US Organic Soybean Market Research Report: By Application (Crush, Food Use, Feed Use) - Forecast to 2035

US Organic Soybean Market Research Report: By Application (Crush, Food Use, Feed Use) - Forecast to 2035.

US Organic Soybean Market Overview:

As per MRFR analysis, the US Organic Soybean Market Size was estimated at 339.37 (USD Million) in 2023. The US Organic Soybean Market Industry is expected to grow from 420(USD Million) in 2024 to 620 (USD Million) by 2035. The US Organic Soybean Market CAGR (growth rate) is expected to be around 3.604% during the forecast period (2025 - 2035).

Key US Organic Soybean Market Trends Highlighted

In the US Organic Soybean Market, several key market drivers are shaping the landscape. The growing consumer awareness regarding health and wellness is prompting an increased demand for organic products, including soybeans. This shift is largely driven by a desire for clean-label foods, as consumers are more inclined to opt for products free from synthetic pesticides and fertilizers. Additionally, the expansion of health food stores and organic product availability in mainstream grocery stores has made organic soybeans more accessible to consumers. Recent trends indicate a rising interest in sustainable farming practices among US farmers, which aligns well with organic soybean cultivation.This trend is further supported by federal and state initiatives promoting sustainable agriculture, with many farmers seeking to obtain organic certification. There is also a notable increase in the production of organic soybeans, as farmers recognize the economic benefits and market potential associated with organic crops. Opportunities in the US Organic Soybean Market are highlighted by the growing demand for plant-based protein sources. With a rising trend in vegetarian and vegan diets, soybeans are positioned as a key ingredient for protein-rich alternatives. Furthermore, food manufacturers are looking to incorporate organic soy products into their offerings, tapping into the health-conscious consumer base that prioritizes organic ingredients.As these trends progress, the US Organic Soybean Market is poised for significant growth, driven by consumer preferences for organic and sustainably sourced food products.

Source: Primary Research, Secondary Research, MRFR Database and Analyst Review

US Organic Soybean Market Drivers

Growing Consumer Preference for Organic Products

The US Organic Soybean Market Industry is experiencing significant growth driven by an increasing consumer preference for organic and non-GMO products. According to the United States Department of Agriculture (USDA), sales of organic food reached approximately 62 billion USD in 2020, showcasing a consistent upward trend with a 12% increase from the previous year. The demand for organic soybeans is largely influenced by health-conscious consumers who are more aware of the benefits associated with organic agriculture, such as reduced pesticide exposure and improved nutritional profiles.This trend is supported by organizations like the Organic Trade Association (OTA), which reports that organic food sales have continued to outpace conventionally produced food, indicating that consumers are willing to pay a premium for organic soybean products. As awareness around health and sustainability continues to rise, this driver is expected to propel the growth of the US Organic Soybean Market significantly in the coming years.

Government Support for Organic Farming

The US government has been increasingly supportive of organic farming practices, which provides a favorable environment for the US Organic Soybean Market Industry. Programs initiated by the USDA, such as the Organic Certification Cost Share Program, help farmers offset the costs associated with transitioning to organic farming. This program has allocated millions of USD for organic certification, attracting more farmers into organic soybean production.According to the National Organic Program, the number of certified organic farms in the US increased by 20% over the past five years, indicating a strong governmental support system that fosters growth in organic farming. Such initiatives are crucial in enhancing the operational capacity of soybean growers, further driving market expansion.

Increasing Demand for Plant-Based Proteins

The recent trend toward plant-based diets has substantially increased the demand for organic soybeans in the US Organic Soybean Market Industry. As consumers shift towards healthier and sustainable food options, edible products derived from organic soybeans, such as tofu and soy milk, have seen remarkable demand. The Plant Based Foods Association reports that plant-based food sales have grown by 27% over the last year, leading to a notable rise in organic soybean usage.Such dietary shifts are influenced by health concerns, climate change awareness, and ethical considerations surrounding animal farming. As more consumers opt for plant-based alternatives, the demand for organic soy contributes significantly to the growth trajectory of the US market.

US Organic Soybean Market Segment Insights:

Organic Soybean Market Application Insights

The Application segment of the US Organic Soybean Market encapsulates critical areas where organic soybeans are utilized, reflecting increasing consumer preferences for organic produce and the desire for sustainable agricultural practices. This segment has witnessed growth propelled by the rising demand for organic food products, which align with health-conscious lifestyles. A significant proportion of organic soybeans is directed toward various applications, including Crush, Food Use, and Feed Use. The Crush application plays a vital role in producing soy oil and soy meal, which cater to both human consumption and the animal feed industry.The Food Use segment emphasizes the incorporation of organic soybeans into a variety of food products, addressing the expanding consumer base seeking plant-based ingredients acclaimed for their nutritional profiles. Notably, the Feed Use segment demonstrates the increasing trend of organic dairy and livestock farming, where organic soybeans function as a high-protein feed source that enhances animal health and ultimately influences the quality of dairy and meat products. Each of these applications not only underlines the versatility of organic soybeans but also highlights the growing significance of sustainable practices in the agricultural sector.The market is shaped by key growth drivers including dietary shifts toward healthier options, regulatory support for organic farming, and increased consumer awareness regarding the environmental impact of agriculture. However, challenges such as fluctuations in supply chains and potential price volatility of organic soybeans exist in the marketplace. Overall, the Application segment indicates a dynamic space with opportunities arising from evolving consumer habits and the increasing focus on sustainable agriculture, thereby contributing to the overall growth trajectory of the US Organic Soybean Market.

Source: Primary Research, Secondary Research, MRFR Database and Analyst Review

US Organic Soybean Market Key Players and Competitive Insights:

The US Organic Soybean Market has experienced substantial growth fueled by increasing consumer awareness regarding health and sustainability. This market is characterized by an intricate web of players ranging from large agribusiness firms to smaller organic farms, all vying for a piece of the lucrative organic segment. As consumers demand more organic products, the emphasis on quality, sourcing, and sustainable practices has intensified competition among market participants. Companies are leveraging strategies including innovation in cultivation methods, expansion of supply chains, and brand positioning to capture the attention of health-conscious consumers. This evolving landscape continues to reshape the competitive dynamics within the industry as stakeholders aim to enhance their market presence and cater to the rising demand for organic soybeans.Ranch Fresh stands out prominently in the US Organic Soybean Market with a robust foundation built on sustainable farming practices and a commitment to organic integrity. The company has leveraged its strategic partnerships with local farmers to ensure high-quality, organic soybean supply that meets the growing consumer demands. Ranch Fresh's strengths lie in its ability to offer transparency in sourcing, which has cultivated strong trust among its clientele. Additionally, the integration of advanced agricultural technologies has allowed Ranch Fresh to optimize yields while minimizing environmental impact. Their notable presence in the market is marked by effective marketing strategies that resonate with health-conscious consumers, making them a key player in the organic soybean sector.NorthBay Produce is another significant contender within the US Organic Soybean Market, known for its comprehensive portfolio that includes various organic soybean derivatives. The company focuses on delivering a wide array of products, including soybean oil, meal, and whole beans, all geared toward both consumers and commercial clients. NorthBay Produce has established a strong market presence through strategic partnerships and distribution channels that facilitate efficient reach across the United States. Their strengths lie in their innovative processing techniques that ensure product quality, alongside a proactive approach to sustainability that enhances their brand credibility. This company has also engaged in strategic mergers and acquisitions aimed at amplifying their operational capabilities and expanding their product offerings, reinforcing their position in the competitive landscape of organic soybeans within the US market.

Key Companies in the US Organic Soybean Market Include:

Ranch Fresh

NorthBay Produce

White Oak Pastures

Blue Diamond Growers

Bunge Limited

Organic Valley

Stonyfield Farm

Earthbound Farm

Cargill Incorporated

Grain Millers

Oregon's Choice

Pacific Coast Producers

NutraBlend Foods

Horizon Organic

ADM

US Organic Soybean Market Industry Developments

The US Organic Soybean Market has seen significant developments recently, with companies like Organic Valley and Horizon Organic expanding their organic product lines in response to increasing consumer demand for sustainable and health-conscious choices. In September 2023, Bunge Limited announced a collaboration with Grain Millers to enhance their supply chain for organic soybeans, aiming to improve production efficiency. Furthermore, market valuations for key players, including Cargill Incorporated and ADM, are on the rise, bolstered by a growing trend toward organic food consumption, which aligns with USDA findings showing a steady increase in organic farming acreage. There have been notable mergers in the sector, such as Ranch Fresh acquiring Oregon's Choice in August 2023, which was widely covered across major news platforms. Additionally, Earthbound Farm has invested significantly in new agricultural technologies to improve their organic soybean yield. The sales growth among these companies illustrates a broader market trend, with projections indicating that the organic soybean segment could expand significantly in the coming years, fueled by increasing awareness of the health benefits associated with organic products and the demand for sustainable agriculture practices.

US Organic Soybean Market Segmentation Insights

Organic Soybean Market Application Outlook

Crush

Food Use

Feed Use

Report Scope: ,,,,,,,,,,,,,

Report Attribute/Metric Source:	Details
MARKET SIZE 2018	339.37(USD Million)
MARKET SIZE 2024	420.0(USD Million)
MARKET SIZE 2035	620.0(USD Million)
COMPOUND ANNUAL GROWTH RATE (CAGR)	3.604% (2025 - 2035)
REPORT COVERAGE	Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
BASE YEAR	2024
MARKET FORECAST PERIOD	2025 - 2035
HISTORICAL DATA	2019 - 2024
MARKET FORECAST UNITS	USD Million
KEY COMPANIES PROFILED	Ranch Fresh, NorthBay Produce, White Oak Pastures, Blue Diamond Growers, Bunge Limited, Organic Valley, Stonyfield Farm, Earthbound Farm, Cargill Incorporated, Grain Millers, Oregon's Choice, Pacific Coast Producers, NutraBlend Foods, Horizon Organic, ADM
SEGMENTS COVERED	Application
KEY MARKET OPPORTUNITIES	Increased consumer health awareness, Rising demand for plant-based proteins, Expansion of organic farming practices, Growth in non-GMO food products, Increased export potential to global markets
KEY MARKET DYNAMICS	sustainable farming practices, increasing consumer demand, regulatory support for organics, crop price volatility, global supply chain challenges
COUNTRIES COVERED	US