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Post-Harvest Treatment Products Market Size is significantly influenced by a myriad of market factors that play a crucial role in shaping its dynamics. One key factor is the increasing global population, which leads to a growing demand for food products. As the world population continues to rise, the pressure on the agricultural sector intensifies, necessitating efficient post-harvest treatment solutions to prevent spoilage and ensure a longer shelf life for agricultural produce.
The global Post-Harvest Treatment Products Market is projected to experience a robust Compound Annual Growth Rate (CAGR) of 6.31%, resulting in an estimated market value of around USD 2,639.22 million by the end of the forecasted period. Post-harvest treatment products are utilized for fruits and vegetables to extend their shelf life, addressing the perishable nature of these products. This treatment not only prolongs the shelf life but also safeguards them from diseases, unfavorable storage conditions, and pests during transportation within domestic and international markets. The increasing consumer preference for bio-based and organic products is contributing to the growing demand for post-harvest treatment products in the global market. Their usage is on the rise as a strategy to minimize post-harvest losses, which historically accounted for approximately one-third of production.
Additionally, the expansion of the food and beverage industry is a pivotal market factor for post-harvest treatment products. With the rise in consumer preferences for fresh and high-quality produce, food processing companies are increasingly investing in advanced post-harvest treatment technologies to enhance the longevity and quality of their products. This surge in demand from the food and beverage sector propels the growth of the post-harvest treatment products market.
Moreover, the heightened awareness and concern regarding food safety and quality among consumers contribute significantly to the market size of post-harvest treatment products. In recent years, there has been an increasing focus on reducing post-harvest losses, minimizing food waste, and ensuring the safety of agricultural produce. This has led to a rising adoption of post-harvest treatment solutions that help in preserving the nutritional content and quality of food items, thereby meeting the stringent standards set by regulatory authorities.
Government regulations and initiatives also play a pivotal role in shaping the post-harvest treatment products market. Governments across the globe are implementing stringent regulations to ensure food safety, which, in turn, drives the adoption of post-harvest treatment solutions by farmers and agribusinesses. Additionally, various government initiatives aimed at promoting sustainable agriculture practices further contribute to the expansion of the market size, as sustainable post-harvest treatments gain traction among environmentally conscious consumers.
Technological advancements are another crucial factor influencing the post-harvest treatment products market size. The development of innovative and efficient post-harvest treatment technologies, such as controlled atmosphere storage, modified atmosphere packaging, and advanced chemical treatments, enhances the overall efficiency of the post-harvest process. These technological innovations not only help in preserving the freshness of agricultural produce but also contribute to reducing post-harvest losses, driving the demand for such products in the market.
Furthermore, the globalization of trade has a profound impact on the post-harvest treatment products market. With the increasing international trade of agricultural products, there is a growing need for effective post-harvest treatment solutions to meet the stringent quality standards and regulatory requirements of different countries. This fosters the demand for advanced treatment products that can ensure the safe and efficient transportation of agricultural produce across borders.
In conclusion, the market size of post-harvest treatment products is intricately linked to a combination of factors, including population growth, the expansion of the food and beverage industry, consumer awareness, government regulations, technological advancements, and the globalization of trade. As these market factors continue to evolve, the demand for efficient and sustainable post-harvest treatment solutions is expected to rise, driving the growth of the market and shaping the future of agriculture and food preservation.
Post Harvest Treatment Products Market Highlights:
Post-Harvest Treatment Products Market Overview
Post-Harvest Treatment Products Market Size was valued at USD 2.19 billion in 2023. The Post-Harvest Treatment Products market industry is projected to grow from USD 2.33 Billion in 2024 to USD 3.54 billion by 2032, exhibiting a compound annual growth rate (CAGR) of 5.38% during the forecast period (2024 - 2032). The post-harvest treatment products market for fruits and vegetables extends the shelf life of perishable fruits and vegetables. Fruits and vegetables that have undergone this treatment have an extended shelf life and protection from pests, disease, and unfavorable storage conditions domestically and abroad, fueling the market drivers and impacting the favorable market growth .
Source: Secondary Research, Primary Research, MRFR Database and Analyst Review
Post-Harvest Treatment Products Market Trends
- Increasing Investments Aimed at Reducing Post-Harvest Loss to boost market growth
The global market's need for post-harvest treatment products for fruits and vegetables is rising due to customers' increased preference for bio-based and organic products. Its usage is expanding to reduce losses, which made up about a third of production after harvest. The need for food rises due to a growing population, which compels farmers to embrace agricultural techniques that produce higher yields, such as precision agriculture and integrated pest management (IPM). Also, it has been noted that there is a significant loss of fruits and vegetables after harvest. Thus, it is advised to treat them after harvest, which in turn stimulates the market.
Before storage, post-harvest treatments are used on citrus fruits to postpone senescence, lower spoiling, and enhance appearance and marketability. Plant growth regulators are used to postpone aging/senescence, and various fungal agents are utilized to suppress rots. Post-harvest technologies are an interdisciplinary science and a compendium of procedures used to maintain, conserve, and enhance the quality of agricultural products after harvest for maintenance, conservation, quality control/enhancement, processing, packaging, storage, distribution, marketing, and utilization to meet food and nutritional needs. The main objectives of post-harvest handling are to postpone rotting by keeping the food excellent, preventing moisture loss, slowing down unfavorable chemical changes, and avoiding physical damage like bruises. A set of currently used technologies for producing agricultural raw materials makes up a pre-harvest system. In the traditional agriculture system prevalent in underdeveloped nations, pre-and post-harvest technologies are typical of separate social and economic structures. Fruits and vegetables treated in this way have a longer shelf life and are shielded from disease, poor storage conditions, and pests while traveling domestically and internationally. These factors will enhance the Post-Harvest Treatment Products market CAGR globally in recent years.
The demand for post-harvest products for fruits and vegetables is rising due to the growing trend among customers to consume bio-based, organic products. To lessen harvest losses, which make up about a third of overall production, it is increasingly used to boost the Post-Harvest Treatment Products market revenue.
Post-Harvest Treatment Products Market Segment Insights
Post-Harvest Treatment Products Type Insights
Based on Type, the Post-Harvest Treatment Products Market segmentation includes cleaners, coatings/wax, ethylene blockers, fungicides, sprout inhibitors, and others. The coating/wax segment held the majority share in 2022, contributing around ~42-47% to the Post-Harvest Treatment Products Market revenue. They are typically used for packaging fruits and vegetables to extend product shelf life and reduce quality and quantity losses. The creation of coatings has made it simpler to preserve the product's softness, color, odor, and flavor. Using organic and bio-based coatings for fruit and vegetable harvesting is necessary due to the rising demand for these foods in industrialized nations. Edible coatings aid market expansion by limiting unwelcome fruit and vegetable ripening and softening.
April 2021: To decrease food waste and retain the freshness of fruits and vegetables, AgroFresh Solutions, Inc., a global leader in freshness solutions for fruits, has announced the creation of a new quality platform of post-harvest solutions.
September 2019: Bayer has introduced a new fungicide called "Iblon" to diversify the company's offerings in the global market for post-harvest treatment solutions for fruits and vegetables.
Post-Harvest Treatment Products Application Insights
The Post-Harvest Treatment Products Market segmentation, based on type, includes fruits and vegetables. Fruits must be handled post-harvest to extend their shelf life and maintain their nutritional value because they are very perishable. The fruit market is expected to grow due to the consumer trend toward organic foods. Businesses are creating new strategies to safeguard and lengthen food's shelf life to improve the shelf life of fruits. For instance, Sanifruit and Giavoe worked together to create post-harvest strategies to increase stone fruit's shelf life, boosting market growth.
Figure 1: Post-Harvest Treatment Products Market, by Surgery, 2022 & 2030 (USD billion)
Source: Secondary Research, Primary Research, MRFR Database and Analyst Review
Post-Harvest Treatment Products Regional Insights
By Region, the study provides market insights into North America, Europe, Asia-Pacific, and the Rest of the World. North America Post-Harvest Treatment Products market accounted for USD 0.88 billion in 2022 and is expected to exhibit a significant CAGR growth during the study period. The region's target market is anticipated to advance due to the large-scale production of fruits and vegetables, an improving export environment, and a shift in emphasis toward reducing post-harvest losses in nations like China and India. The development of the post-harvest treatment market is also anticipated due to innovative post-harvest handling practices and treatment methods.
Further, the major countries studied in the market report are: The U.S, Canada, Germany, France, UK, Italy, Spain, China, Japan, India, Australia, South Korea, and Brazil.
Figure 2: Post-harvest Treatment Products Market Share By Region 2022 (%)
Source: Secondary Research, Primary Research, MRFR Database and Analyst Review
Europe Post-Harvest Treatment Products market accounts for the second-largest market share due to the region's growing need for food safety, quality, and produce with a long shelf life. Further, the Germany Post-Harvest Treatment Products market held the largest market share, and the UK Post-Harvest Treatment Products market was the fastest-growing market in the European region
The North America Post-Harvest Treatment Products Market is expected to grow at the fastest CAGR from 2022 to 2030. Factors such as rising demand for organic fruits and vegetables owing to increasing awareness of health and hygiene. Moreover, China Post-Harvest Treatment Products market held the largest market share, and the India Post-Harvest Treatment Products market was the fastest growing market in the Asia-Pacific region
For instance, India Post-Harvest Treatment Products market is expected to grow with the fastest growing CAGR for the Asia Pacific market during the forecast period. The main drivers of rising demand in this region are increased demand for fresh produce and increased disposable income. The Food and Agriculture Organization (FAO) estimates that the postharvest loss of rice in Asia ranges from 10 to 37%. A significant factor in the expansion of post-harvest products in the region is the rising demand for managing food product loss.
Post-Harvest Treatment Products Key Market Players & Competitive Insights
Major market players are making investments and providing financing to assist R&D efforts so they may introduce new medications to the market. Businesses are also trying to improve their market share through significant market developments like introducing new products, boosting investments, expanding product pipelines, and joint ventures with other businesses. Companies in the Post-Harvest Treatment Products industry must assist the consumer base with the latest generation of products to accommodate their requirements.
The market leaders in the Post-Harvest Treatment Products industry are assisting in reducing their operating costs by optimizing their supply chains. The Post-Harvest Treatment Products market major player such as Pace International LLC (U.S.), Bayer AG (Germany), Syngenta AG (Switzerland), AgroFresh (U.S.), JBT Corporation (U.S.), and others are working on expanding the market demand by investing in research and development activities.
An international manufacturer of equipment for airports and food processing, JBT Company is also known as John Bean Technologies Corporation. In 2008, JBT Corporation was established due to FMC Technologies' sale of its non-energy assets. The headquarters of JBT Corporation is in Chicago, Illinois. The AeroTech division produces and maintains airport passenger loading bridges under the Jetway name and other GSE, including cargo loaders, deicers, and pushback tractors. The business's beginnings can be traced to orchardist John Bean, who established a business in Los Gatos, California, in 1884.
Australian agricultural chemical manufacturer Nufarm is based in Melbourne. The business was established in 1956 by Max Fremder. It has more than 2,100 registered products and sells goods in more than 100 nations worldwide. The business produces phenoxy, a group of herbicides used to suppress and eliminate weeds with broad leaves. These goods are produced in globally connected facilities in the Netherlands, England, Australia, and Australia. Manufacturing sites in Australia, New Zealand, Asia, Europe, Africa, and America produce additional crop protection goods.
Key Companies in the Post-Harvest Treatment Products market include
- Pace International LLC (U.S.)
- Bayer AG (Germany)
- Syngenta AG (Switzerland)
- AgroFresh (U.S.)
- JBT Corporation (U.S.)
- Nufarm (Australia)
- DuPont de Nemours Inc. (U.S.)
- FMC Corporation (U.S.)
- Futureco Bioscience S.A. (Spain)
- Post-Harvest Solution Ltd (New Zealand), among others
Post-Harvest Treatment Products Industry Developments
September 2019 JBT, which is well renowned for its organic fruit, has introduced Sta-Fresh 2850 to provide blush, super shine, and moisture management that will further help in enhancing the product range in the international market.
September 2019: Syngenta acquires Cropio Group, which operates in over 50 countries, to concentrate more on Eastern Europe, improve the company's reputation on the global market, and advance in digital farm management.
Post-Harvest Treatment Products Market Segmentation
Post-Harvest Treatment Products Type Outlook
- Cleaners
- Coatings/Wax
- Ethylene Blockers
- Fungicides
- Sprout Inhibitors
- Others
Post-Harvest Treatment Products Application Outlook
- Fruits
- Vegetables
Post-Harvest Treatment Products Regional Outlook
- North America
- US
- Canada
- Europe
- Germany
- France
- UK
- Italy
- Spain
- Rest of Europe
- Asia-Pacific
- China
- Japan
- India
- Australia
- South Korea
- Australia
- Rest of Asia-Pacific
- Rest of the World
- Middle East
- Africa
- Latin America
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