Dairy Testing Market Research Report By Testing Type (Microbiological Testing, Chemical Testing, Sensory Testing, Physical Testing), By Product Type (Raw Milk, Dairy Products (e.g., Yogurt, Cheese, Butter), Milk Powders, Dairy Ingredients (e.g., Whey Protein, Lactose)), By End User (Dairy Processors, Food and Beverage Manufacturers, Dairy Farms, Retailers, Consumers), By Technology (Traditional Methods (e.g., Culture, Microscopy), Automated Systems, Rapid Testing Methods (e.g., ELISA), Molecular Diagnostics) and By Regional (North America,

Dairy Testing Market Overview

As per MRFR analysis, the Dairy Testing Market Size was estimated at 16.32 (USD Billion) in 2022.The Dairy Testing Market Industry is expected to grow from 17.27(USD Billion) in 2023 to 28.75 (USD Billion) by 2032. The Dairy Testing Market CAGR (growth rate) is expected to be around 5.83% during the forecast period (2024 - 2032).

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Key Dairy Testing Market Trends Highlighted

The dairy testing market is experiencing significant growth due to rising concerns over food safety and quality, growing demand for dairy products, and stringent regulations. The adoption of advanced technologies, such as biosensors and molecular diagnostics, has further driven market expansion.

Key market drivers include the increasing prevalence of foodborne illnesses, the need for accurate and rapid testing methods, and the stringent regulatory landscape in many countries. The increasing demand for dairy products, particularly in emerging economies, is also fueling market growth.

Emerging trends in the dairy testing market include the adoption of rapid and automated testing methods, the use of biosensors for on-site testing, and the integration of data analytics to improve efficiency and accuracy. The growing emphasis on sustainability and traceability is also creating opportunities for providers of environmentally friendly testing solutions.

Dairy Testing Market Drivers

Increasing Demand for Dairy Products

The main market driver of the  dairy testing market is the high demand for dairy products. Dairy products are high in essential nutrients, such as protein, calcium, and vitamin D, which are beneficial for the health and well-being of individuals. Moreover, the increase in the population and the rise in the disposable income of individuals in developing countries are fueling the passion for dairy products. Since the strong demand for dairy products, the preference for safe and quality dairy testing services has increased, too.Therefore, the increase in the demand for dairy products will have a positive impact on the lactose testing market, and it is forecasted that it will increase further.

Growing Awareness of Food Safety

Another key driver of the  Dairy Testing Market Industry is the growing awareness of food safety. Consumers are becoming increasingly concerned about the safety of the food they consume, and this is leading to a greater demand for dairy testing services. Dairy testing can help to ensure that dairy products are free from harmful bacteria, such as Salmonella and E. coli, which can cause foodborne illnesses. This is especially important for vulnerable populations, such as children and the elderly.

Technological Advancements

The Dairy Testing Market Industry is also fueled by technological advancements. The development of new testing methods, which are increasingly efficient and innovative helps to test dairy products. The other advantage is that these tests can be done more quickly, making them accessible to more businesses.

Dairy Testing Market Segment Insights

Dairy Testing Market Testing Type Insights  

Testing Type segmentation Microbiological Testing Chemical Testing Sensory Testing Physical Testing  Microbiological Testing held the largest revenue share of 38.0% in 2023, and the market is valued at USD 7.69 billion. Microbiological testing ensures the safety and quality of dairy products as it can detect harmful microorganisms that may cause foodborne illness. The increasing prevalence of foodborne diseases and demand for safer and more hygienic dairy products drive the growth of the microbiological testing segment. The Chemical Testing segment is expected to witness the fastest growth throughout 2024-2032, expanding at a CAGR of 6.2%.Chemical testing is critical to assess dairy products' nutrient content, identify contaminants such as pesticides and heavy metals, and comply with regulations. The growing demand for high-quality and nutritious dairy products fuels the segment's expansion. Sensory Testing is used to assess sensory properties, that is taste, texture, appearance, and aroma of dairy products. This is critical to product development, quality control, and consumer acceptance. The segment is expected to reach USD 3.96 billion by 2032 as consumers increasingly focus on the experience and search for distinct dairy products.Physical Testing assesses the physical properties of dairy products, such as viscosity, fat content, solid content, and density. This is crucial to ensuring dairy products’ consistency and quality and to helping manufacturers meet specific product requirements. The demand for standardized and high-quality dairy products drives the growth of the physical testing segment. The segment is expected to reach USD 2.78 billion by 2032.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Dairy Testing Market Product Type Insights  

The Dairy Testing Market is segmented by product type into raw milk, dairy products (e.g., yogurt, cheese, butter), milk powders, and dairy ingredients (e.g., whey protein, lactose). Among these, raw milk accounted for the largest market share in 2023, and it is projected to maintain its dominance throughout the forecast period. The growth of this segment can be attributed to the increasing demand for raw milk as a healthy and natural alternative to processed milk. Additionally, the rising popularity of organic and grass-fed raw milk is further driving the growth of this segment.Dairy products are another major segment of the  Dairy Testing Market, and it is expected to witness significant growth over the forecast period. This growth can be attributed to the increasing consumption of dairy products such as yogurt, cheese, and butter. Milk powders and dairy ingredients are also expected to witness notable growth during the forecast period. The rising demand for these products in the food and beverage industry is driving the growth of these segments. Overall, the  Dairy Testing Market is expected to witness steady growth over the forecast period, driven by the increasing demand for dairy products and the growing awareness of the importance of dairy testing.

Dairy Testing Market End User Insights  

The Dairy Testing Market is segmented based on End Users into Dairy Processors, Food and Beverage Manufacturers, Dairy Farms, Retailers, and Consumers. Among these segments, Dairy Processors held the largest market share of 35.5% in 2023 and is expected to reach a valuation of USD 10.13 billion by 2032, exhibiting a CAGR of 5.97% during the forecast period. This growth is attributed to the increasing demand for dairy products, stringent quality and safety regulations, and technological advancements in dairy processing. Food and Beverage Manufacturers, the second-largest segment, is projected to Register a CAGR of 5.89% over the forecast period, owing to their need to ensure the quality and safety of their dairy-based products.Dairy Farms are expected to witness significant growth due to the rising focus on animal health and welfare and the need for accurate milk testing to optimize milk production and quality. Retailers are also expected to contribute to the market growth as they play a crucial role in ensuring the quality and freshness of dairy products reach consumers. Consumers are becoming increasingly health-conscious and are demanding high-quality and safe dairy products, which is expected to drive the demand for dairy testing services.

Dairy Testing Market Technology Insights  

The Dairy Testing Market is segmented into Traditional Methods (e.g., Culture, Microscopy), Automated Systems, Rapid Testing Methods (e.g., ELISA), and Molecular Diagnostics based on Technology. Traditional methods are commonly used for dairy testing due to their low cost and simplicity, but they can be time-consuming and labor-intensive. Automated systems offer increased efficiency and accuracy, leading to their growing adoption in the dairy industry. Rapid testing methods provide quick and reliable results, making them suitable for on-site testing.Molecular diagnostics leverage advanced technologies to detect specific pathogens or genetic markers, enhancing precision and enabling early detection of potential risks. The  Dairy Testing Market revenue for the Technology segment is projected to reach USD 4.53 Billion by 2024, exhibiting a robust CAGR of 6.2% during the forecast period.

Dairy Testing Market Regional Insights  

The Dairy Testing Market segmentation by region is expected to reach a valuation of USD 28.75 billion by 2032, exhibiting a CAGR of 5.83 % during the forecast period (2023-2032). North America currently dominates the market with a revenue of USD 5.68 billion in 2023, while Europe holds a significant market share due to stringent regulations for food safety. APAC is projected to grow at the highest CAGR of 6.21% during the forecast period, owing to rising disposable income and increasing health consciousness among consumers. South America and MEA are expected to witness steady growth, driven by urbanization and expanding dairy industries.

Source Primary Research, Secondary Research, MRFR Database and Analyst Review

Dairy Testing Market Key Players And Competitive Insights

Major players in the Dairy Testing Market are focusing on expanding their geographical reach and product portfolio to cater to the growing demand for dairy products. Leading Dairy Testing Market players are also investing in research and development to develop innovative and cost-effective testing solutions. The Dairy Testing Market industry is expected to witness significant growth in the coming years due to the increasing demand for dairy products and the need to ensure their quality and safety. The competitive landscape of the Dairy Testing Market is characterized by the presence of both established players and emerging startups.Eurofins Scientific is a leading  provider of analytical testing services to the food, pharmaceutical, environmental, and consumer products industries. The company offers a wide range of dairy testing services, including microbiological testing, chemical testing, and physical testing. Eurofins Scientific has a  network of laboratories and employs over 50,000 people. The company is committed to providing high-quality testing services and meeting the needs of its customers.Neogen Corporation is another major player in the Dairy Testing Market. The company offers a wide range of dairy testing solutions, including rapid tests, diagnostic tests, and quality control tests. Neogen Corporation has a  presence and serves customers in over 100 countries. The company is committed to providing innovative and affordable testing solutions to the dairy industry.

Key Companies in the Dairy Testing Market Include

• Eurofins Scientific


• SGS


• ALS


• Shimadzu


• AsureQuality


• Agilent Technologies


• Bureau Veritas


• Neogen Corporation


• Thermo Fisher Scientific


• Bruker


• RBiopharm


• Mérieux NutriSciences


• BioRad Laboratories


• Intertek


• Foss

Dairy Testing Market Industry Developments

The Dairy Testing Market is anticipated to grow from USD 17.27 Billion in 2023 to USD 28.75 Billion by 2032, at a CAGR of 5.83%. Technological advancements, increasing demand for dairy products, and stringent regulations for food safety are driving the market growth. Key industry players are focusing on developing rapid and cost-effective testing solutions to cater to the growing demand for efficient dairy testing. For instance, in 2023, Bio-Rad Laboratories introduced the EVOLIS Pathogen Detection System, which offers rapid and multiplex detection of pathogens in dairy products. Moreover, governments worldwide are implementing regulations to ensure the quality and safety of dairy products, thereby boosting the demand for dairy testing services.

Dairy Testing Market Segmentation Insights

Dairy Testing Market Testing Type Outlook

• Microbiological Testing


• Chemical Testing


• Sensory Testing


• Physical Testing

Dairy Testing Market Product Type Outlook

• Raw Milk


• Dairy Products (e.g., Yogurt, Cheese, Butter)


• Milk Powders


• Dairy Ingredients (e.g., Whey Protein, Lactose)

Dairy Testing Market End User Outlook

• Dairy Processors


• Food and Beverage Manufacturers


• Dairy Farms


• Retailers


• Consumers

Dairy Testing Market Technology Outlook

• Traditional Methods (e.g., Culture, Microscopy)


• Automated Systems


• Rapid Testing Methods (e.g., ELISA)


• Molecular Diagnostics

Dairy Testing Market Regional Outlook

• North America


• Europe


• South America


• Asia-Pacific


• Middle East and Africa