To keep animal fats and oils from oxidizing during manufacture, kibble and dry pet food need preservatives or antioxidants. Feed preservatives prevent food deterioration and increase shelf life in animal foods.
The Feed Preservatives market is dynamic and competitive, and strong market share positioning tactics are needed to preserve animal feed and prevent spoiling. Feed preservatives keep animal feeds nutritious, promoting livestock health and production. Companies in this industry use several strategies to increase market share and differentiate.
A key approach is product innovation and formulation improvement. Companies spend a lot of money developing feed preservatives that prevent spoiling and maintain feed quality. Companies may offer feed preservatives that increase shelf life and fulfill growing demand for sustainable and safe solutions by using the latest preservative technologies, such as natural antioxidants or antibacterial agents. Differentiated, high-performance products improve market share by attracting more customers.
The Feed Preservatives business also uses market segmentation. Companies separate the market by animal species, feed composition, and storage conditions to meet livestock producers' varying demands and feed kinds. Companies can target particular markets by customizing feed preservatives for each sector. This strategy meets client needs and optimizes marketing for maximum impact.
Strategic alliances are important in Feed Preservatives. Companies work with animal nutritionists, feed makers, and research institutes to improve feed preservation, nutritional stability, and microbial management. Innovative feed preservative formulations and research-backed insights can result from collaboration. Companies gain market share and meet current animal husbandry needs by combining expertise.
Feed Preservatives companies may expand geographically to gain market share. Companies intentionally target countries with significant animal output, varied feed manufacturing, and expanding feed preservation awareness. Adapting goods to regional feed types, storage conditions, and industry rules helps firms meet particular difficulties in varied markets and increase market share.
Some Feed Preservatives firms use cost competitiveness to obtain an edge. Competitive feed preservative pricing can be achieved by improving production processes, acquiring raw ingredients, and simplifying distribution networks. Cost-effective solutions attract more customers, especially in places where cost influences buying decisions. This method increases market share by making items more accessible and appealing to more people."
Report Attribute/Metric | Details |
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Market Opportunities | The rise in demand for natural preservatives |
The feed preservatives market size is projected to register a CAGR of 8.1% from 2022-2030. Preservatives play a major part in keeping food from deteriorating. The feed preservatives market size is expected to reach approximately USD 13.8 billion by 2030. To stop animal fats and oils from oxidizing, preservatives or antioxidants are required in food items, particularly animal food products. These goods, such as kibble or dry pet food, cannot be produced without them. Feed preservatives are employed in animal food items to prevent food deterioration and extend shelf life. Animal-derived products such as meat, milk, eggs, and other things are improved in quality by adding nutritional supplements referred to as "feed additives." Animals are certain of their utmost health and immunity due to vitamins, minerals, amino acids, and other essential nutrients found in feed additives. All these factors are anticipated to drive market growth
COVID-19 Impact Analysis
Feed preservatives are essential in creating nutrient-rich feed since feed is crucial to the growth of various livestock animals. This nutrient-based feed benefits animals by assisting with brand equity, reproduction, and lactation. The raw material supply chain has influenced consumption and production patterns due to the pandemic and lockdown. Since conventional feed does not provide enough nutrition for animals, feed preservatives are added to their daily meals, containing vitamins, fatty acids, amino acids, and trace minerals. The COVID-19 outbreak, which started in December 2019, affected more than 100 nations around the globe and had a big impact on the market in 2020.
Feed Preservatives Market Dynamics
The market is expected to be driven by incidents of animal feed deterioration brought on by bacterial and fungal contamination. Additionally, the detrimental effects of the feed produced without including feed preservatives have increased the need for preservatives. Moreover, the demand for food preservatives has increased dramatically due to rising egg and cattle feed industry demands. Antimicrobial components stimulate growth and control infections; however, the European Union has outlawed these components because they risk food safety and public health. As a result, producers of feed preservatives are embracing new kinds of natural feed preservatives, which may create new opportunities and spur feed preservative demand.
Feed Preservatives Market Drivers
The increased animal production demand has impacted the livestock sector. Reasons including soaring meat consumption, growth in the need for meat and dairy products, and rising egg demand are driving the market. The demand for feed preservatives has greatly expanded due to the growing demand for livestock in the food business.
Market Restraints:
Achieving large margins is challenging in the animal nutrition sector. The sales volume has decreased during the last few decades due to the lower volume at which high-margin products are sold. The available margins have been reduced, and sales have decreased due to oversupply, overpromising, and under delivering principles. Principles that fall short of expectations have reduced the profit margin and, in turn, reduced demand for feed preservatives.
Market Opportunities:
Feed preservatives are used to extend the shelf life and increase the effectiveness of the feed. The widespread use of antibiotics has brought on antibiotic-resistant bacteria and their residue in animal products. However, they can no longer be utilized to preserve the feeds. According to the European Union, antibiotics cannot enhance growth. Natural feed preservatives now have a chance to expand due to the restriction on antibiotics.
The feed preservatives market segmentation, based on type, is feed acidifiers, mold inhibitors, feed antioxiders, and anticaking agents. The feed preservatives market growth was prominently high under the anticaking agents’ category in 2021. Anticaking agents maintain the feed dry for a long time by absorbing extra moisture or repelling water and oil. They are added to the feed to prevent lumps and make product transportation easier.
The feed preservatives market segmentation, based on livestock, is cattle, poultry, swine, aquaculture, and other livestock. In 2021, the poultry segment accounted for the largest market share of the market. It is expected that there will be a rise in demand for poultry due to the rising demand for eggs for adequate protein and vitamins. Additionally, the need for feed preservatives in the chicken industry would increase as awareness of optimal nutrition and care increased. Â
Based on feed type, the feed preservatives market is divided into compound feed, feed premix, feed meal, silage, and other feed types. The compound feed category dominated the market for contact lenses in 2021. Compound feed is produced based on animals’ different growth stages, physiological requirements, and production uses.
Global Feed Preservatives Market Share, by Region, 2021 (%)
By region, the market has been divided into North America, Europe, Asia-Pacific, and the Rest of the World. North America accounted for the most extensive market share. Asia-Pacific will exhibit the highest CAGR during the forecast period.
North America
North America dominated the market share in 2021. The region's easy access to raw materials like dextrose and maize is expected to increase the manufacturing of feed preservatives. For instance, the US is one of the top producers of maize. About 96000000 acres of land have been set aside in the US for maize farming, and 13% of the crop's annual yield is exported. Furthermore, leading regional market players like Cargill Incorporated, Dupont Nutrition & Health, and others are anticipated to spur market expansion.
Asia-Pacific
Asia-Pacific accounted for the highest growth rate in the market in 2021. The market for feed preservatives in Asia-Pacific is anticipated to increase due to the region's expanding growth of the cattle and poultry industries as well-organized sectors, particularly in India and China. Additionally, it is anticipated that the region will use feed preservatives more frequently due to the favorable view of disease-free bovine meat. China is one of the globe’s major meat producers, which is anticipated to continue to be advantageous for market expansion.
Details about each competitor are included in the market competitive landscape. The company's financials, revenue generated, market potential, investment in R&D, new market initiatives, presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, and application dominance are among the details that are included. To evaluate broilers' health and weight performance, Cargill put together a portfolio of AI-driven breakthroughs in January 2022, including Birdoo and Galleon Microbiome Analysis. The business is creating these technologies through in-house research and development and strategic alliances to give customers useful insights for operational optimization. In February 2022, BASF SE increased the size of its feed enzymes manufacturing facility in Ludwigshafen, Germany. This development will aid in boosting manufacturing capacity and addressing the escalating client demand.
Prominent players in the feed preservatives market research include Kemin Industries, Inc., Nutreco N.V, Impextraco NV, Biomin Holding GmbH, Merck Animal Health, Alltech, Inc., BASF Animal Nutrition, Cargill, Inc., E.I. Dupont De Nemours and Company, Novus International, Inc., Perstorp Holding AB, and Dupont Nutrition & Health, among others.
Objectives of the Study
The objectives of the study are summarized in 5 stages. They are as mentioned below:
Feed Preservatives Market Forecast & Size:
To identify and estimate the market size for the feed preservatives market report segmented by type, livestock and feed type by value (in US dollars). Also, to understand the consumption/ demand created by consumers of feed preservatives market forecast between 2021 and 2027
Market Landscape and Trends:
To identify the feed preservatives market growth and infer the drivers, restraints, opportunities, and challenges.
Market Influencing Factors:
To find out the factors which are affecting the feed preservatives market size
Impact of COVID-19:
To identify and understand the various factors involved in the market affected by the pandemic
Company Profiling:
To provide a detailed insight into the major companies operating in the market. The profiling will include the financial health of the company in the past 2-3 years with segmental and regional revenue breakup, product offering, recent developments, SWOT analysis, and key strategies.
Intended Audience
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