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    China Edible Oils Fats Market

    ID: MRFR/F-B & N/56587-HCR
    128 Pages
    Snehal Singh
    September 2025

    China Edible Oils and Fats Market Research Report By Type (Oils, Fats), By Source (Plant, Animal) and By Application (Bakery & Confectionery, Convenience Foods, Sauces, Spreads and Dressings, HORECA) - Forecast to 2035

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    Table of Contents

    China Edible Oils Fats Market Summary

    The China Edible Oils and Fats market is projected to experience substantial growth, reaching 541.32 USD Billion by 2035.

    Key Market Trends & Highlights

    China Edible Oils and Fats Key Trends and Highlights

    • The market valuation for China Edible Oils and Fats is estimated at 235.94 USD Billion in 2024.
    • From 2025 to 2035, the market is expected to grow at a compound annual growth rate of 7.84%.
    • By 2035, the market is anticipated to expand significantly, achieving a total value of 541.32 USD Billion.
    • Growing adoption of healthy cooking oils due to increasing health consciousness is a major market driver.

    Market Size & Forecast

    2024 Market Size 235.94 (USD Billion)
    2035 Market Size 541.32 (USD Billion)
    CAGR (2025 - 2035) 7.84%

    Major Players

    Alibaba Group (CN), Tencent Holdings (CN), China Mobile (CN), Baidu (CN), JD.com (CN), China National Petroleum (CN), China State Construction Engineering (CN), Industrial and Commercial Bank of China (CN), China Life Insurance (CN)

    China Edible Oils Fats Market Trends

    The China Edible Oils and Fats Market is experiencing several significant trends that reflect changing consumer preferences and a shift in the food landscape. One of the key market drivers is the increasing health consciousness among Chinese consumers. This trend is prompting a rise in demand for healthier edible oils such as olive, avocado, and sunflower oils, which are perceived as having nutritional benefits. The gradual move towards clean-label products and transparency in sourcing also influences consumer choices, facilitating a growth in organic and non-GMO oils. 

    There are various opportunities to be explored in this evolving market segment.The government has been promoting strategies for sustainable agricultural development, which opens avenues for new oil crops that may cater to both local and international tastes. Additionally, innovations in packaging and smaller portion sizes are attractive to urban consumers who seek convenience in their busy lifestyles. This growing urbanization in China also presents a chance to push for greater market penetration of premium and gourmet edible oils. 

    In recent times, the market has seen a notable increase in the popularity of blended oils, which combine different oil types to meet specific health benefits and culinary uses. E-commerce platforms are gaining traction as consumers shift towards online shopping, providing an integral channel for brands to engage directly with their audience.The food service industry is also evolving, where restaurants are increasingly opting for high-quality fats and oils to enhance flavor profiles and meet dietary preferences. Overall, the dynamics in China's edible oils and fats market reveal a landscape ripe for innovation and adaptability in response to consumer trends.

    China Edible Oils Fats Market Drivers

    Market Segment Insights

    Edible Oils and Fats Market Type Insights

    The Type segment of the China Edible Oils and Fats Market comprises Oils and Fats, both critical components of the food sector. Edible oils have become an essential part of the dietary patterns in China, driven by the country’s growing urbanization and increasing disposable income. The demand for healthy cooking options has propelled the interest in oils extracted from various sources, such as soybeans, sunflowers, and rapeseed, promoting a diverse market landscape. The nutritional attributes of these oils, including lower cholesterol levels and high polyunsaturated fats, align with the growing health consciousness among consumers. 

    Meanwhile, fats play a significant role in the culinary and food manufacturing industries, offering functional properties that are vital for flavor enhancement, texture, and stability in processed foods. In recent years, there has been a notable shift towards natural and organic fats as consumers become more aware of the potential health implications associated with artificial additives and trans fats. The increase in local food production initiatives also supports the edible oils sector, promoting sustainable practices and reducing reliance on imports. 

    China’s government policies focusing on improving the agricultural framework have facilitated advancements in oilseed production to ensure a stable supply for the market. Furthermore, the growing trend of food delivery services is enhancing the demand for convenient cooking solutions, thereby uplifting the overall Edible Oils and Fats Market. The segmentation within Oils and Fats is indicative of consumer preferences, with a shift noted towards oils with enhanced health benefits. 

    The prominence of oils such as olive oil and avocado oil is rising among health-focused consumers in urban areas. This trend reflects a significant opportunity for manufacturers to innovate and cater to health-centric market demands. Overall, the Type segment remains dynamic, offering a blend of opportunities and challenges as consumer preferences evolve towards healthier choices and sustainable practices in the China Edible Oils and Fats Market.

    Source: Primary Research, Secondary Research, Market Research Future Database and Analyst Review

    Edible Oils and Fats Market Source Insights

    The Source segment of the China Edible Oils and Fats Market is characterized by the division into Plant and Animal categories, which play crucial roles in the industry. Plant-based oils dominate the market due to the increasing consumer preference for healthier cooking options and the rise in vegetarian and vegan diets. This change is supported by the rise of health-conscious consumers who are shifting towards oils such as soybean, canola, and sunflower oils, which are rich in unsaturated fats. 

    On the other hand, Animal-based fats, often derived from sources like pork and beef, maintain a significant presence in traditional Chinese cuisine and are valued for their flavor-enhancing properties.The importance of both plant and animal oils in the culinary landscape presents unique opportunities as they cater to varying consumer tastes and dietary needs across the region. Additionally, the growing demand for natural and organic products is fostering innovation and expansion within the Source segment, with manufacturers focusing on quality and sustainability to meet consumer expectations. 

    These dynamics highlight the diverse nature of the China Edible Oils and Fats Market, showcasing the balance and interplay between these two sources in shaping consumer choices and driving market growth.

    Edible Oils and Fats Market Application Insights

    The China Edible Oils and Fats Market showcases a diverse range of applications, each contributing to the industry's robust growth. The Bakery and Confectionery segment is pivotal, driven by the rising consumer demand for baked goods and sweets, signifying its importance in the market landscape. Convenience Foods have also gained traction as busy lifestyles in urban China lead to increased demand for ready-to-eat options, presenting significant opportunities for innovation in product offerings. 

    The Sauces, Spreads, and Dressings segment is notable as it caters to the culinary preferences of consumers, drawing attention to regional flavors and enhancing meal experiences.The HORECA (Hotels, Restaurants, and Cafés) sector is thriving, reflecting a growing dining-out culture amongst urban populations, which in turn increases the need for quality edible oils and fats. Overall, these segments are integral to the performance of the China Edible Oils and Fats Market, indicating a trend toward health-conscious, convenience-oriented food products that align with evolving consumer preferences.

    Get more detailed insights about China Edible Oils Fats Market Research Report - Forecast to 2035

    Regional Insights

    Key Players and Competitive Insights

    The China Edible Oils and Fats Market is characterized by intense competition and dynamic growth, driven by rising consumer demand for healthier and more diversified food options. The market is influenced by shifting dietary preferences, increased health consciousness among consumers, and a growing emphasis on sustainability and organic food products. As key players strive to capture greater market share, innovation in product development, branding, and distribution becomes essential. A mix of established giants and emerging companies compete on factors such as quality, pricing, and marketing strategies to cater to the diverse needs of Chinese consumers. 

    This competitive landscape is further shaped by government policies, trade agreements, and the evolving supply chain dynamics inherent in the agricultural and food sectors.COFCO Corporation stands out prominently within the China Edible Oils and Fats Market due to its vast product offerings and extensive distribution network. The corporation harnesses its strong agricultural background and established supply chain to produce and market a range of edible oils, catering to various consumer preferences. The company's resilience is reflected in its ability to adapt to market trends, ensuring a steady supply of high-quality products while maintaining cost-effectiveness. 

    COFCO has put a significant emphasis on food safety and quality control, which resonates well with increasingly health-conscious consumers. The company's strategic investments in production capabilities and partnerships with local and international suppliers fortify its competitive edge in the market, allowing it to solidify its position as a leading player.Wilmar International also holds a significant position in the China Edible Oils and Fats Market, with a comprehensive portfolio that includes vegetable oils, specialty fats, and various value-added products.

    The company leverages its extensive experience in agriculture and food processing to deliver quality products tailored to the tastes and preferences of Chinese consumers. 

    Wilmar's strong market presence is further enhanced by its robust distribution and logistics capabilities, which ensure efficient delivery across regions. Through various mergers and acquisitions, Wilmar has expanded its operational scale and product offerings, establishing a competitive advantage. Their focus on innovation in product development, commitment to sustainability, and superior customer service enhances its reputation among consumers, facilitating brand loyalty. The company's strategies effectively position it as a formidable rival in the ever-evolving landscape of the Chinese edible oils and fats market.

    Key Companies in the China Edible Oils Fats Market market include

    Industry Developments

    In recent developments, the China Edible Oils and Fats Market has shown significant activity with key players, including COFCO Corporation, Wilmar International, and Cargill. In September 2023, COFCO announced a strategic partnership with Wilmar International to enhance its distribution network in response to fluctuating global oil prices. Jiangsu Wuchang Rice Industry Group has also expanded operations, focusing on rice bran oil, which reflects growing consumer interest in healthy alternatives. The market valuation is projected to grow, driven by increasing demand for cooking oils and biodiesel production. 

    Merger and acquisition trends have been noted, with Yihai Kerry Investment Co Ltd acquiring a smaller local producer in August 2023, which further expands their market share. The regulatory landscape is evolving, with the National Health Commission introducing stricter quality standards for edible oils in July 2022, impacting product formulations across the industry. Overall, these developments and adjustments align with China's broader goals of improving food security and enhancing domestic supply chains amid global market challenges.

    Market Segmentation

    Outlook

    • Bakery & Confectionery
    • Convenience Foods
    • Sauces
    • Spreads and Dressings
    • HORECA

    Edible Oils and Fats Market Type Outlook

    • Plant
    • Animal

    Edible Oils and Fats Market Source Outlook

    • Bakery & Confectionery
    • Convenience Foods
    • Sauces
    • Spreads and Dressings
    • HORECA

    Edible Oils and Fats Market Application Outlook

    • Bakery & Confectionery
    • Convenience Foods
    • Sauces
    • Spreads and Dressings
    • HORECA

    Report Scope

     
    Report Attribute/Metric Source: Details
    MARKET SIZE 2023 10.56(USD Billion)
    MARKET SIZE 2024 12.0(USD Billion)
    MARKET SIZE 2035 18.0(USD Billion)
    COMPOUND ANNUAL GROWTH RATE (CAGR) 3.755% (2025 - 2035)
    REPORT COVERAGE Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    BASE YEAR 2024
    MARKET FORECAST PERIOD 2025 - 2035
    HISTORICAL DATA 2019 - 2024
    MARKET FORECAST UNITS USD Billion
    KEY COMPANIES PROFILED COFCO Corporation, Wilmar International, Hongyou Trade, Jiangsu Wuchang Rice Industry Group, Shaanxi Nanshan Group, China National Chemical Corporation, Dalian Huanong Grain & Oil Group, Bunge Limited, Golden Planet Oils, Sinopec Limited, Chinatex Corporation, Shandong Jinxiang Chemical, Cargill, Yihai Kerry Investment Co Ltd
    SEGMENTS COVERED Type, Source, Application
    KEY MARKET OPPORTUNITIES Health-conscious consumer trends, Rising demand for premium oils, Growth in plant-based food sector, Expanding e-commerce distribution channels, Sustainable and organic product preferences
    KEY MARKET DYNAMICS increasing health consciousness, rising disposable incomes, evolving consumer preferences, government regulations, supply chain disruptions
    COUNTRIES COVERED China

    Market Highlights

    Author
    Snehal Singh
    Assistant Manager - Research

    High acumen in analyzing complex macro & micro markets with more than 6 years of work experience in the field of market research. By implementing her analytical skills in forecasting and estimation into market research reports, she has expertise in Packaging, Construction, and Equipment domains. She handles a team size of 20-25 resources and ensures smooth running of the projects, associated marketing activities, and client servicing.

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    FAQs

    What is the expected market size of the China Edible Oils and Fats Market in 2024?

    The market is expected to be valued at 12.0 USD Billion in 2024.

    What is the projected market size for the China Edible Oils and Fats Market in 2035?

    By 2035, the market value is anticipated to reach 18.0 USD Billion.

    What is the expected CAGR for the China Edible Oils and Fats Market from 2025 to 2035?

    The expected CAGR for the market during this period is 3.755 %.

    What is the market size for oils in the China Edible Oils and Fats Market in 2024?

    The market size for oils is valued at 7.2 USD Billion in 2024.

    What is the projected market size for fats in the China Edible Oils and Fats Market in 2035?

    The market size for fats is expected to be 7.2 USD Billion in 2035.

    Who are the major players in the China Edible Oils and Fats Market?

    Key players in the market include COFCO Corporation, Wilmar International, and Cargill.

    What are the growth opportunities within the China Edible Oils and Fats Market?

    The market presents growth opportunities driven by increasing consumer preferences for diverse cooking oils and fats.

    How are global scenarios impacting the China Edible Oils and Fats Market?

    Current global scenarios and trade dynamics can significantly influence supply chains in the edible oils and fats market.

    What are the growth drivers for the China Edible Oils and Fats Market?

    The growth drivers include rising population and increasing health consciousness among consumers.

    What is the market growth rate for oils in the China Edible Oils and Fats Market from 2025 to 2035?

    The growth rate for oils is expected to be steady, supported by increased demand in culinary applications.

    1. EXECUTIVE
    2. SUMMARY
    3. Market Overview
    4. Key Findings
    5. Market Segmentation
    6. Competitive Landscape
    7. Challenges and Opportunities
    8. Future Outlook
    9. MARKET INTRODUCTION
    10. Definition
    11. Scope of the study
    12. Research Objective
    13. Assumption
    14. Limitations
    15. RESEARCH
    16. METHODOLOGY
    17. Overview
    18. Data
    19. Mining
    20. Secondary Research
    21. Primary
    22. Research
    23. Primary Interviews and Information Gathering
    24. Process
    25. Breakdown of Primary Respondents
    26. Forecasting
    27. Model
    28. Market Size Estimation
    29. Bottom-Up
    30. Approach
    31. Top-Down Approach
    32. Data
    33. Triangulation
    34. Validation
    35. MARKET
    36. DYNAMICS
    37. Overview
    38. Drivers
    39. Restraints
    40. Opportunities
    41. MARKET FACTOR ANALYSIS
    42. Value chain Analysis
    43. Porter's
    44. Five Forces Analysis
    45. Bargaining Power of Suppliers
    46. Bargaining
    47. Power of Buyers
    48. Threat of New Entrants
    49. Threat
    50. of Substitutes
    51. Intensity of Rivalry
    52. COVID-19
    53. Impact Analysis
    54. Market Impact Analysis
    55. Regional
    56. Impact
    57. Opportunity and Threat Analysis
    58. China
    59. Edible Oils and Fats Market, BY Type (USD Billion)
    60. Oils
    61. Fats
    62. China
    63. Edible Oils and Fats Market, BY Source (USD Billion)
    64. Plant
    65. Animal
    66. China
    67. Edible Oils and Fats Market, BY Application (USD Billion)
    68. Bakery
    69. & Confectionery
    70. Convenience Foods
    71. Sauces
    72. Spreads
    73. and Dressings
    74. HORECA
    75. Competitive Landscape
    76. Overview
    77. Competitive
    78. Analysis
    79. Market share Analysis
    80. Major
    81. Growth Strategy in the Edible Oils and Fats Market
    82. Competitive
    83. Benchmarking
    84. Leading Players in Terms of Number of Developments
    85. in the Edible Oils and Fats Market
    86. Key developments and
    87. growth strategies
    88. New Product Launch/Service Deployment
    89. Merger
    90. & Acquisitions
    91. Joint Ventures
    92. Major
    93. Players Financial Matrix
    94. Sales and Operating Income
    95. Major
    96. Players R&D Expenditure. 2023
    97. Company
    98. Profiles
    99. COFCO Corporation
    100. Financial
    101. Overview
    102. Products Offered
    103. Key
    104. Developments
    105. SWOT Analysis
    106. Key
    107. Strategies
    108. Wilmar International
    109. Financial
    110. Overview
    111. Products Offered
    112. Key
    113. Developments
    114. SWOT Analysis
    115. Key
    116. Strategies
    117. Hongyou Trade
    118. Financial
    119. Overview
    120. Products Offered
    121. Key
    122. Developments
    123. SWOT Analysis
    124. Key
    125. Strategies
    126. Jiangsu Wuchang Rice Industry
    127. Group
    128. Financial Overview
    129. Products
    130. Offered
    131. Key Developments
    132. SWOT
    133. Analysis
    134. Key Strategies
    135. Shaanxi
    136. Nanshan Group
    137. Financial Overview
    138. Products
    139. Offered
    140. Key Developments
    141. SWOT
    142. Analysis
    143. Key Strategies
    144. China
    145. National Chemical Corporation
    146. Financial Overview
    147. Products
    148. Offered
    149. Key Developments
    150. SWOT
    151. Analysis
    152. Key Strategies
    153. Dalian
    154. Huanong Grain & Oil Group
    155. Financial Overview
    156. Products
    157. Offered
    158. Key Developments
    159. SWOT
    160. Analysis
    161. Key Strategies
    162. Bunge
    163. Limited
    164. Financial Overview
    165. Products
    166. Offered
    167. Key Developments
    168. SWOT
    169. Analysis
    170. Key Strategies
    171. Golden
    172. Planet Oils
    173. Financial Overview
    174. Products
    175. Offered
    176. Key Developments
    177. SWOT
    178. Analysis
    179. Key Strategies
    180. Sinopec
    181. Limited
    182. Financial Overview
    183. Products
    184. Offered
    185. Key Developments
    186. SWOT
    187. Analysis
    188. Key Strategies
    189. Chinatex
    190. Corporation
    191. Financial Overview
    192. Products
    193. Offered
    194. Key Developments
    195. SWOT
    196. Analysis
    197. Key Strategies
    198. Shandong
    199. Jinxiang Chemical
    200. Financial Overview
    201. Products
    202. Offered
    203. Key Developments
    204. SWOT
    205. Analysis
    206. Key Strategies
    207. Cargill
    208. Financial
    209. Overview
    210. Products Offered
    211. Key
    212. Developments
    213. SWOT Analysis
    214. Key
    215. Strategies
    216. Yihai Kerry Investment Co
    217. Ltd
    218. Financial Overview
    219. Products
    220. Offered
    221. Key Developments
    222. SWOT
    223. Analysis
    224. Key Strategies
    225. References
    226. Related
    227. Reports
    228. LIST
    229. OF ASSUMPTIONS
    230. China Edible Oils and Fats Market SIZE
    231. ESTIMATES & FORECAST, BY TYPE, 2019-2035 (USD Billions)
    232. China
    233. Edible Oils and Fats Market SIZE ESTIMATES & FORECAST, BY SOURCE, 2019-2035
    234. (USD Billions)
    235. China Edible Oils and Fats Market SIZE
    236. ESTIMATES & FORECAST, BY APPLICATION, 2019-2035 (USD Billions)
    237. PRODUCT
    238. LAUNCH/PRODUCT DEVELOPMENT/APPROVAL
    239. ACQUISITION/PARTNERSHIP
    240. LIST
    241. Of figures
    242. MARKET SYNOPSIS
    243. CHINA
    244. EDIBLE OILS AND FATS MARKET ANALYSIS BY TYPE
    245. CHINA EDIBLE
    246. OILS AND FATS MARKET ANALYSIS BY SOURCE
    247. CHINA EDIBLE
    248. OILS AND FATS MARKET ANALYSIS BY APPLICATION
    249. KEY BUYING
    250. CRITERIA OF EDIBLE OILS AND FATS MARKET
    251. RESEARCH PROCESS
    252. OF MRFR
    253. DRO ANALYSIS OF EDIBLE OILS AND FATS MARKET
    254. DRIVERS
    255. IMPACT ANALYSIS: EDIBLE OILS AND FATS MARKET
    256. RESTRAINTS
    257. IMPACT ANALYSIS: EDIBLE OILS AND FATS MARKET
    258. SUPPLY /
    259. VALUE CHAIN: EDIBLE OILS AND FATS MARKET
    260. EDIBLE OILS
    261. AND FATS MARKET, BY TYPE, 2025 (% SHARE)
    262. EDIBLE OILS
    263. AND FATS MARKET, BY TYPE, 2019 TO 2035 (USD Billions)
    264. EDIBLE
    265. OILS AND FATS MARKET, BY SOURCE, 2025 (% SHARE)
    266. EDIBLE
    267. OILS AND FATS MARKET, BY SOURCE, 2019 TO 2035 (USD Billions)
    268. EDIBLE
    269. OILS AND FATS MARKET, BY APPLICATION, 2025 (% SHARE)
    270. EDIBLE
    271. OILS AND FATS MARKET, BY APPLICATION, 2019 TO 2035 (USD Billions)
    272. BENCHMARKING
    273. OF MAJOR COMPETITORS

    China Edible Oils and Fats Market Segmentation

    • Edible Oils and Fats Market By Type (USD Billion, 2019-2035)

      • Oils
      • Fats

     

    • Edible Oils and Fats Market By Source (USD Billion, 2019-2035)

      • Plant
      • Animal

     

    • Edible Oils and Fats Market By Application (USD Billion, 2019-2035)

      • Bakery & Confectionery
      • Convenience Foods
      • Sauces
      • Spreads and Dressings
      • HORECA

     

     

     

     

     

     

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