US Edible Insects Market Research Report: By Application (Animal Feed, Food Products, Nutraceuticals, Cosmetics), By Insect Type (Crickets, Mealworms, Grasshoppers, Ants), By Form (Whole Insects, Powdered Insects, Insect-Based Snacks, Protein Bars) and By Distribution Channel (Online, Retail, Food Services) - Forecast to 2035

US Edible Insects Market Overview:

As per MRFR analysis, the US Edible Insects Market Size was estimated at 198 (USD Million) in 2023. The US Edible Insects Market Industry is expected to grow from 250(USD Million) in 2024 to 1,000 (USD Million) by 2035. The US Edible Insects Market CAGR (growth rate) is expected to be around 13.431% during the forecast period (2025 - 2035).

Key US Edible Insects Market Trends Highlighted

The US Edible Insects Market is increasingly being driven by key market drivers such as the rising awareness of the environmental benefits of insect consumption. With concerns about sustainable food sources on the rise, insects are recognized for their lower resource consumption in comparison to traditional livestock, thus appealing to environmentally conscious consumers. Additionally, health trends favoring high-protein, low-fat food options are propelling the popularity of edible insects, which are seen as a nutritious alternative. Opportunities to be explored include the potential for innovative product development, such as insect-based protein snacks and flour, that can cater to mainstream dietary preferences without compromising taste or texture.Furthermore, the culinary sector is beginning to embrace edible insects more widely, with restaurants and food festivals highlighting insect-derived dishes and ingredients. Trends in recent times indicate a significant shift in consumer perceptions as education about the safety and benefits of edible insects becomes more widespread, leading to greater acceptance in mainstream markets. Importantly, regulatory frameworks from agencies such as the FDA are evolving, paving the way for a more structured and acceptable environment for insect-based food products. This development can help enhance consumer confidence and drive market growth. Overall, the US Edible Insects Market shows a promising trajectory fueled by environmental, health, and innovative product trends that are gradually reshaping the food landscape.

Source: Primary Research, Secondary Research, MRFR Database and Analyst Review

US Edible Insects Market Drivers

Rising Demand for Sustainable Protein Sources

The US Edible Insects Market Industry is experiencing significant growth due to the increasing demand for sustainable protein sources. Traditional livestock farming has a substantial environmental impact, contributing to greenhouse gas emissions and deforestation. As the United States looks to adhere to more sustainable agricultural practices, edible insects present a viable alternative. According to the Food and Agriculture Organization, insect farming for protein uses 80% less feed and emits 90% fewer greenhouse gases compared to traditional livestock farming.This shift is supported by organizations like the National Insect Farming Association, which promotes the benefits of insect protein and is driving advocacy for its adoption within the US protein market. Furthermore, with projections indicating a doubling in edible insect consumption by 2025, this sustainable protein source is expected to be increasingly adopted by consumers concerned about their environmental footprint, thus propelling market growth.

Growing Interest in Health and Nutrition

Health-conscious consumers in the US are seeking alternative protein sources that align with their nutritional goals. Edible insects are rich in protein, essential amino acids, vitamins, and minerals, appealing to those looking for nutritious and healthful diets. The Centers for Disease Control and Prevention has highlighted increasing chronic health issues, necessitating dietary changes. Insects provide an excellent source of protein without the added risks associated with red and processed meats.Major food companies like Nestle have begun investing in research on edible insects as a health food option, indicating a trend towards integrating these insects into mainstream diets. This growing interest aligns with the increasing shift towards health and wellness, encouraging the expansion of the US Edible Insects Market Industry.

Government Initiatives and Support

The US government is actively promoting alternative protein sources, including edible insects, as part of its broader agricultural policy. With programs funded by the United States Department of Agriculture aimed at enhancing food security and diversifying protein sources, edible insects are under consideration for improved agricultural practices. The USDA’s Agricultural Research Service has initiated several Research and Development programs focusing on alternative protein sources, resulting in advances in edible insect farming and consumption.Recent surveys show that 50% of US consumers are open to trying insect products, emphasizing the potential impact governmental support could have on overcoming consumer hesitance. As more policies favoring sustainable food sources emerge, the US Edible Insects Market Industry will likely gain significant traction.

US Edible Insects Market Segment Insights:

Edible Insects Market Application Insights

The Application segment of the US Edible Insects Market is rapidly evolving, reflecting a rising consumer awareness around alternative protein sources and sustainability. This segment encompasses various applications, including Animal Feed, Food Products, Nutraceuticals, and Cosmetics, each contributing significantly to the overall market growth. In the realm of Animal Feed, edible insects are becoming increasingly recognized for their high nutritional value and sustainability, serving as an excellent source of protein and essential nutrients for livestock and aquaculture, supporting the demand for sustainable agricultural practices.Food Products are also gaining traction, with rising consumer interest in protein-rich snacks, protein bars, and various culinary uses, reflecting a shift towards incorporating more sustainable and environmentally friendly food sources. Nutraceuticals represent another vital facet, as the health-conscious demographics are seeking plant-based and insect-based supplements that deliver enhanced nutrition and functional benefits, addressing the growing trends in wellness and preventive care. Furthermore, Cosmetics is emerging as an innovative application, with edible insects being explored for their potential skin benefits due to their rich content of amino acids, vitamins, and minerals, aligning with the increasing demand for natural and sustainable beauty products.Overall, this segment showcases a dynamic landscape characterized by evolving consumer preferences, contributing towards increasing market growth and innovation opportunities in the US Edible Insects Market.

Source: Primary Research, Secondary Research, MRFR Database and Analyst Review

Edible Insects Market Insect Type Insights

The US Edible Insects Market has seen a growth in segmentation around Insect Type, which includes Crickets, Mealworms, Grasshoppers, and Ants. Crickets are often recognized for their high protein content, appealing flavor, and versatility in various culinary applications, positioning them as a prominent choice among consumers. Mealworms are gaining attention due to their low-fat content and sustainability, making them an essential component of the market's landscape. Grasshoppers, known for their unique taste and cultural significance in various cuisines, hold a niche demand, particularly among adventurous eaters.Ants, while less common, attract interest for their distinct tangy flavor and potential health benefits, appealing to health-conscious consumers. Each of these types not only meets the growing demand for alternative protein sources but also aligns with environmental sustainability efforts, as their lower resource requirements for farming contrast sharply with traditional livestock. The rise in consumer awareness regarding nutrition and sustainability drives the US Edible Insects Market, propelling these insect types into a more favorable light and fostering innovation and development within the industry, ensuring their significant role in future protein consumption trends.

Edible Insects Market Form Insights

The US Edible Insects Market is experiencing significant growth, particularly within the Form segment, which encompasses various product types such as Whole Insects, Powdered Insects, Insect-Based Snacks, and Protein Bars. Whole Insects are gaining traction due to their high protein content and nutritional benefits, appealing to health-conscious consumers. Powdered Insects are increasingly used as a versatile ingredient in food products, providing a sustainable protein source that is also rich in essential amino acids and micronutrients. Insect-Based Snacks cater to the growing demand for alternative snacking options, providing convenient and nutritious choices.Protein Bars, often infused with powdered insects, tap into the fitness trend, attracting consumers looking for efficient protein sources post-workout. Trends such as sustainability and the increasing awareness of food security are driving growth in the US Edible Insects Market, as more consumers seek environmentally friendly and nutritious food options. Overall, this segment presents numerous opportunities as it aligns with evolving consumer preferences and a push towards sustainable diets.

Edible Insects Market Distribution Channel Insights

In the US Edible Insects Market, the Distribution Channel segment plays a crucial role in reaching various consumer segments and adapting to market demands. The majority of sales are channeled through Online, Retail, and Food Services, with Online platforms gaining significant ground as consumers increasingly seek convenience and diverse product choices. Retail outlets, including supermarkets and specialty stores, also contribute substantially by providing consumers with easy access to edible insect products. Food Services, including restaurants and food trucks, are becoming integral by incorporating edible insects into innovative culinary creations, appealing to adventurous eaters and supporting broader acceptance.The rise in health consciousness and sustainability trends complements this shift, making these distribution channels vital for promoting edible insects as a viable protein source. Engaging marketing strategies enhance visibility in these channels, driving consumer interest and expanding market reach. As the market evolves, each distribution method will continue to adapt to consumer preferences, shaping the future landscape of the US Edible Insects Market.

US Edible Insects Market Key Players and Competitive Insights:

The US Edible Insects Market has been gradually gaining traction as consumer attitudes shift towards sustainable food sources and alternative proteins. With growing awareness of the environmental benefits associated with insect farming, particularly in terms of resource efficiency and lower carbon footprints, numerous players have emerged in this innovative sector. The competitive landscape features a mix of startups and established companies, each vying for market share by introducing a variety of insect-based products ranging from snacks to protein powders. As more consumers begin to embrace the practice of incorporating insects into their diets, companies are focusing on product development, branding, and marketing strategies to establish themselves as leaders in this unique market. Given the evolving regulations and consumer preferences, the competitive insights reveal an environment ripe for growth, adaptation, and technological advancements.Bitty Foods is a notable player within the US Edible Insects Market, recognized for its commitment to promoting the nutritional advantages of insect protein. The company has positioned itself effectively by developing innovative products that appeal to health-conscious consumers, highlighting the high protein content and eco-friendly aspects of its offerings. Bitty Foods leverages a strong branding strategy, effectively communicating the benefits of edible insects, creating a unique niche within the health food sector. The company's focus on quality and transparency has resonated well with consumers, helping it to foster trust and credibility in the market. Their positioning not only enhances consumer awareness but also strengthens their presence in health-focused retail channels, establishing Bitty Foods as a trusted name in the growing edible insect space.Six Foods is another significant entity in the US Edible Insects Market, known for creating products that make eating insects more palatable for the average consumer. The company specializes in crafting snack foods like cricket chips that are designed to fit seamlessly into conventional dietary patterns. By emphasizing taste, texture, and nutrition, Six Foods effectively addresses common consumer hesitations about edible insects. The company possesses a solid market presence and has been proactive in building partnerships with retailers for broader distribution. Its strengths lie in its ability to innovate and adapt products to meet consumer preferences while also ensuring that sustainability remains at the core of its mission. Six Foods has engaged in strategic collaborations and initiatives aimed at expanding its product line, further reinforcing its competitive stance in a market that is gradually gaining acceptance and fostering interest among mainstream consumers.

Key Companies in the US Edible Insects Market Include:

Bitty Foods

Six Foods

JIFFY Corn Muffin Mix

Snackin' Crickets

Ten Senses

Cricket Flour Co

Hank's Crickets

Tiny Farms

Aspire Food Group

Exo Protein

EnviroFlight

AgriProtein

Chapul

US Edible Insects Market Industry Developments

The US Edible Insects Market has seen significant growth and interest recently, with companies like Bitty Foods and Aspire Food Group innovating new product lines. In September 2023, Exo Protein announced a new line of protein bars featuring cricket protein, catering to the rising consumer demand for sustainable sources of protein. Snackin' Crickets has expanded their distribution channels, allowing their products to reach a wider audience, while Ten Senses introduced a range of flavored cricket chips that have become popular among health-conscious consumers. Additionally, in October 2023, Chapul announced a partnership with a major food distributor to enhance its visibility in the market. In terms of mergers and acquisitions, recent months saw Tiny Farms acquiring Cricket Flour Co, which was formally announced in August 2023, indicating a consolidation trend within the industry. The market growth is bolstered by increasing awareness of sustainability and health benefits associated with edible insects, leading to an increase in consumer acceptance. This trend, along with evolving regulatory frameworks, presents a bright outlook for the edible insects sector in the US, supporting innovation and market entry for new players.

US Edible Insects Market Segmentation Insights

Edible Insects Market Application Outlook

Animal Feed

Food Products

Nutraceuticals

Cosmetics

Edible Insects Market Insect Type Outlook

Crickets

Mealworms

Grasshoppers

Ants

Edible Insects Market Form Outlook

Whole Insects

Powdered Insects

Insect-Based Snacks

Protein Bars

Edible Insects Market Distribution Channel Outlook

Online

Retail

Food Services

Report Scope:

Report Attribute/Metric Source:	Details
MARKET SIZE 2018	198.0(USD Million)
MARKET SIZE 2024	250.0(USD Million)
MARKET SIZE 2035	1000.0(USD Million)
COMPOUND ANNUAL GROWTH RATE (CAGR)	13.431% (2025 - 2035)
REPORT COVERAGE	Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
BASE YEAR	2024
MARKET FORECAST PERIOD	2025 - 2035
HISTORICAL DATA	2019 - 2024
MARKET FORECAST UNITS	USD Million
KEY COMPANIES PROFILED	Bitty Foods, Six Foods, JIFFY Corn Muffin Mix, Snackin' Crickets, Ten Senses, Cricket Flour Co, Hank's Crickets, Tiny Farms, Aspire Food Group, Exo Protein, EnviroFlight, AgriProtein, Chapul
SEGMENTS COVERED	Application, Insect Type, Form, Distribution Channel
KEY MARKET OPPORTUNITIES	Sustainable protein alternatives, Rising consumer awareness, Innovative snack products, Regulatory support for sustainability, Expansion in pet food sector
KEY MARKET DYNAMICS	Consumer acceptance and awareness, Sustainability and environmental impact, Regulatory hurdles and policies, Nutritional benefits and alternatives, Innovation in product offerings
COUNTRIES COVERED	US