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Cereal Grain and Pulse Derivative Market Research Report By Product Type (Cereal Grains, Pulses, Cereal Grain Derivatives, Pulse Derivatives), By Application (Food Beverages, Animal Feed, Pharmaceuticals, Cosmetics), By Form (Powder, Flakes, Whole Grains, Ready-to-Eat), By Distribution Channel (Supermarkets Hypermarkets, Online Retail, Convenience Stores, Specialty Stores) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2032


ID: MRFR/F-B & N/36017-HCR | 100 Pages | Author: Harshita Gorade| November 2024

Global Cereal Grain and Pulse Derivative Market Overview


Cereal Grain and Pulse Derivative Market Size was estimated at 337.86 (USD Billion) in 2022. The Cereal Grain and Pulse Derivative Market Industry is expected to grow from 347.69(USD Billion) in 2023 to 450.0 (USD Billion) by 2032. The Cereal Grain and Pulse Derivative Market CAGR (growth rate) is expected to be around 2.91% during the forecast period (2024 - 2032).


Key Cereal Grain and Pulse Derivative Market Trends Highlighted


The Cereal Grain and Pulse Derivative Market is experiencing several significant trends that are shaping its future. Increased consumer awareness about health and nutrition is driving the demand for high-protein and gluten-free products. As more individuals adopt plant-based diets, there is a growing focus on alternative protein sources, making cereals and pulses more relevant in meal planning. Moreover, sustainability has become a pivotal factor, with stakeholders seeking eco-friendly farming practices. This shift toward clean labeling and organic ingredients opens up avenues for innovation and differentiation in product offerings. Key market drivers include the rise in global population and the subsequent need for sustainable food sources.Increased urbanization boosts demand for convenience foods that often incorporate grains and pulses. Additionally, the expansion of food processing and snack industries fuels the market as manufacturers seek versatile ingredients that cater to diverse diets. Rising disposable incomes also allow consumers to explore various products, further driving the market. Opportunities abound in the form of product diversification and regional expansion. Brands can capture the growing appetite for functional foods that provide health benefits beyond basic nutrition. There is also potential for developing fortified and enriched products aimed at specific demographics, such as children and the elderly.Leveraging technology for better processing and preservation of grains and pulses can enhance product shelf life and quality.  In recent times, the market has witnessed a surge in online sales channels, allowing companies to reach broader audiences. Innovative marketing strategies centered around social media are also gaining traction, enabling brands to engage with health-conscious consumers more effectively. Overall, the landscape of the cereal grain and pulse derivative market is dynamic, presenting numerous pathways for growth and innovation while addressing evolving consumer needs.


Cereal Grain and Pulse Derivative Market Overview


Source: Primary Research, Secondary Research, MRFR Database and Analyst Review


Cereal Grain and Pulse Derivative Market Drivers


Rising Demand for Plant-Based Proteins


The Cereal Grain and Pulse Derivative Market Industry is experiencing a substantial surge in demand for plant-based proteins. This growth is primarily driven by the increasing awareness of health benefits associated with vegetarian and vegan diets, which are rich in cereals and pulses that serve as primary protein sources. Consumers are becoming more health-conscious, seeking natural and nutrient-rich food options that include cereals and pulses, which are known for their high fiber content and essential vitamins and minerals.Furthermore, the rising frequency of lifestyle disorders, including obesity, diabetes, and heart disease, is driving a change in food preferences toward better choices. Cereal and pulse derivatives of plant-based proteins not only enhance health and wellness but also fit sustainability objectives since they usually have a less environmental impact than animal-based protein sources. The Cereal Grain and Pulse Derivative Market is set for major expansion as more producers create new products with fresh ideas that combine these ingredients.This trend is expected to be a crucial driver influencing the market from 2024 to 2032, as consumer preferences continue to evolve towards more sustainable and health-conscious alternatives.


Growing Agricultural Innovations


Advancements in agricultural technologies and innovations play a pivotal role in shaping the Cereal Grain and Pulse Derivative Market Industry. Modern farming techniques, such as precision agriculture, biotechnology, and sustainable farming practices, have enhanced the productivity of cereal and pulse crops. These innovations not only increase yield but also improve the quality of grains and pulses, making them more appealing to consumers and manufacturers alike.Consequently, enhanced production capabilities lead to greater availability of raw materials, which supports market expansion and diversification of product offerings. Furthermore, the introduction of improved seed varieties and sustainable pest management solutions ensures that agricultural practices are environmentally friendly and can meet the growing demand efficiently.


Increasing Global Food Security Initiatives


Global food security initiatives are significantly influencing the Cereal Grain and Pulse Derivative Market Industry by promoting the consumption of cereal and pulse derivatives. Governments and organizations are increasingly prioritizing strategies to combat food insecurity, emphasizing the importance of cereals and pulses as staple foods that provide essential nutrition. These initiatives not only encourage the consumption of nutrient-dense foods but also advocate for sustainable agricultural practices that enhance food production.As food security becomes a pressing issue globally, efforts to educate communities about the nutritional benefits of cereals and pulses are expected to drive their acceptance and consumption, thereby supporting market growth in the coming years.


Cereal Grain and Pulse Derivative Market Segment Insights


Cereal Grain and Pulse Derivative Market Product Type Insights  


The Cereal Grain and Pulse Derivative Market represents a vital sector within the food industry, with significant contributions from various product types. As of 2023, the overall market valuation stood at 347.69 USD Billion, reflecting the robust demand for cereal grains and pulses. Cereal grains have been the dominant force within this landscape, commanding a substantial share as they are expected to reach a valuation of 155.0 USD Billion by 2032, starting from 120.3 USD Billion in 2023. This majority holding of cereal grains underlines their importance in global diets, as they widely serve as staple foods and essential sources of carbohydrates across various cultures, fueling sustained market growth. Pulses, another critical component, achieved a value of 85.4 USD Billion in 2023, with projections suggesting an increase to 110.0 USD Billion by 2032. Their significance lies in their high nutritional value, affordability, and role as an environmentally friendly protein source, driving their inclusion in both vegetarian and omnivorous diets.Further emphasizing market diversity, the segment of cereal grain derivatives plays a crucial role by reaching a valuation of 70.0 USD Billion in 2023, projected to grow toward 90.0 USD Billion by 2032. Derivatives such as flour, cereals, and snacks enhance product offerings and cater to evolving consumer preferences for convenience and healthiness, reinforcing their presence in the market. Conversely, pulse derivatives, valued at 72.99 USD Billion in 2023, are anticipated to rise to 95.0 USD Billion by 2032, showcasing their rising relevance as food producers focus on diversifying protein sources in response to increasing health consciousness and dietary shifts towards plant-based foods.The Cereal Grain and Pulse Derivative Market segmentation reflects broader trends, as increasing consumer awareness surrounding nutrition and sustainable agriculture influences purchasing decisions. The sustained growth in these product types can be attributed to factors such as rising health trends, increasing urbanization, and the need for alternative protein sources, each providing unique growth drivers for the market. However, challenges such as climatic variability and fluctuating prices of raw materials must be navigated to maintain momentum. The overall data indicates a steady upward trajectory for the Cereal Grain and Pulse Derivative Market, with predictable shifts within segments responding to changes in consumer preferences, economic circumstances, and agricultural practices on a global scale.


Cereal Grain and Pulse Derivative Market Product Type Insights  


Source: Primary Research, Secondary Research, MRFR Database and Analyst Review


Cereal Grain and Pulse Derivative Market Application Insights  


The Cereal Grain and Pulse Derivative Market is projected to achieve a valuation of 347.69 USD Billion in 2023, highlighting its robust presence across various applications. The market encompasses diverse applications, with Food  Beverages, Animal Feed, Pharmaceuticals, and Cosmetics playing pivotal roles in its development. The Food  Beverages segment remains significant due to the rising demand for health-conscious nutrition, thereby propelling the inclusion of cereal grains and pulses in many diets. Simultaneously, the Animal Feed segment dominates as a crucial application for livestock nutrition, significantly increasing livestock productivity and health.The Pharmaceuticals sector also contributes by utilizing these derivatives in nutraceuticals and medicinal products, capitalizing on their nutritional properties. Additionally, the Cosmetics segment sees a growing trend in natural and organic products, where cereal grains and pulses serve as essential ingredients. Overall, these segments reflect the versatility and essential nature of the Cereal Grain and Pulse Derivative Market, contributing to its sustained growth trajectory and capturing attention in market statistics with a focus on diverse applications.


Cereal Grain and Pulse Derivative Market Form Insights  


The Cereal Grain and Pulse Derivative Market is poised for significant growth, with a projected revenue of 347.69 USD Billion in 2023, expected to reach 450.0 USD Billion by 2032. This market showcases various forms such as Powder, Flakes, Whole Grains, and Ready-to-Eat options, each contributing uniquely to the overall industry dynamics. Powder forms are gaining traction due to their versatility in applications ranging from baking to nutrition supplements. Flakes are significant for their convenience and nutritional benefits, appealing to health-conscious consumers.Whole Grains dominate the market as they are recognized for their health benefits, driving a shift towards cleaner eating habits. Ready-to-Eat products cater to the growing demand for convenience, particularly among busy consumers seeking nutritious meal options. Overall, the Cereal Grain and Pulse Derivative Market statistics highlight diverse consumer preferences and a shift towards healthy, convenient food solutions, reflecting broader trends in the food industry toward health and wellness.


Cereal Grain and Pulse Derivative Market Distribution Channel Insights  


The Cereal Grain and Pulse Derivative Market, valued at 347.69 USD Billion in 2023, showcases significant growth within its Distribution Channel segment, highlighting various pathways through which products reach consumers. Supermarkets and hypermarkets remain crucial for this market as they provide a vast assortment of products under one roof, catering to diverse customer needs and preferences. The rise of online retail has also transformed consumer shopping habits, allowing for convenient access and greater variety, which is becoming increasingly popular among consumers seeking convenience.Convenience stores play a vital role in urban settings, offering quick access to essential products, while specialty stores focus on organic and niche offerings, satisfying the growing consumer demand for health-focused choices. Each of these distribution channels contributes uniquely to the market's dynamics, supporting the increase in Cereal Grain and Pulse Derivative Market revenue through evolving consumer preferences and shopping behaviors. As consumer habits continue to shift towards convenience and health consciousness, these channels are positioned to experience growth and opportunities for innovation, further fueling market development.


Cereal Grain and Pulse Derivative Market Regional Insights  


The Cereal Grain and Pulse Derivative Market is projected to reach a remarkable value of 347.69 USD Billion in 2023, showcasing a dynamic landscape across various regions. North America is the dominant player in this market, valued at 120.0 USD Billion, reflecting a majority holding driven by advanced agricultural practices and a strong consumer base for healthy food options. Europe follows closely, holding a significant valuation of 85.0 USD Billion, supported by evolving dietary preferences and increased adoption of plant-based foods. The Asia-Pacific (APAC) region contributes a considerable 90.0 USD Billion, with rapid urbanization and rising disposable incomes propelling demand for cereal grains and pulse derivatives.Meanwhile, South America is valued at 33.69 USD Billion, influenced by its rich agricultural resources and growing export potential. Lastly, the Middle East and Africa (MEA) market, valued at 19.0 USD Billion, presents opportunities driven by increasing health consciousness among consumers. Collectively, these regions exhibit substantial growth potential and underscore the importance of the Cereal Grain and Pulse Derivative Market's segmentation and overall revenue generation.


Cereal Grain and Pulse Derivative Market Regional Insights  


Source: Primary Research, Secondary Research, MRFR Database and Analyst Review


Cereal Grain and Pulse Derivative Market Key Players and Competitive Insights


The Cereal Grain and Pulse Derivative Market is characterized by a dynamic landscape where various players compete based on innovation, product quality, and market reach. This market encompasses a wide range of products derived from cereal grains and pulses, catering to diverse consumer preferences and dietary needs. Factors such as increasing global population, rising health consciousness, and growing demand for plant-based proteins are driving market growth. As a result, companies involved in this space must continuously adapt to emerging trends and consumer expectations, which can shift dramatically based on societal, environmental, and economic factors. The competitive insights reveal a complex network where leading firms employ strategic partnerships, technological advancements, and supply chain optimization to maintain their positions in a growing market.Louis Dreyfus Company stands out in the Cereal Grain and Pulse Derivative Market due to its extensive network and vast experience in commodity trading, processing, and distribution. With a significant global presence, it engages in the sourcing, handling, and trading of various agricultural products including cereal grains and pulses. The company leverages its strong relationships with farmers and suppliers to ensure a steady supply of quality raw materials. Its commitment to sustainability and efficient supply chain practices enhances its position in the market. By investing in advanced technologies and embracing innovation, Louis Dreyfus Company is able to maximize yields and minimize waste, meeting the ever-evolving demands of consumers while maintaining a competitive edge.Syngenta AG has established a noteworthy presence within the Cereal Grain and Pulse Derivative Market through its focus on agricultural research and development. By developing innovative crop protection products and high-quality seeds, Syngenta AG supports farmers in optimizing their production of cereals and pulses. The company's investment in sustainable agricultural practices and agri-tech solutions positions it as a leader in advancing agricultural efficiency, thereby enhancing the quality and yield of cereal grains and pulse derivatives. Syngenta AG's strong commitment to research enables it to introduce cutting-edge technologies that not only improve crop resilience but also address environmental challenges. This strategic emphasis makes Syngenta AG a vital player in driving progress and sustainability in the cereal grain and pulse derivative sector.


Key Companies in the Cereal Grain and Pulse Derivative Market Include



  • Louis Dreyfus Company

  • Syngenta AG

  • Cargill Incorporated

  • General Mills Inc.

  • Nutrien Ltd.

  • Wilmar International

  • DowDuPont Inc.

  • Archer Daniels Midland Company

  • Mars Inc.

  • Bunge Limited

  • Kellogg Company

  • PepsiCo Inc.

  • Conagra Brands Inc.

  • Olam International

  • GrainCorp Limited


Cereal Grain and Pulse Derivative Market Industry Developments


In recent weeks, the Cereal Grain and Pulse Derivative Market has witnessed significant developments, particularly as key players like Louis Dreyfus Company, Cargill Incorporated, and Archer Daniels Midland Company continue to adapt to fluctuating supply chain dynamics. With the ongoing demand for plant-based alternatives, companies such as General Mills Inc. and Kellogg Company are exploring new product lines that emphasize sustainability and health. Nutrien Ltd. has been highlighted for advancing its fertilization technology, which is critical amid forecasts of changing crop yields influenced by climate conditions. On the merger and acquisition front, Bunge Limited has been in discussions regarding strategic partnerships to enhance their market position, focusing on expanding their footprint in developing regions. Meanwhile, Wilmar International is exploring collaborative ventures to streamline its supply chain operations. Growth in market valuation for firms like Mars Inc. and PepsiCo Inc. is indicative of a boost in consumer spending on food products, reinforcing the vital role of these companies in the global market space. Olam International and Conagra Brands Inc. continue to invest in innovation to meet evolving consumer preferences, shaping the future landscape of the cereal grain and pulse derivative sectors.


Cereal Grain and Pulse Derivative Market Segmentation Insights



  • Cereal Grain and Pulse Derivative Market Product Type Outlook

    • Cereal Grains

    • Pulses

    • Cereal Grain Derivatives

    • Pulse Derivatives



  • Cereal Grain and Pulse Derivative Market Application Outlook

    • Food Beverages  

    • Animal Feed

    • Pharmaceuticals

    • Cosmetics



  • Cereal Grain and Pulse Derivative Market Form Outlook

    • Powder

    • Flakes

    • Whole Grains

    • Ready-to-Eat



  • Cereal Grain and Pulse Derivative Market Distribution Channel Outlook

    • Supermarkets Hypermarkets  

    • Online Retail

    • Convenience Stores

    • Specialty Stores



  • Cereal Grain and Pulse Derivative Market Regional Outlook

    • North America

    • Europe

    • South America

    • Asia Pacific

    • Middle East and Africa



Report Attribute/Metric Details
Market Size 2022 337.86(USD Billion)
Market Size 2023 347.69(USD Billion)
Market Size 2032 450.0(USD Billion)
Compound Annual Growth Rate (CAGR) 2.91% (2024 - 2032)
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
Base Year 2023
Market Forecast Period 2024 - 2032
Historical Data 2019 - 2023
Market Forecast Units USD Billion
Key Companies Profiled Louis Dreyfus Company, Syngenta AG, Cargill Incorporated, General Mills Inc., Nutrien Ltd., Wilmar International, DowDuPont Inc., Archer Daniels Midland Company, Mars Inc., Bunge Limited, Kellogg Company, PepsiCo Inc., Conagra Brands Inc., Olam International, GrainCorp Limited
Segments Covered Product Type, Application, Form, Distribution Channel, Regional
Key Market Opportunities Rising demand for plant-based proteins, Innovations in gluten-free products, Expansion in developing markets, Increased health-conscious consumer base, Focus on sustainable food production
Key Market Dynamics Rising health awareness, Increasing vegan population, Growing demand for gluten-free products, Advancements in food processing technologies, Expanding distribution channels
Countries Covered North America, Europe, APAC, South America, MEA


Frequently Asked Questions (FAQ) :

The Cereal Grain and Pulse Derivative Market is expected to be valued at 450.0 USD Billion by 2032.

The anticipated CAGR for the Cereal Grain and Pulse Derivative Market is 2.91% from 2024 to 2032.

North America holds the largest market share, valued at 120.0 USD Billion in 2023.

The APAC region is projected to reach a market value of 105.0 USD Billion by 2032.

Pulses are valued at 85.4 USD Billion and cereal grain derivatives at 70.0 USD Billion in 2023.

Key players include Louis Dreyfus Company, Syngenta AG, and Cargill Incorporated among others.

The market size for cereal grains is expected to reach 155.0 USD Billion by 2032.

Pulse derivatives are projected to grow from 72.99 USD Billion in 2023 to 95.0 USD Billion by 2032.

By 2032, South America is expected to reach a market value of 50.0 USD Billion.

The MEA region is projected to grow from 19.0 USD Billion in 2023 to 27.0 USD Billion by 2032.

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