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    US Matcha Tea Market

    ID: MRFR/F-B & N/11615-HCR
    100 Pages
    Garvit Vyas
    October 2025

    US Matcha Tea Market Research Report: By Application (Regular Tea, Food, Cosmetics, Matcha Beverages, Personal Market), By Form (Ready-To-Drink, Instant Premixes, Powder Form), By Type (Traditional, Sweetened, Unsweetened), By Formulation (Plain, Flavored) and By Distribution Channel (Store-Based Distribution Channels, Non-Store-Based Distribution Channels) - Forecast to 2035

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    US Matcha Tea Market Infographic
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    US Matcha Tea Market Summary

    As per MRFR analysis, the US matcha tea market size was estimated at 640.5 USD Million in 2024. The US matcha tea market is projected to grow from 685.34 USD Million in 2025 to 1348.44 USD Million by 2035, exhibiting a compound annual growth rate (CAGR) of 7.0% during the forecast period 2025 - 2035.

    Key Market Trends & Highlights

    The US matcha tea market is experiencing robust growth driven by health trends and innovative product offerings.

    • The health and wellness focus continues to propel the demand for matcha tea, particularly among health-conscious consumers.
    • Product innovation is evident as brands introduce diverse matcha-based products, appealing to a broader audience.
    • E-commerce growth is reshaping the distribution landscape, making matcha tea more accessible to consumers nationwide.
    • Rising health consciousness and culinary versatility are key drivers, enhancing the market's appeal and growth potential.

    Market Size & Forecast

    2024 Market Size 640.5 (USD Million)
    2035 Market Size 1348.44 (USD Million)

    Major Players

    Ippodo Tea (JP), Matcha Konomi (JP), Encha (US), Aiya (JP), Jade Leaf Matcha (US), Kiss Me Organics (US), Matcha Maiden (US), The Matcha Reserve (US)

    US Matcha Tea Market Trends

    The matcha tea market is experiencing notable growth, driven by increasing consumer awareness regarding health benefits associated with matcha. This finely ground green tea powder, rich in antioxidants, has gained traction among health-conscious individuals seeking natural alternatives to traditional beverages. The rise in popularity can be attributed to a shift towards wellness-oriented lifestyles, where consumers are more inclined to incorporate functional ingredients into their diets. Additionally, the versatility of matcha allows it to be used in various applications, from beverages to culinary creations, further enhancing its appeal. Moreover, the matcha tea market is witnessing a surge in product innovation, with brands introducing diverse offerings to cater to evolving consumer preferences. This includes ready-to-drink matcha beverages, matcha-infused snacks, and even beauty products featuring matcha as a key ingredient. As consumers continue to seek unique flavors and experiences, the market is likely to expand, presenting opportunities for both established brands and new entrants. The increasing availability of matcha products in retail and online channels also contributes to its growing presence, making it more accessible to a wider audience. Overall, the matcha tea market appears poised for continued expansion as it aligns with current trends in health and wellness.

    Health and Wellness Focus

    The matcha tea market is increasingly influenced by a growing emphasis on health and wellness. Consumers are actively seeking beverages that offer functional benefits, and matcha, known for its antioxidant properties, fits this demand. This trend is likely to drive further interest in matcha products as individuals prioritize their well-being.

    Product Innovation

    Innovation within the matcha tea market is evident as brands explore new product formats and applications. From ready-to-drink options to culinary uses, the introduction of diverse matcha offerings caters to a wide range of consumer preferences. This trend suggests a dynamic market landscape, fostering creativity and variety.

    E-commerce Growth

    The rise of e-commerce is significantly impacting the matcha tea market. With more consumers turning to online shopping for convenience, brands are expanding their digital presence. This shift not only enhances accessibility but also allows for targeted marketing strategies, potentially increasing consumer engagement.

    US Matcha Tea Market Drivers

    Culinary Versatility

    The culinary versatility of matcha tea is another significant driver influencing the matcha tea market. Its unique flavor profile allows it to be used in a variety of applications, from traditional tea ceremonies to modern culinary creations. Chefs and home cooks alike are increasingly experimenting with matcha in desserts, baked goods, and savory dishes. This trend is reflected in the rising number of matcha-infused products available in retail, which has expanded the market's reach. The matcha tea market is likely to see continued growth as consumers explore innovative ways to incorporate matcha into their diets, thereby enhancing its appeal beyond just a beverage.

    Sustainability Trends

    Sustainability trends are becoming increasingly relevant in the matcha tea market. Consumers are more inclined to support brands that prioritize eco-friendly practices and sustainable sourcing. Matcha, often sourced from Japan, is typically produced using traditional methods that align with sustainable agriculture principles. This focus on sustainability resonates with environmentally conscious consumers, potentially driving demand for matcha products. The matcha tea market may experience growth as brands that emphasize sustainability gain a competitive edge, appealing to a demographic that values ethical consumption. As a result, the market could see an influx of products that highlight their sustainable credentials.

    Increased Availability

    The increased availability of matcha tea products in various retail channels is a crucial driver for the matcha tea market. Supermarkets, specialty stores, and online platforms are expanding their offerings, making matcha more accessible to consumers. This trend is supported by the growing demand for premium and specialty teas, with matcha being a standout option. As more retailers recognize the potential of the matcha tea market, they are likely to stock a wider range of matcha products, from traditional powders to ready-to-drink beverages. This enhanced availability could lead to greater consumer awareness and ultimately drive market growth.

    Social Media Influence

    The influence of social media on consumer behavior is a notable driver for the matcha tea market. Platforms like Instagram and TikTok have popularized matcha, showcasing its vibrant color and aesthetic appeal. Influencers and health enthusiasts often share recipes and benefits associated with matcha, creating a buzz that attracts new consumers. This trend has led to a surge in matcha-related content, which in turn drives sales. The matcha tea market is likely to benefit from this digital word-of-mouth, as visually appealing content encourages trial and adoption among younger demographics who are active on social media.

    Rising Health Consciousness

    The increasing awareness of health and wellness among consumers appears to be a primary driver for the matcha tea market. As individuals seek healthier beverage options, matcha tea, known for its antioxidant properties and potential health benefits, has gained traction. According to recent data, the market for health-oriented beverages is projected to grow at a CAGR of 8.5% through 2027. This trend indicates a shift towards natural and organic products, with matcha tea being a prominent choice. The matcha tea market is likely to benefit from this growing consumer preference, as more people incorporate matcha into their daily routines, whether in lattes, smoothies, or as a standalone drink.

    Market Segment Insights

    By Application: Matcha Beverages (Largest) vs. Cosmetics (Fastest-Growing)

    In the US matcha tea market, 'Matcha Beverages' holds the largest share among the various application segments, reflecting a growing consumer preference for healthy and invigorating drink options. This segment has successfully penetrated mainstream beverage offerings, driving strong sales through cafes, restaurants, and retail channels. On the other hand, segments like 'Cosmetics' are gaining traction as beauty and wellness trends intertwine, showcasing an increasing inclination towards natural and organic ingredients in skincare formulations and beauty products. Growth trends in the US matcha tea market indicate a significant rise in demand across all application segments, with 'Cosmetics' experiencing the fastest growth. Factors such as health consciousness and the desire for clean-label products are propelling various applications of matcha tea. The versatility of matcha inspires innovation in product development, from beverages to food and skincare, catering to diverse consumer needs while promoting a holistic lifestyle.

    Beverages: Matcha Beverages (Dominant) vs. Cosmetics (Emerging)

    'Matcha Beverages' stands out as the dominant segment in the US matcha tea market, appealing to a wide consumer base that values both taste and health benefits. These beverages, ranging from lattes to ready-to-drink options, capitalize on the trend towards functional drinks, offering antioxidants and energy boosts. In contrast, the 'Cosmetics' segment is rapidly emerging, tapping into the clean beauty movement. Matcha's antioxidant properties are highly sought after in skincare and cosmetic formulations, leading to innovative products that promote skin health. Both segments showcase matcha's versatility, with beverages remaining a staple while cosmetics capture the interest of health-conscious consumers looking for natural solutions.

    By Form: Powder Form (Largest) vs. Ready-To-Drink (Fastest-Growing)

    The US matcha tea market exhibits a varied landscape among its form segments, with Powder Form taking the largest share. This segment remains popular due to its versatility and traditional appeal, allowing consumers to incorporate matcha into various recipes, from beverages to baked goods. In contrast, the Ready-To-Drink segment is rapidly gaining traction, especially among younger consumers seeking convenience and on-the-go options. This shift reflects changing consumer lifestyles and preferences towards ready-to-consume products. The growth trends in this segment are influenced by several factors, including increased health awareness, the rise of wellness trends, and the growing popularity of matcha as a superfood. Furthermore, innovations in processing techniques and packaging are enhancing product accessibility and quality, propelling the Ready-To-Drink segment as a leading option for casual consumers. These trends indicate a dynamic shift towards convenience-driven offerings in the market.

    Powder Form: Dominant vs. Ready-To-Drink: Emerging

    Powder Form remains the dominant segment in the US matcha tea market, appreciated for its authenticity and functional uses in food and beverage applications. It caters to health-conscious consumers who prefer to customize their matcha experience. On the other hand, the Ready-To-Drink segment is emerging as a compelling choice, particularly appealing to millennials and Gen Z consumers due to its ease of use and accessibility. This segment has seen a surge in innovative flavor profiles and branding, positioning itself as a trendy, lifestyle-oriented option. Both segments cater to different consumer needs, leading to a balanced market landscape where traditional preferences coexist with modern convenience.

    By Type: Traditional (Largest) vs. Sweetened (Fastest-Growing)

    In the US matcha tea market, the segment distribution reveals that Traditional matcha holds the largest market share, favored by consumers seeking authentic flavors and traditional preparation methods. Meanwhile, Sweetened matcha is rapidly gaining traction, appealing to new consumers who prefer a more palatable, sweetened taste. Unsweetened matcha, although less popular than its counterparts, maintains a niche following among purists and health-conscious individuals. The growth trends within this segment indicate that Sweetened matcha is positioned as the fastest-growing category due to changing consumer preferences towards convenience and flavor enhancement. Factors such as increased health awareness and the rising popularity of specialty teas are driving the demand for Traditional matcha. The overall segment is benefitting from an expanding consumer base interested in unique beverage experiences and wellness products.

    Traditional: Dominant vs. Sweetened: Emerging

    Traditional matcha is characterized by its authentic flavor and is often associated with traditional Japanese tea ceremonies, establishing it as the dominant player in the market. Its preparation emphasizes quality, inviting consumers to experience the full depth of matcha's unique taste profile. On the other hand, Sweetened matcha is emerging as a significant force due to its ability to blend traditional matcha with modern flavor preferences. This segment is particularly appealing to younger demographics and those new to matcha, as it provides an enjoyable entry point into the matcha experience. The blend of tradition and innovation in Sweetened matcha is enhancing its market appeal and allowing it to gain ground on Traditional matcha.

    By Formulation: Plain (Largest) vs. Flavored (Fastest-Growing)

    In the US matcha tea market, the formulation segment exhibits a diverse landscape with Plain matcha leading in market share. The preference for Plain matcha is often attributed to its traditional roots and versatility, making it a staple for many consumers. On the other hand, Flavored matcha is gaining traction, appealing to those seeking innovative and unique taste combinations, thereby carving out a significant niche in the market. Growth trends indicate that while Plain matcha remains dominant, Flavored matcha is emerging as the fastest-growing segment. This growth is driven by changing consumer preferences towards more adventurous flavors and the rise in health-conscious consumers looking for functional beverages. The introduction of seasonal and exotic flavors is further enhancing the appeal of Flavored matcha, thus propelling its growth trajectory in the coming years.

    Formulation: Plain (Dominant) vs. Flavored (Emerging)

    Plain matcha is characterized by its classic, unadulterated flavor profile, often sought after by purists who appreciate its traditional aspects. This segment enjoys solid support from consumers who favor its straightforward taste, which can be used in various applications, from beverages to culinary uses. In contrast, Flavored matcha is rapidly emerging as a dynamic component of the market, targeting a younger audience attracted to novel experiences. The introduction of creative flavors not only satisfies evolving consumer tastes but also helps in enhancing the overall market appeal, thereby fostering a competitive landscape where both segments strive for consumer loyalty.

    By Distribution Channel: Store-Based (Largest) vs. Non-Store-Based (Fastest-Growing)

    In the US matcha tea market, the store-based distribution channels hold a prominent share, driven by the extensive presence of retail grocery chains and specialty tea shops. These channels remain preferred due to the tangible shopping experience they offer, allowing consumers to explore product varieties and receive recommendations from staff. The convenience of physical shopping locations contributes significantly to their sustained popularity among matcha consumers. On the other hand, non-store-based distribution channels, particularly e-commerce platforms, are experiencing rapid growth. The shift towards online shopping, accelerated by the pandemic, is a key driver. Consumers appreciate the ability to compare products easily, read reviews, and have matcha tea delivered directly to their homes, meeting the demands of a fast-paced lifestyle. This shift showcases a growing trend towards convenience and accessibility in the market.

    Store-Based (Dominant) vs. Non-Store-Based (Emerging)

    Store-based distribution channels are characterized by their established presence in traditional retail environments where consumers can physically interact with products. These channels, including supermarkets and specialty stores, serve as dominant players, attracting a loyal customer base that values the sensory experience of shopping for matcha tea. In contrast, non-store-based channels represent an emerging segment where digital platforms and online retailers are quickly gaining traction. They cater to tech-savvy consumers who prefer the convenience of online shopping. This segment is marked by its potential for rapid growth as more consumers adopt online purchasing habits, emphasizing the importance of adapting to changing consumer preferences in the US matcha tea market.

    Get more detailed insights about US Matcha Tea Market

    Key Players and Competitive Insights

    The matcha tea market exhibits a dynamic competitive landscape characterized by a blend of traditional practices and modern consumer preferences. Key growth drivers include the increasing health consciousness among consumers, the rising popularity of plant-based diets, and the expanding applications of matcha in various food and beverage products. Major players such as Ippodo Tea (Japan), Encha (US), and Jade Leaf Matcha (US) are strategically positioned to leverage these trends. Ippodo Tea (Japan) focuses on maintaining high-quality sourcing and traditional production methods, while Encha (US) emphasizes organic certification and direct sourcing from Uji, Japan. Jade Leaf Matcha (US) has adopted a digital-first approach, enhancing its online presence and direct-to-consumer sales, which collectively shapes a competitive environment that is increasingly focused on quality, authenticity, and consumer engagement.

    Key business tactics within the matcha tea market include localizing manufacturing and optimizing supply chains to meet growing demand. The market structure appears moderately fragmented, with a mix of established brands and emerging players. This fragmentation allows for diverse product offerings, yet the influence of key players remains substantial, as they set quality standards and consumer expectations. The collective strategies of these companies indicate a trend towards greater collaboration and innovation, which may redefine market dynamics.

    In October 2025, Ippodo Tea (Japan) announced the launch of a new line of premium matcha products aimed at the health-conscious consumer segment. This strategic move is likely to enhance its market share by appealing to consumers seeking high-quality, health-oriented options. The introduction of these products not only reinforces Ippodo's commitment to quality but also positions the brand as a leader in premium matcha offerings, potentially attracting a new demographic of health-focused consumers.

    In September 2025, Encha (US) expanded its product range to include matcha-infused snacks, such as energy bars and cookies. This diversification strategy is indicative of the brand's intent to tap into the growing trend of functional foods, which may enhance its competitive edge. By offering innovative products that align with consumer preferences for health and convenience, Encha is likely to strengthen its market position and appeal to a broader audience.

    In August 2025, Jade Leaf Matcha (US) entered into a partnership with a major e-commerce platform to enhance its distribution capabilities. This strategic alliance is expected to improve accessibility and visibility for Jade Leaf's products, allowing the brand to reach a wider consumer base. The partnership underscores the importance of digital channels in the current market landscape, where online sales are increasingly vital for growth.

    As of November 2025, current competitive trends in the matcha tea market include a pronounced focus on digitalization, sustainability, and the integration of AI technologies in supply chain management. Strategic alliances are shaping the landscape, enabling companies to enhance their operational efficiencies and market reach. Looking ahead, competitive differentiation is likely to evolve from traditional price-based competition towards innovation, technology adoption, and supply chain reliability. This shift suggests that companies that prioritize quality, sustainability, and consumer engagement will be better positioned to thrive in an increasingly competitive environment.

    Key Companies in the US Matcha Tea Market market include

    Industry Developments

    The US Matcha Tea Market has seen vibrant activity in 2023, with significant growth in consumer interest towards health-oriented beverages. Starbucks has expanded its Matcha offering in an effort to appeal to health-conscious consumers, integrating Matcha into beverages like the Iced Matcha Green Tea Latte. Meanwhile, Encha continues to make strides by introducing organic matcha products in various retail locations, enhancing brand visibility.

    There's also a rising trend for premium matcha options, with companies like Matcha Maiden and The Matcha Reserve curating high-quality products to cater to discerning customers.While no recent mergers or acquisitions have been reported among the targeted companies such as Kettl, Pure Leaf, and Ippodo Tea, growth in the market valuation of these brands has been propelled by an increasing demand for green tea alternatives, with Jade Leaf Matcha gaining traction through online sales channels. Notably, in April 2021, Aiya Matcha was recognized for its sustainable production practices, aligning with consumer preferences for environmentally responsible products.

    Overall, the US Matcha Tea Market signifies a robust landscape, characterized by innovation and a shift towards healthier beverage choices.

    Future Outlook

    US Matcha Tea Market Future Outlook

    The matcha tea market is projected to grow at a 7.0% CAGR from 2024 to 2035, driven by increasing health awareness and demand for premium beverages.

    New opportunities lie in:

    • Expansion of matcha-infused product lines in health food stores.
    • Development of subscription-based matcha delivery services.
    • Partnerships with cafes for exclusive matcha beverage offerings.

    By 2035, the matcha tea market is expected to achieve substantial growth and diversification.

    Market Segmentation

    US Matcha Tea Market Form Outlook

    • Ready-To-Drink
    • Instant Premixes
    • Powder Form

    US Matcha Tea Market Type Outlook

    • Traditional
    • Sweetened
    • Unsweetened

    US Matcha Tea Market Application Outlook

    • Regular Tea
    • Food
    • Cosmetics
    • Matcha Beverages
    • Personal Market

    US Matcha Tea Market Formulation Outlook

    • Plain
    • Flavored

    US Matcha Tea Market Distribution Channel Outlook

    • Store-Based Distribution Channels
    • Non-Store-Based Distribution Channels

    Report Scope

    MARKET SIZE 2024 640.5(USD Million)
    MARKET SIZE 2025 685.34(USD Million)
    MARKET SIZE 2035 1348.44(USD Million)
    COMPOUND ANNUAL GROWTH RATE (CAGR) 7.0% (2024 - 2035)
    REPORT COVERAGE Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    BASE YEAR 2024
    Market Forecast Period 2025 - 2035
    Historical Data 2019 - 2024
    Market Forecast Units USD Million
    Key Companies Profiled Ippodo Tea (JP), Matcha Konomi (JP), Encha (US), Aiya (JP), Jade Leaf Matcha (US), Kiss Me Organics (US), Matcha Maiden (US), The Matcha Reserve (US)
    Segments Covered Application, Form, Type, Formulation, Distribution Channel
    Key Market Opportunities Growing consumer interest in health benefits and sustainable sourcing creates opportunities in the matcha tea market.
    Key Market Dynamics Rising consumer interest in health benefits drives demand for premium matcha tea products in the market.
    Countries Covered US

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    FAQs

    What is the expected market size of the US Matcha Tea Market in 2024?

    The US Matcha Tea Market is expected to be valued at 823.5 million USD in 2024.

    What will the US Matcha Tea Market be valued at by 2035?

    The market is projected to reach a value of 1848.0 million USD by 2035.

    What is the expected compound annual growth rate (CAGR) for the US Matcha Tea Market from 2025 to 2035?

    The expected CAGR for the US Matcha Tea Market from 2025 to 2035 is 7.625 percent.

    How is the application of Matcha Tea segmented in the market?

    The applications of Matcha Tea in the market include Regular Tea, Food, Cosmetics, Matcha Beverages, and the Personal Market.

    What will be the market value for Regular Tea in the US Matcha Tea Market by 2035?

    The market value for Regular Tea is expected to reach 570.0 million USD by 2035.

    How much revenue is expected from Matcha Beverages in 2024?

    Matcha Beverages are projected to generate a revenue of 300.0 million USD in 2024.

    What is the expected market size for the Food application segment in 2035?

    The Food application segment is expected to grow to 350.0 million USD by 2035.

    Who are the major players in the US Matcha Tea Market?

    Major players in the US Matcha Tea Market include Starbucks, Encha, Matcha Maiden, and The Matcha Reserve.

    What is the expected value for the Cosmetics application segment in 2024?

    The Cosmetics application segment is expected to be valued at 50.0 million USD in 2024.

    What growth opportunities exist for the US Matcha Tea Market?

    The growth opportunities in the US Matcha Tea Market are driven by increasing consumer awareness and demand for health-oriented products.

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