  Dairy Nutrition Market Ingredient Outlook

  
  
  
  
  • Milk Protein
  
  
  • Whey Protein
  
  
  • Casein
  
  
  • Probiotics
  
  
  • Prebiotics
  
  
  
  


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  Dairy Nutrition Market Regional Outlook

  
  
  
  
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    North America

    
    
  
  
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    Europe

    
    
  
  
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    South America

    
    
  
  
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    Asia-Pacific

    
    
  
  
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    Middle East and Africa