Maltodextrin, derived through the partial hydrolysis of starches, is a polysaccharide rich in glucose, abundantly found in sources like corn, wheat, and potatoes. Characterized by its non-sweet and water-soluble nature, maltodextrins serve as effective diluents for single-use dosage preparations. Their inherent polymeric structure makes them excellent binders for direct compression, finding applications in pharmaceuticals and beyond.
With an easy dissolution in water and partial solubility in alcohol, maltodextrin, as a simple carbohydrate, is swiftly digested by the body, providing instant energy. This rapid digestibility makes maltodextrin a key ingredient in the formulation of quick energy satchels and sports drinks, catering to the needs of fitness enthusiasts and athletes.
Maltodextrin's utility as a drug coating material in the pharmaceutical industry is expanded by leveraging its low viscosity at increasing solid content and good water solubility. Its exceptional gelling properties and stabilizing role in emulsions further enhance its appeal in pharmaceutical applications. Moreover, maltodextrin boasts a high flavor retention ability, dispersing up to 35.5% of the overall solution without forming a haze. Microparticles based on maltodextrin, containing around 1% iodine with a stability of one year below 40°C, add to its versatility in pharmaceutical applications.
The application of maltodextrin is nuanced, depending on its grade or Maltodextrin equivalent value. Lower Maltodextrin equivalent values result in stickier maltodextrin, making it ideal for jams and syrups. Conversely, higher Maltodextrin equivalent values confer better freezing ability, positioning it as a bulking agent in the production of frozen desserts and ice creams.
These distinctive features associated with maltodextrin make it a versatile player in the pharmaceutical and nutraceutical industries, with anticipated growth in the coming years. Its multifaceted properties, ranging from rapid digestibility to stability in diverse formulations, underscore its significance in various applications beyond food and beverages.
Report Attribute/Metric | Details |
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Market Opportunities | · The growing intensity of promotional activities, as well as the availability of products with improved tastes and flavors |
Market Dynamics | · A rise in incidences of chronic diseases |
Soluble Fiber Market Size was valued at USD 2.8 Billion in 2022. The Soluble Fiber Market industry is projected to grow from USD 3 Billion in 2023 to USD 5.7 Billion by 2032, exhibiting a compound annual growth rate (CAGR) of 8.00% during the forecast period (2023 - 2032). The expansion of health awareness among consumers, heightened recognition of the health advantages associated with soluble dietary fibers, the surge in chronic disease prevalence, growing requests from pharmaceutical, food, and feed producers to integrate these fibers into their offerings, and the escalating involvement of governments in promoting nutritious foods on a scale are expected to be a significant market driver for the Soluble Fiber Market.
Source: Secondary Research, Primary Research, MRFR Database and Analyst Review
Market CAGR for soluble fiber is being driven by the growing health consciousness among consumers and awareness about the health benefits of soluble fibers. Consumers are increasingly prioritizing longevity and well-being, especially as life expectancies continue to increase. Factors like rapid industrialization, urbanization, economic growth, and ization have triggered shifts in dietary patterns and lifestyles, impacting the health and nutritional status of populations in developing nations. The rise in health consciousness is correlated with a surge in disease prevalence. According to the World Health Organization (WHO), more than half of the 55.4 million deaths in 2020 were attributed to the top 10 causes of mortality, with Ischemic heart disease and stroke ranking as the most significant contributors, leading to 15 million deaths. Unhealthy diets and sedentary lifestyles are prominent factors driving major non-communicable diseases, including cardiovascular disease, type 2 diabetes, and specific types of cancer, significantly contributing to illness, mortality, and disability. Notably, the age group above 20 years old represents a particularly health-focused demographic. Individuals in this age bracket are willing to allocate additional resources toward purchasing healthier products to support their health-conscious dietary choices.
Numerous regulatory agencies provide valuable dietary guidelines for the consumption of soluble dietary fibers. For instance, the U.S. Food and Drug Administration (FDA) recommends a daily average value of 25 grams of fiber, based on a 2,000-calorie diet. The Dietary Reference Intake (DRI) suggests a daily fiber intake ranging from 21 to 38 grams for adults, depending on factors like age, life stage, and gender. Additionally, the American Heart Association (AHA) advocates a total dietary fiber consumption of 25 to 30 grams per day from food sources, rather than supplements, to ensure nutritional sufficiency and maximize the cholesterol-lowering benefits of a modified dietary fat regimen. As the number of health-conscious consumers continues to grow and awareness of the health advantages linked to active ingredients such as soluble dietary fibers becomes more widespread, the demand for products rich in dietary fiber is on the rise across various industries, propelling the growth of soluble dietary fibers.
As a result, it is anticipated that throughout the projection period, demand for the Soluble Fiber Market will increase due to the Growing Health Consciousness among Consumers and Awareness about the Health Benefits of Soluble Fibers. Thus, driving the Soluble Fiber Market revenue.
The Soluble Fiber Market segmentation, based on Source includes Fruit and vegetables, Cereals, and grains. The fruit and vegetables segment dominated the market, accounting for 58% of market revenue (1.6 Billion). Soluble dietary fibers, such as inulin and fructooligosaccharides (FOS), are extensively derived from certain vegetables, and they play a crucial role in promoting gastrointestinal health. Similarly, fruits like apples and pears are notably rich in pectin, another form of soluble dietary fiber. Fruits and vegetables are recognized for their capacity to offer a wide array of health benefits through their soluble dietary fiber content. This positive association between fruits and vegetables and the health advantages derived from soluble dietary fibers is expected to propel the demand for these natural food sources.
Figure 1: Soluble Fiber Market, by Source, 2022 & 2032 (USD Billion)
Source: Secondary Research, Primary Research, MRFR Database and Analyst Review
The Soluble Fiber Market segmentation, based on Type includes Inulin, Pectin, Beta-Glucan, Maltodextrin, and Oligofructose. The inulin segment dominated the market, accounting for 58% of market revenue (1.6 Billion). Inulin has gained attention for its role in promoting digestive health. It is known to support beneficial gut bacteria, improve bowel regularity, and assist in the management of gastrointestinal issues such as constipation. Consumers are increasingly looking for natural ingredients like inulin to address these concerns.
The Soluble Fiber Market segmentation, based on Application includes pharmaceuticals and animal feed. The animal feed segment dominated the market, accounting for 60% of market revenue (1.7 Billion). The inclusion of soluble dietary fibers in animal feed has been associated with improved animal performance. This includes enhanced growth rates, feed efficiency, and overall health, which are particularly important in the livestock and poultry industries. Soluble dietary fibers can contribute to the well-being of livestock and poultry by reducing the risk of digestive disorders and enhancing immune function. This results in lower mortality rates and improved animal welfare, factors that are crucial in animal farming.
By region, the study provides market insights into North America, Europe, Asia-Pacific, and Rest of the World. The anticipated expansion of the Soluble Fiber market in North America can be attributed to several key factors. The region has observed a notable uptick in the consumption of functional foods and beverages. According to data from the Nutrition Business Journal, sales of functional food and drinks in the United States reached $83 billion in 2021, reflecting a substantial 6.8% increase compared to the previous year. A report by FMI—The Food Industry Association in 2022 reveals that a significant proportion of U.S. food shoppers, specifically six out of every ten, base their purchasing decisions on the health benefits offered by a product. This underscores the active pursuit of products that provide health advantages extending beyond basic nutrition. Soluble dietary fibers are frequently integrated into these products to bolster their appeal in the context of health and wellness.
Further, the major countries studied in the market report are the US, Canada, Germany, France, the UK, Italy, Spain, China, Japan, India, Australia, South Korea, and Brazil.
Figure 2: SOLUBLE FIBER MARKET SHARE BY REGION 2022 (USD Billion)
Source: Secondary Research, Primary Research, MRFR Database and Analyst Review
Europe's Soluble Fiber Market accounts for the second-largest market share as Europe is grappling with a concerning uptick in lifestyle-related health issues, including the troubling rise of conditions such as obesity, diabetes, and heart disease. According to data from the European Federation of Pharmaceutical Industries and Associations (EFPIA), the forecast predicts that obesity will impact 35% of women and 39% of men by the year 2035. Additionally, the number of adults diagnosed with diabetes in the European Union has nearly doubled over the past two decades, increasing from around 17 million individuals in 2000 to 33 million in 2019, with projections indicating a further increase to 38 million by 2030. These health challenges have prompted a heightened emphasis on nutrition and dietary choices as a means of prevention and management. Soluble dietary fibers have emerged as a valuable component in addressing these health concerns due to their recognized role in mitigating the impact of conditions like obesity and diabetes. As a result, their consumption has surged as individuals seek dietary solutions to manage and improve their health in the face of these escalating challenges. Further, the German Soluble Fiber Market held the largest market share, and the UK Soluble Fiber Market was the fastest-growing market in the European region.
The Asia-Pacific Soluble Fiber Market is expected to grow at the fastest CAGR from 2023 to 2032. The Asia Pacific region is currently experiencing noteworthy transformations in dietary choices, with a pronounced focus on health and wellness. Consumers are actively seeking food and beverage products that not only provide basic nutrition but also deliver functional benefits that positively impact their health. According to Glanbia, the Asia Pacific (ASPAC) region holds a dominant position in the functional beverage market, accounting for 40% of sales and solidifying its status as the leading market for functional beverages. Among functional beverage categories, yogurt beverages stand out as the top-selling type in ASPAC, with sales amounting to a substantial $27.2 billion in 2021. Soluble dietary fibers are highly regarded for their role in augmenting nutritional content and promoting overall well-being, aligning with the growing demand for health-focused products in the region. Moreover, China’s Soluble Fiber Market held the largest market share, and the Indian Soluble Fiber Market was the fastest-growing market in the Asia-Pacific region.
Leading market players are investing heavily in research and development to expand their product lines, which will help the Soluble Fiber market grow even more. Market participants are also undertaking a variety of strategic activities to expand their footprint, with important market developments including new product launches, contractual agreements, mergers and acquisitions, higher investments, and collaboration with other organizations. To expand and survive in a more competitive and rising market climate, the Soluble Fiber industry must offer cost-effective items.
Manufacturing locally to minimize operational costs is one of the key business tactics used by manufacturers in the Soluble Fiber industry to benefit clients and increase the market sector. In recent years, the Soluble Fiber industry has offered some of the most significant advantages to consumer health and wellness, food and beverage manufacturers, and pharmaceutical and animal feed industries. Major players in the Soluble Fiber Market, including Tate & Lyle plc (U.K.), DuPont de Nemours, Inc. (U.S.), Nexira (France), Roquette Frères (France), Cosucra Groupe Warcoing SA (Belgium), FutureCeuticals, Inc. (U.S.), Sensus B.V. (A Part of the Royal Cosun Group) (Netherlands), BENEO GmbH (A part of the Südzucker Group) (Germany), The Archer-Daniels-Midland Company (U.S.), Ingredion Incorporated (U.S.), Herbafood Ingredients GmbH (Germany), Cargill, Inc. (U.S.), Lonza Group AG (Switzerland), Kerry Group plc (Ireland), Tereos S.A. (France), and Frutarom Industries Ltd. (Israel) are attempting to increase market demand by investing in research and development operations.
Tate & Lyle PLC, a prominent player in the food and beverage industry, specializes in offering a diverse range of food solutions and ingredients. Their product lineup encompasses sweeteners, texturants, and fiber enhancements, including items like crystalline fructose, sucralose, starches, corn syrup, and various animal feeds. Tate & Lyle markets these products under brand names such as Purefruit, Fructopure, Krystar, Tasteva, Amydex, Maltosweet, Star-Dri, Neto, Mira-Cap, Mira-Mist, Mira-Sperse, and Resistamyl. These products cater to a wide array of industries, including beverages, dairy products, bakery and snacks, soups, sauces and dressings, confectionery, personal care, pharmaceuticals, and various industrial sectors. The company has a presence, spanning across the Americas, Asia Pacific, Europe, the Middle East, and Africa. In May 2021, Tate & Lyle, known for its innovative solutions in the food and beverage sector, made an important announcement regarding the expansion of its soluble fiber range, introducing two distinct variations: PROMITOR Soluble Fiber W and PROMITOR Fiber 90L.
Ingredion Incorporated, a leader in ingredient solutions, specializes in the production of starches, sweeteners, and various ingredients derived from renewable sources like corn, tapioca, and the stevia plant. The company caters to a diverse customer base across industries such as food, beverage, animal nutrition, pharmaceuticals, paper and corrugating, as well as brewing. With a strategic presence in North America, South America, Asia-Pacific, and Europe, the Middle East, and Africa, Ingredion operates its headquarters from Westchester, Illinois, in the United States. In June 2020, the company introduced Novelose 3490 dietary fiber, featuring Low FODMAP certification. This innovative product empowers food manufacturers to craft high-fiber bakery and snack items while enabling food processors to produce low-FODMAP diet options.
Key companies in the Soluble Fiber Market include
Soluble Fiber Industry Developments
April 2022: In April 2022, Tate & Lyle made a strategic investment of USD 237 million in Quantum Hi-Tech (Guangdong) Biological, a Chinese prebiotic manufacturer. This move aligns with Tate & Lyle's objective of evolving into a growth-oriented food and beverage solutions company while reinforcing its position in the rapidly expanding dietary fiber market.
July 2021: In July 2021, Cargill, Incorporated, committed an investment of USD 45 million to expand its European portfolio of starches, sweeteners, and texturizers by incorporating soluble fibers. This investment has allowed the company to develop soluble fiber solutions, enabling food manufacturers to enhance the nutritional profiles of their products by reducing calories and sugars.
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