Global Mannan Oligosaccharide Market Overview
Mannan Oligosaccharide Market Size was estimated at 0.69 (USD Billion) in 2022.The Mannan Oligosaccharide Industry is expected to grow from 0.75(USD Billion) in 2023 to 1.5 (USD Billion) by 2032. The Mannan Oligosaccharide Market CAGR (growth rate) is expected to be around 8.02% during the forecast period (2024 - 2032).
Source: Primary Research, Secondary Research, MRFR Database and Analyst Review
Key Mannan Oligosaccharide Market Trends Highlighted
Growth in the Mannan Oligosaccharide Market Market is supported by increasing consumption of functional food ingredients and higher incidences of digestive health problems. The growth of the prebiotics probiotic and functional foods market is attributed to several factors, such as rising awareness about gut-brain axis attachment as well as the growing need for natural and organic products. Developments that can be pursued include the introduction of additional uses within the food and drink sector, entry into high-growth markets, and the introduction of new production methods. Recent developments involve rising applications of mannan oligosaccharides in infant formula and the growing interest in immune-supporting products.
Mannan Oligosaccharide Market Drivers
Rising Demand for Functional Food and Beverages
One of the key factors driving the demand for the Mannan Oligosaccharide Market Industry is the increasing consumer awareness of the health benefits of functional foods and beverages. Mannan oligosaccharides are prebiotics known to stimulate the growth of good bacteria in the gut and can provide several health benefits, such as enhanced digestion, lowered inflammation, and improved immunity. As a result, several food and beverage providers are increasingly incorporating MOS into their offerings, which include yogurt, granola bars, sports drinks, and more.It will continue to drive this demand further in the following years because more and more consumers will be seen avidly opting for products that not only provide health benefits but are also convenient.
Increasing Prevalence of Digestive Health Issues
Another factor that is boosting the growth of the Mannan Oligosaccharide Market Industry is the increasing prevalence of digestive health issues such as irritable bowel syndrome and Crohn's disease. MOS is proven to show a reduction in symptoms of these diseases. Therefore, healthcare professionals are increasingly advising people to take this as a natural way to treat diseases, and because of all these reasons, the Mannan Oligosaccharide Market is rising in the forecast period.
Growing Demand for Natural and Organic Products
Also, the Prebiotic Mannan Oligosaccharide Market Industry is growing due to the increasing demand for natural and organic products. MOS is a natural prebiotic that is made from yeast, and it is used as a substitute for synthetically made prebiotics. This trend will continue over the next few years as more people are buying products that do not contain manmade ingredients.
Mannan Oligosaccharide Market Segment Insights
Mannan Oligosaccharide Market Application Insights
The Mannan Oligosaccharide Market Segmentation caters to a detailed overview of different segments, including application. The application segment is one of the key factors that affect the market growth, and each application has its specificities and perspectives. For instance, the largest application segment is infant formula, and the perspective for the segment is positive. The growing demand for safe and nutritious infant nutrition products accounts for the popularity of the application. In addition, the increasing users’ awareness of the positive effects of mannan oligosaccharides on infant immune development and gut health increases the application’s market share.Regarding the perspective, the segment is likely to preserve the leading market share. Another important segment is dietary supplements, and the segment’s perspective is favorable as well. Customers growing interest in naturally-sourced and efficient means to improve health and well-being drives the growth of the segment. Mannan oligosaccharides are commonly used as prebiotics, which have a positive effect on the functionality of digestive systems and the work of the immune system.
The perspective for the dietary supplement application is positive, and the demand will grow in the coming years.The functional food segment is a rapidly growing segment, and mannan oligosaccharides are used as functional ingredients for a variety of food products. They can enhance the nutritional benefits of other food items and enrich them with bioactive substances. In particular, functional food is functional because it combines regular food nourishing properties and certain additives’ health benefits. Most commonly, the additives are vitamins, minerals, and bioactive compounds such as flavonoids and carotenoids. For instance, the use of mannan oligosaccharides as functional additives in sweet products can be close to their market niche in these categories.The perspective is favorable as well, and the demand for functional food is likely to grow. Pharmaceuticals is a minor but rapidly growing segment, with some mannan oligosaccharide species explored for their potential therapeutic properties. Some of them have already shown anti-inflammatory and immunomodulatory effects. The ongoing development of new medications that contain mannan oligosaccharides will drive the growth of the segment. Another relatively new and minor segment is cosmetics, where mannan oligosaccharides are used as skin care substances.They moisturize, soothe, and protect the skin. The growing demand for naturally sourced skincare products will drive the growth of the cosmetic segment in the Mannan Oligosaccharide Market.
Source: Primary Research, Secondary Research, MRFR Database and Analyst Review
Mannan Oligosaccharide Market Source Insights
Yeast held the largest share in the Mannan Oligosaccharide Market in 2023, and it is projected to continue its dominance through 2032 owing to the well-established production processes and cost-effectiveness of yeast-derived mannan oligosaccharides. Bacteria is anticipated to register the fastest CAGR during the forecast period due to increasing R&D efforts and advancements in fermentation technology. Plants and seaweed are emerging sources of mannan oligosaccharides, with potential applications in various industries, but their market share remains relatively small compared to yeast and bacteria.The Mannan Oligosaccharide Market is expected to witness steady growth over the next decade, driven by increasing demand from the food and beverage, animal feed, and pharmaceutical industries.
Mannan Oligosaccharide Market Degree of Polymerization Insights
The Mannan Oligosaccharide Market is segmented by Degree of Polymerization (DP) into DP 2-5, DP 6-10, DP 11-20, and DP >20. Among these, DP 2-5 segment held the largest market share in 2023, and is expected to continue its dominance throughout the forecast period. The growth of this segment can be attributed to the increasing demand for low-molecular-weight MOS in various applications such as infant formula, dietary supplements, and functional foods. DP 6-10 segment is expected to witness a significant growth rate during the forecast period, owing to the rising demand for MOS in the food and beverage industry.DP 11-20 and DP >20 segments are expected to have a moderate growth rate, due to their limited applications in the market.
Mannan Oligosaccharide Market End-User Insights
The Mannan Oligosaccharide Market is segmented by end-user into hospitals, pharmacies, retail stores, and e-commerce platforms. Hospitals are expected to hold the largest market share in 2023, due to the increasing number of surgeries and the rising prevalence of chronic diseases. Pharmacies are expected to be the fastest growing segment, due to the increasing availability of over-the-counter mannan oligosaccharide products. Retail stores are expected to hold a significant share of the market, due to the growing awareness of the health benefits of mannan oligosaccharide.E-commerce platforms are expected to be another major growth driver for the market, due to the increasing convenience and affordability of online shopping.
Mannan Oligosaccharide Market Regional Insights
Regionally, the market is segmented into North America, Europe, APAC, South America, and MEA. North America is the largest regional market, accounting for a significant share of the revenue. The region's well-established healthcare infrastructure and rising consumer awareness about the benefits of mannan oligosaccharides drive market growth. The presence of key manufacturers and favorable government regulations further contribute to the region's dominance. Europe holds the second-largest market share, driven by increasing demand for functional foods and dietary supplements.Growing consumer interest in natural and organic products, coupled with a strong regulatory framework, supports market expansion in Europe. APAC is projected to witness the fastest growth over the forecast period. The region's expanding population, rising disposable income, and increasing urbanization drive the demand for mannan oligosaccharides. China and India are expected to be key contributors to the regional market growth. South America and MEA represent smaller but emerging markets for mannan oligosaccharides. The growing healthcare sector and rising awareness about the benefits of these oligosaccharides are expected to fuel market growth in these regions.
Source: Primary Research, Secondary Research, MRFR Database and Analyst Review
Mannan Oligosaccharide Market Key Players And Competitive Insights
The major players in the Mannan Oligosaccharide Market industry are continuously adopting strategies like mergers and acquisitions to maintain their competitive advantage and expand their geographical presence. Leading players in the Mannan Oligosaccharide Market are emphasizing research and development activities to introduce new and innovative products and solutions in the market to meet the growing demand of customers. The Mannan Oligosaccharide Market development is majorly driven by the increasing application areas of the Mannan Oligosaccharide Market market, such as clinical nutrition, food, animal feed, personal care, and pharmaceuticals. The Mannan Oligosaccharide Market Competitive Landscape is expected to be highly competitive, with a significant number of major players operating in the market.Cargill, Incorporated is the major player in the Mannan Oligosaccharide Market industry. The company provides a wide range of products and solutions in the Mannan Oligosaccharide Market market. In addition, Cargill, Incorporated has a significant presence and a wide distribution network across the globe.
The company’s focus on continued innovation and satisfying the customers helped the company to maintain its position as the leading player in the Mannan Oligosaccharide Market industry. Cargill, Incorporated is one of the key companies providing solutions to the Mannan Oligosaccharide Market and is expected to drive the development of the Mannan Oligosaccharide Market market in the coming years.Ingredion Incorporated is the other major company in the Mannan Oligosaccharide Market industry. Ingredion focuses on research and development and has introduced several innovative products and solutions in the Mannan Oligosaccharide Market industry. The company has an extensive presence across the globe and has a robust distribution network. Furthermore, the company’s focus on total quality and the level of customer satisfaction has helped the company to gain significant market share in the Mannan Oligosaccharide Market industry. Ingredion is one of the key players in the Mannan Oligosaccharide Market market and is also expected to continue to be a major player in the Mannan Oligosaccharide Market industry.
Key Companies in the Mannan Oligosaccharide Market Include
Mannan Oligosaccharide Market Industry Developments
The Mannan Oligosaccharide Market has witnessed steady growth in recent years, driven by increasing demand for prebiotics and functional foods. In 2023, the market is valued at USD 0.75 billion and is projected to reach USD 1.5 billion by 2032, exhibiting a CAGR of 8.02% during the forecast period.The rising prevalence of digestive disorders and the growing awareness of the benefits of prebiotics have contributed to the market expansion. Mannan oligosaccharide, a natural prebiotic, has gained prominence for its ability to promote gut health and immune function. The increasing consumption of processed foods and the demand for healthier alternatives have further fueled the market growth.Recent developments in the market include the launch of new products and the expansion of production capacities by key players. For instance, in 2023, Ingredion Incorporated announced the launch of a new line of mannan oligosaccharides, catering to the growing demand for prebiotics in the food and beverage industry. These developments are expected to further drive the market growth in the coming years.
Mannan Oligosaccharide Market Segmentation Insights
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Mannan Oligosaccharide Market Application Outlook
- Infant Formula
- Dietary Supplement
- Functional Food
- Pharmaceuticals
- Cosmetics
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Mannan Oligosaccharide Market Source Outlook
- Yeast
- Bacteria
- Plants
- Seaweed
-
Mannan Oligosaccharide Market Degree of Polymerization Outlook
- DP 2-5
- DP 6-10
- DP 11-20
- DP >20
-
Mannan Oligosaccharide Market End-User Outlook
- Hospitals
- Pharmacies
- Retail Stores
- E-commerce Platforms
-
Mannan Oligosaccharide Market Regional Outlook
- North America
- Europe
- South America
- Asia Pacific
- Middle East and Africa
| Report Attribute/Metric |
Details |
| Market Size 2022 |
0.69(USD Billion) |
| Market Size 2023 |
0.75(USD Billion) |
| Market Size 2032 |
1.5(USD Billion) |
| Compound Annual Growth Rate (CAGR) |
8.02% (2024 - 2032) |
| Report Coverage |
Revenue Forecast, Competitive Landscape, Growth Factors, and Trends |
| Base Year |
2023 |
| Market Forecast Period |
2024 - 2032 |
| Historical Data |
2019 - 2023 |
| Market Forecast Units |
USD Billion |
| Key Companies Profiled |
CFF, Shandong Xingxin, CAS, Shandong Longda Biotechnology, Cornel, Yawata Chemical, Yishan Pharmaceutical, Winsun, Hangzhou Nutriver, Asahi Kasei, Arkopharma, Inner Mongolia Baozun BioTech, Biosearch Technologies, Big Pharma, Qingdao GHE |
| Segments Covered |
Application, Source, Degree of Polymerization, End-User, Regional |
| Key Market Opportunities |
Infant formula fortification Functional foods and beverages Pet food applications Dietary supplements Pharmaceutical applications |
| Key Market Dynamics |
Increasing demand for natural food additives Growing awareness of health benefits Expanding application in functional foods Rising adoption in animal feed Technological advancements |
| Countries Covered |
North America, Europe, APAC, South America, MEA |
Frequently Asked Questions (FAQ) :
The CAGR for the Mannan Oligosaccharide Market is estimated to be 8.02% from 2024 to 2032.
The Mannan Oligosaccharide Market is expected to be valued at 0.75 USD Billion in 2023.
The Mannan Oligosaccharide Market is expected to be valued at 1.5 USD Billion in 2032.
The Asia-Pacific region is expected to hold the largest market share due to the growing demand for Mannan Oligosaccharides in the food and beverage industry.
The key applications of Mannan Oligosaccharides include infant formula, food and beverage, animal feed, and pharmaceuticals.
The key competitors in the Mannan Oligosaccharide Market include Cargill, Incorporated, Archer Daniels Midland Company, and Kerry Group plc.
The infant formula segment is expected to grow at a CAGR of 5.5%.
The food and beverage segment is expected to grow at a CAGR of 6.5%.
The animal feed segment is expected to grow at a CAGR of 4.5%.
The pharmaceuticals segment is expected to grow at a CAGR of 3.5%.
