Table of Content
1. Executive Summary
2. Market Introduction
2.1 Definition
2.2 Scope of the study
2.2.1 Research Objectives
2.2.2 Assumptions
2.2.3 Limitations
2.3 Markets Structure
2.4 Stakeholders
3. Research methodology
3.1 Research application
3.2 Secondary research
3.3 Primary research
3.4 Forecast model
3.5 Market Size estimation
4 MARKET DYNAMICS
4.1 Drivers
4.2 Restraints
4.3 Opportunities
4.4 Challenges
5 MARKET TRENDS
5.1 Trends in Supply/Applicationion
5.2 Trends in Demand/Consumption
5.3 Emerging Markets (Supply & Demand)
5.4 Emerging Brands
5.5 Trade (Import-export) Analysis
5.6 Innovations in Applications/application
5.7 Macroeconomic indicators Analysis for top 5 Producing countries
6 MARKET FACTOR ANALYSIS
6.1 Introduction
6.2 Value chain analysis
6.3 Porter’s five forces
6.4 Supply Chain Analysis
7. MARKET-By Product type
7.1 Introduction
7.2 Market size (sub segments)
7.2.1 Carotenoids
7.2.2 Dietary Fibers
7.2.3 Minerals
7.2.4 Fatty Acids
7.2.5 Vitamins
7.2.6 Prebiotics & Probiotics
8. MARKET-By Application
8.1 Introduction
8.2 Market size (sub segments)
8.2.1 Bakery & Cereals
8.2.2 Dairy Products
8.2.3 Frozen & Chilled foods
8.2.4 Soy Products
8.2.5 Others
9. MARKET-By distribution channel
9.1 Introduction
9.2 Market size (sub segments)
9.2.1. Store Based
9.2.1.1 Hyper & super markets
9.2.1.2 Specialist Retailers
9.2.1.3 Convenience Stores
9.2.1.4. Others
9.2.2. Non Store Based
10. MARKET -By Region
10.1 Introduction
10.1.1 North America
10.1.1.1 U.S.
10. 1.1.2 Canada
10.1.1.3 Mexico
10.2 Europe
10.2.1 Introduction
10.2.1.1 Germany
10.2.1.2 France
10.2.1.3 Italy
10.2.1.4 U.K
10.2.1.5 Rest of Europe
10.4 Asia– Pacific
10.4.1 Introduction
10.4.1.1 China
10.4.1.2 India
10.4.1.3 Japan
10.4.1.4 Rest of Asia-Pacific
10.5 RoW
10.5.1 Introduction
10.5.1.1 Brazil
10.5.1.2 Argentina
10.5.1.3 Egypt
10.5.1.4 South Africa
10.5.1.5 Others
11. Competitive landscape
11.1 Introduction
11.2 Application Launch/Development
11.3 Partnerships and collaborations
11.4 Acquisitions
11.5 Business Expansion
12. COMPANY PROFILES
12.1 General Mills, Inc. (U.S.)
12.2 Nestlé (Switzerland)
12.3 Danone SA (France)
12.4 Abbott Laboratories Inc. (U.S.)
12.5 Kraft Heinz Foods Company (U.S.)
12.6 Kellogg Co. (U.S.)
12.7 GlaxoSmithKline Plc. (U.K.)
LIST OF TABLES
TABLE 1 PESTLE ANALYSIS - U.S.
TABLE 2 PESTLE ANALYSIS- IRELAND
TABLE 3 PESTLE ANALYSIS- CHINA
TABLE 4 PESTLE ANALYSIS- JAPAN
TABLE 5 PESTLE ANALYSIS- GERMANY
TABLE 6 KEY SUPPLIERS OF RAW MATERIALS FOR NATURAL FUNCTIONAL FOOD
TABLE 7 GLOBAL NATURAL FUNCTIONAL FOOD MARKET, BY Product Product type, (2024-2032), USD MILLION
TABLE 8 GLOBAL NATURAL FUNCTIONAL FOOD MARKET, BY Application, (2024-2032), USD MILLION
TABLE 9 GLOBAL NATURAL FUNCTIONAL FOOD MARKET, BY Distribution channel, (2024-2032), USD MILLION
TABLE 10 GLOBAL NATURAL FUNCTIONAL FOOD SALES AND GROWTH RATE (2024-2032) USD MILLION
TABLE 11 GLOBAL NATURAL FUNCTIONAL FOOD MARKET TOP 5 COUNTRIES
TABLE 12 GLOBAL NATURAL FUNCTIONAL FOOD MARKET TOP COMPANIES-USD MILLION
TABLE 13 NORTH AMERICAN NATURAL FUNCTIONAL FOOD MARKET, BY Product type, 2024-2032 (USD MILLION)
TABLE 14 NORTH AMERICAN NATURAL FUNCTIONAL FOOD MARKET, BY Application, 2024-2032 (USD MILLION)
TABLE 15 NORTH AMERICAN NATURAL FUNCTIONAL FOOD MARKET, BY Distribution channel, 2024-2032 (USD MILLION)
TABLE 16 EUROPEAN NATURAL FUNCTIONAL FOOD MARKET, BY Product type, 2024-2032 (USD MILLION)
TABLE 17 EUROPEAN NATURAL FUNCTIONAL FOOD MARKET, BY Application 2024-2032 (USD MILLION)
TABLE 18 EUROPEAN NATURAL FUNCTIONAL FOOD MARKET, BY Distribution channel, 2024-2032 (USD MILLION)
TABLE 19 APAC NATURAL FUNCTIONAL FOOD MARKET, BY Product type, 2024-2032 (USD MILLION)
TABLE 20 APAC NATURAL FUNCTIONAL FOOD MARKET, BY Application, 2024-2032 (USD MILLION)
TABLE 21 APAC NATURAL FUNCTIONAL FOOD MARKET, BY Distribution channel, 2024-2032 (USD MILLION)
TABLE 22 REST OF THE WORLD NATURAL FUNCTIONAL FOOD MARKET, BY Product type, 2024-2032 (USD MILLION)
TABLE 23 REST OF THE WORLD NATURAL FUNCTIONAL FOOD MARKET, BY Application 2024-2032 (USD MILLION)
TABLE 24 REST OF THE WORLD NATURAL FUNCTIONAL FOOD MARKET, BY Distribution Channel, 2024-2032 (USD MILLION)
TABLE 25 COMPETITIVE LANDSCAPING BASED ON FINACIALS DURING THE YEAR 2020
LIST OF FIGURES
FIGURE 1 RESEARCH METHODOLOGY
FIGURE 2 PRIMARY DATA ANALYSIS APPROACH
FIGURE 3 SECONDARY DATA ANALYSIS APPROACH
FIGURE 4 TREND IN NATURAL FUNCTIONAL FOOD IMPORTS 2020
FIGURE 5 GROWTH RATE IN NATURAL FUNCTIONAL FOOD IMPORTS 2020
FIGURE 6 NATURAL FUNCTIONAL FOOD IMPORTS MARKET SHARE BY TOP 5 IMPORTERS (2020)
FIGURE 7 TREND IN NATURAL FUNCTIONAL FOOD EXPORTS 2020
FIGURE 8 GROWTH RATE NATURAL FUNCTIONAL FOOD EXPORTS 2020
FIGURE 9 NATURAL FUNCTIONAL FOOD EXPORTS MARKET SHARE BY TOP 5 EXPORTERS (2020)
FIGURE 10 VALUE CHAIN ANALYSIS
FIGURE 11 COST ANALYSIS: NATURAL FUNCTIONAL FOOD
FIGURE 12 PORTER’S FIVE FORCES ANALYSIS
FIGURE 13 NATURAL FUNCTIONAL FOOD MARKET TRENDS BY Product type
FIGURE 14 NATURAL FUNCTIONAL FOOD MARKET TRENDS BY Application
FIGURE 15 NATURAL FUNCTIONAL FOOD MARKET TRENDS BY Distribution channel
FIGURE 16 FINANCIALS
Research Analyst Level II I have about two years of experience working in the consumer goods and retail industries and i am a biotech graduate.a tech-savvy analytically focused professional with a strong capabilities in identification, concept generation, and strategy evaluation. i can produce data-driven solutions while fusing unusual viewpoints with original concepts. i have been extensively working on business case studies, competitive & comparative analyses, and strategic reports. my primary areas of experience include client management, financial analysis, supply chain evaluation, market entry strategy evaluation, and estimating and forecasting market size.
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