• Cat-intel
  • MedIntelliX
  • Resources
  • About Us
  • Request Free Sample ×

    Kindly complete the form below to receive a free sample of this Report

    Leading companies partner with us for data-driven Insights

    clients tt-cursor
    Hero Background

    US Tannin Market

    ID: MRFR/F-B & N/14901-HCR
    128 Pages
    Varsha More
    October 2025

    US Tannin Market Research Report: By Source (Plants, Brown Algae), By Product (Hydrolysable, Non-Hydrolysable, Phlorotannin) and By Application (Leather Tanning, Wine Production, Wood Adhesives, Anti-Corrosive Primers, Others) - Forecast to 2035

    Share:
    Download PDF ×

    We do not share your information with anyone. However, we may send you emails based on your report interest from time to time. You may contact us at any time to opt-out.

    US Tannin Market Infographic
    Purchase Options

    US Tannin Market Summary

    The US Tannin market is projected to grow from 503.4 million USD in 2024 to 893.6 million USD by 2035, reflecting a robust CAGR of 5.36%.

    Key Market Trends & Highlights

    US Tannin Key Trends and Highlights

    • The US Tannin market is valued at 503.4 million USD in 2024 and is expected to reach 893.6 million USD by 2035.
    • A compound annual growth rate of 5.36 percent is anticipated for the period from 2025 to 2035.
    • The market's expansion is likely driven by increasing demand for natural additives in various industries.
    • Growing adoption of sustainable practices due to environmental concerns is a major market driver.

    Market Size & Forecast

    2024 Market Size 503.4 (USD Million)
    2035 Market Size 893.6 (USD Million)
    CAGR (2025-2035) 5.36%

    Major Players

    W. R. Grace and Co., Henningsen Foods, Chase and Sons, Tannin Corporation, Stella Packing Company, Tannin Chemical, Gellner Industries, Sappi Lanin, Tanac S.A., American Tannin Corporation, Ransom and Randolph, Kraft Chemical Company, Gallard Schlesinger Industries, Condor Leather

    US Tannin Market Trends

    The US tannin market is experiencing several notable trends driven by an increasing demand across various industries, particularly in food and beverage, cosmetics, and pharmaceuticals. Natural and plant-based product utilization is becoming a key market driver, as consumers shift towards sustainable options. This trend is accelerated by a growing awareness of health benefits associated with tannins, such as their antioxidant properties. Regulatory support in the US concerning natural ingredients is also promoting the adoption of tannins in various applications, enhancing their market position.

    With sustainability being at the forefront of consumer preferences, opportunities are arising in the development of eco-friendly tannin extraction methods.Companies that innovate in sustainable practices are likely to capture significant market share, as consumer preferences increasingly favor environmentally responsible products. Additionally, the growth of the wine and alcohol industry in the US creates further opportunities for tannin applications. The use of tannins in wine production not only influences flavor and color but also aids in preservation, making it a vital component for producers looking to enhance their offerings.

    Recently, there has been an upsurge in research focused on the functional benefits of tannins, particularly in relation to their anti-inflammatory and antimicrobial properties.This growing body of knowledge is anticipated to drive increased incorporation of tannins into health and wellness products, thus expanding their market reach. Furthermore, collaborations between manufacturers and research institutions can lead to innovative product development tailored to the evolving preferences of consumers, positioning the US tannin market for steady growth in the coming years.

    Market Segment Insights

    US Tannin Market Segment Insights

    US Tannin Market Segment Insights

    Tannin Market Source Insights

    Tannin Market Source Insights

    The US Tannin Market is primarily segmented by Source, with notable contributions from Plants and Brown Algae, making these sources essential to the overall market dynamics. Tannins from plant sources are widely used due to their abundance, versatility, and eco-friendliness. The increasing adoption of natural antioxidants in food preservation and growing interest in plant-based ingredients have significantly bolstered this segment. Additionally, regulatory support for natural products has encouraged industries to explore plant-derived tannins, providing an edge over synthetic alternatives.

    The agricultural sector in the US plays a crucial role in the cultivation of tannin-rich plants, ensuring a steady supply and affirming the segment's importance in the market landscape. On the other hand, Brown Algae, a less traditional source of tannins, is gaining traction due to its sustainable harvesting and environmental benefits. Research indicates that Brown Algae tannins contain unique properties that could be leveraged in various applications, including pharmaceuticals, cosmetics, and food industries. With the growing consumer preference for sustainable and bio-based products, Brown Algae represents a promising opportunity for market growth.

    Overall, the US Tannin Market is evolving, driven by these two significant sources, each contributing uniquely to market growth through their respective advantages. The emphasis on natural and sustainable products positions both Plant and Brown Algae tannins as pivotal players in shaping the future landscape of the US Tannin Market.

    Source: Primary Research, Secondary Research, Market Research Future Database and Analyst Review

    Tannin Market Product Insights

    Tannin Market Product Insights

    The US Tannin Market shows significant growth potential, particularly in the Product segment, which includes Hydrolysable, Non-Hydrolysable, and Phlorotannin. Hydrolysable tannins, derived predominantly from plant sources, are gaining traction due to their applications in various industries such as food, pharmaceuticals, and cosmetics. Their ability to form complexes with proteins and carbohydrates makes them valuable in improving product stability and preservation.

    Non-Hydrolysable tannins, mainly extracted from tree barks, are significant for their antioxidant properties and are integral in the wine industry for flavor complexity and aging processes.Furthermore, Phlorotannins, sourced from brown algae, are emerging due to their potential health benefits, including anti-inflammatory and anti-cancer properties, attracting interest from the nutraceutical sector. As consumer preferences shift towards natural and organic products, these tannin types are expected to play a crucial role in the US Tannin market industry by meeting the growing demand for sustainable and health-conscious solutions.

    The market statistics indicate that the diverse applications and benefits of these products will continue to drive the growth of the US Tannin Market revenue in the coming years.

    Tannin Market Application Insights

    Tannin Market Application Insights

    The US Tannin Market, particularly within the Application segment, showcases a diverse range of uses that contribute notably to the industry's expansion. Leather tanning remains a critical application, leveraging tannins for their essential role in transforming animal hides into durable and high-quality leather. Wine production is another significant application, as tannins naturally present in grape skins and seeds enhance flavor, stability, and aging potential, making them indispensable in winemaking processes.

    The wood adhesives application exploits the bonding properties of tannins, vital for the fabrication of engineered wood products, aligning with the increasing demand for sustainable materials in the construction and furniture sectors.Anti-corrosive primers benefit from tannin's protective qualities, contributing to longevity and durability in various coatings and paints. Other diverse applications also encompass uses in the food, cosmetics, and pharmaceutical industries, showcasing the versatility and growing importance of tannins. As the US market continues to evolve, the demand within these applications reflects broader trends toward eco-friendly and multifunctional products, positioning the industry for sustained growth in the coming years.

    Public interest in sustainability and natural products is driving innovations, thus creating opportunities for further development in these key application areas.

    Get more detailed insights about US Tannin Market

    Key Players and Competitive Insights

    The US Tannin Market is characterized by a diverse landscape where numerous players engage in the production and distribution of tannins. This market is influenced by growing demand in various industries such as food and beverages, pharmaceuticals, and leather processing. Tannins are naturally occurring polyphenolic compounds known for their ability to bind and precipitate proteins. The competitive landscape is marked by advancements in extraction technologies, product innovation, and strategic partnerships among companies seeking to enhance their market positions. Companies are increasingly focusing on sustainability and eco-friendly practices as consumers and industries demand more environmentally responsible options.

    Analyzing the market dynamics reveals significant competition and the necessity for companies to differentiate their offerings to capture and retain market share.W. R. Grace and Co. has established itself as a formidable player in the US Tannin Market due to its expansive product portfolio and commitment to quality. The company focuses on providing high-performance solutions across various sectors, including leather, food, and beverages. Its strengths lie in its advanced manufacturing capabilities, research and development initiatives, and extensive distribution network that ensures a steady supply of tannin products to its customers. W. R.

    Grace and Co. prioritizes innovation, which enables it to meet the evolving needs of the market. Moreover, the company has built a reputation for reliability and expertise, fostering long-term relationships with clients and stakeholders in the United States.Henningsen Foods, while primarily known for its operations in the food sector, also plays a significant role in the US Tannin Market through its offerings that include natural tannin extracts used in various culinary applications. The company's key products are tailored for the food and beverage industry, providing solutions aimed at improving flavor, texture, and preservation.

    Henningsen Foods has carved out a niche presence due to its focus on sourcing high-quality raw materials and maintaining rigorous quality control processes. Strengths include a customer-centric approach and adaptability, allowing it to respond effectively to market demands. Additionally, the company has pursued strategic partnerships and collaborations within the sector, positioning itself favorably for growth while also exploring acquisitions that enhance its competitive edge in the US Tannin Market.

    Industry Developments

    Recent developments in the US Tannin Market have shown a steady growth trajectory, with increased demand driven by applications in food and beverages, pharmaceuticals, and cosmetics. Companies such as W. R. Grace and Company, Henningsen Foods, and American Tannin Corporation have been expanding their portfolios to include innovative tannin solutions, which has contributed to an uptick in market valuation. In terms of mergers and acquisitions, there have been notable activities, including a significant acquisition in August 2023 involving Tannin Corporation, which strengthened their position in the specialty chemicals sector.

    In the past couple of years, several companies have seen a lucrative rise in market capitalization, reflecting the growing preference for environment-friendly products containing tannins. Sappi Lanin and Gallard Schlesinger Industries have also been making strides in sustainable practices, aligning with consumer trends toward eco-friendly products. Additionally, regulatory frameworks by the US government have been evolving to support the natural product market, ensuring safety and efficiency in tannin applications. This evolving landscape underscores the dynamic nature of the US Tannin Market, with key players actively participating in research and development initiatives to enhance product efficacy.

    Market Segmentation

    Outlook

    • Leather Tanning
    • Wine Production
    • Wood Adhesives
    • Anti-Corrosive Primers
    • Others

    Report Scope

    Report Scope:
    Report Attribute/Metric Source: Details
    MARKET SIZE 2018 475.2(USD Million)
    MARKET SIZE 2024 503.4(USD Million)
    MARKET SIZE 2035 893.6(USD Million)
    COMPOUND ANNUAL GROWTH RATE (CAGR) 5.356% (2025 - 2035)
    REPORT COVERAGE Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    BASE YEAR 2024
    MARKET FORECAST PERIOD 2025 - 2035
    HISTORICAL DATA 2019 - 2024
    MARKET FORECAST UNITS USD Million
    KEY COMPANIES PROFILED W. R. Grace and Co., Henningsen Foods, Chase and Sons, Tannin Corporation, Stella Packing Company, Tannin Chemical, Gellner Industries, Sappi Lanin, Tanac S.A., American Tannin Corporation, Ransom and Randolph, Kraft Chemical Company, Gallard Schlesinger Industries, Condor Leather
    SEGMENTS COVERED Source, Product, Application
    KEY MARKET OPPORTUNITIES Growing demand in food industry, Expansion in pharmaceuticals sector, Increased application in cosmetics, Rising popularity in sustainable products, Opportunities in bio-based materials
    KEY MARKET DYNAMICS increasing demand for organic products, growth in food and beverage industry, environmental regulations and sustainability, rising awareness of health benefits, expanding applications in pharmaceuticals
    COUNTRIES COVERED US

    Leave a Comment

    FAQs

    What is the estimated market size of the US Tannin Market in 2024?

    The US Tannin Market is expected to be valued at 503.4 million USD in 2024.

    What will be the projected market value of the US Tannin Market by 2035?

    By 2035, the US Tannin Market is projected to reach a value of 893.6 million USD.

    What is the expected compound annual growth rate (CAGR) for the US Tannin Market from 2025 to 2035?

    The expected CAGR for the US Tannin Market from 2025 to 2035 is 5.356%.

    Which segment of the US Tannin Market is valued higher in 2024, plants or brown algae?

    In 2024, the plants segment of the US Tannin Market is valued at 320.0 million USD, which is higher than the brown algae segment at 183.4 million USD.

    What will be the value of the brown algae segment in the US Tannin Market by 2035?

    The brown algae segment of the US Tannin Market is expected to be valued at 323.6 million USD by 2035.

    Who are the major players in the US Tannin Market?

    Key players in the US Tannin Market include W. R. Grace and Co., Henningsen Foods, Chase and Sons, and Tannin Corporation, among others.

    What is the market growth rate for the plants segment in the US Tannin Market by 2035?

    The plants segment is expected to grow significantly, reaching a value of 570.0 million USD by 2035.

    What impact do current global scenarios have on the US Tannin Market?

    Current global scenarios can influence supply chains and pricing dynamics within the US Tannin Market.

    What opportunities exist in the US Tannin Market for emerging trends?

    Opportunities in the US Tannin Market include rising applications in food and beverage, pharmaceuticals, and cosmetics.

    Which region is expected to dominate the US Tannin Market in the future?

    The US market is anticipated to continue being a dominant region due to its robust industrial applications and consumer demand.

    Download Free Sample

    Kindly complete the form below to receive a free sample of this Report

    Case Study
    Chemicals and Materials