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Edible Films and Coatings for Fruits and Vegetables Market Research Report By Material Type (Polysaccharides, Proteins, Lipids, Composite Films), By Application (Fruits, Vegetables, Processed Foods), By Functionality (Moisture Control, Barrier Properties, Edible Coating, Preservation), By End Use (Retail, Food Service, Food Processing) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2035

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report-list-img No. of Pages: 128
Report Code : MRFR/F-B & N/39882-HCR
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