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Direct Fed Microbial Market Share

ID: MRFR//3614-HCR | 110 Pages | Author: Varsha More| November 2024

The growing knowledge of gut health's significance in animal and human well-being is changing the direct-fed microbials (DFMs) business. DFMs are replacing antibiotics in animal nutrition, a major development in this sector. DFMs, comprising beneficial bacteria and yeast, are gaining popularity for their capacity to balance cattle gut microbiota in light of antibiotic resistance and sustainable farming. This move toward DFMs supports the worldwide effort to limit antibiotic usage in animal agriculture and promotes animal digestive health.

DFMs are affected by consumer demand for natural and sustainable goods. Demand for livestock products from DFM-supplemented animals rises as people seek food with fewer synthetic ingredients and ecologically friendly production. DFMs boost immunological function, food absorption, and animal health. This consumer trend emphasizes the demand for natural, sustainably produced meat and dairy.

DFM trends are influenced by precision animal husbandry and digital technology. Farmers can more accurately analyze and improve animal health and performance using sensors, data analytics, and monitoring systems. DFMs improve gut health, nutrient utilization, and feed efficiency for precision animal nutrition. This data-driven strategy follows the trend of using technology to increase efficiency and sustainability in contemporary agriculture.

The companion animal DFMs market is affected by humanizing pet care. Pet owners want healthy pet food more. DFMs, which promote a healthy gut flora, are used in pet nutrition. This trend reflects dogs' growing position as family members and the desire to provide them human-style nutrition, including functional components like DFMs.

DFMs are being used worldwide as more areas realize their advantages for animal diets. This approach is used in both established and developing economies. This worldwide trend highlights the need for sustainable solutions to standard feed additives to improve animal health and performance in varied agricultural settings.

DFM R&D promotes innovation and product variety. To address animal nutrition difficulties, manufacturers are developing innovative microbial strains, sophisticated formulations, and tailored DFM mixes. DFMs are being improved to improve gut health, combat antibiotic resistance, and satisfy the demands of varied animal species and production methods.

DFM market growth depends on regulatory backing and certification programs. DFMs are important in animal feeding, thus governments and international organizations are setting safety and effectiveness requirements. Certification schemes reassure farmers, feed makers, and consumers about DFM product quality and compliance, promoting ethical and sustainable animal production using these microbials.

Covered Aspects:

Report Attribute/Metric	Details
Growth Rate	7. 8 % (2022-2030)

Direct Fed Microbial Market Highlights:

Direct Fed Microbial Market Trends

Direct Fed Microbial Market Analysis

Direct Fed Microbial Market Share

Direct Fed Microbial Companies

Global Direct Fed Microbials Market Overview

The Direct Fed Microbials Market is projected to be worth USD 1775 million By 2032, growing at a 7.8% CAGR. Direct-fed microbials are the live microbial supplements, which play an essential role in increasing the digestibility of the feed, enhancing the nutrient absorption, aiding performance, and reducing the feed cost. The ban on antibiotics as growth promoters has created opportunities for the direct fed microbials as they are being used as an alternative for enhancing animal growth and performance. Increasing awareness about animal health among the rearers and consumers have boosted demand for precision nutrition, which has significantly boosted the demand for direct fed microbials globally. However, the variation in the regulations regarding the consumption of microbes in food and feed is a major restraining factor for the growth of the market. Direct Fed Microbials Market

Segmentation

The global direct fed microbials industry has been segmented based on type, livestock, form, and region.

By type, the global market has been bifurcated into lactic acid bacteria, bacillus subtilis, yeast, and others.

Based on livestock, the global market has been classified as ruminants, poultry, swine, and others.

By form, the global market has been divided into dry and liquid.

The global market has been segmented into four key regions, namely, North America, Europe, Asia-Pacific, and the rest of the world.

The direct fed microbials market in North America has further been categorized as the US, Canada, and Mexico. The market in Europe has been segmented into Germany, France, Italy, Spain, the UK, and the rest of Europe. The direct fed microbials market in Asia-Pacific has been segmented into China, India, Japan, Australia and New Zealand, and the rest of Asia-Pacific. The market in the rest of the world has been segmented into South America, the Middle East, and Africa.

Key Players

Chr. Hansen Holding A/S (Denmark), Lallemand Inc. (Canada), Bio-Vet (US), Archer Daniels Midland Company (US), DowDuPont (US), DSM N.V. (Netherlands), Novozymes (Denmark), Novus International, Inc. (US), Biomin Holding GmbH (Austria), Kemin Industries, Inc (US), Cargill Inc. (US), Alltech Inc. (US), American Biosystems, Inc. (US), The Fertrell Company (US), and Micron Bio-Systems (US) are some of the key players operating in the global direct fed microbials market.

Regional Market Summary

Global Direct Fed Microbials Market Share (%), by Region, 2021

Global Direct Fed Microbials Market Share (%), by Region1

Source: Secondary Sources and MRFR Analysis

North America is expected to dominate the market for direct fed microbials during the forecast period. Increasing awareness regarding the benefits of direct fed microbials and the growing demand for natural and organic feed are factors that are driving the growth of the market in the region. Europe is projected to register the highest CAGR during the forecast period owing to the ban imposed on antibiotics in European countries.

The direct-fed microbials (DFM) market is buzzing with innovation, with companies focusing on:

Species-Specific Solutions: New DFM products are being tailored to address the unique gut health needs of different livestock species, such as poultry, swine, and ruminants. This targeted approach is expected to improve the efficacy of DFM supplements.

Precision Dosing and Delivery Systems: Research is underway to develop controlled-release and targeted delivery mechanisms for DFM. This will ensure the optimal delivery of live microbes to the desired location in the animal's digestive tract, maximizing their benefits.

Combinations for Enhanced Functionality: Companies are exploring the potential of combining different strains of microbes or even combining DFM with other feed additives like prebiotics for a synergistic effect. This could lead to broader benefits for animal health, immunity, and performance.

Focus on Sustainability: The DFM market is acknowledging the environmental impact of animal production. New research is exploring the use of DFM to improve feed efficiency and reduce methane emissions from livestock, contributing to a more sustainable agricultural sector.

Global Market, by Type

Lactic Acid Bacteria

Bacillus subtilis

Yeast

Others

Global Market, by Livestock

Ruminants

Poultry

Swine

Others

Global Market, by Form

Liquid

Global Market, by Region

North America
- US
- Canada
- Mexico

Europe
- Germany
- France
- Italy
- Spain
- UK
- Rest of Europe

Asia-Pacific
- Japan
- China
- India
- Australia and New Zealand
- Rest of Asia-Pacific

Rest of the World (RoW)
- South America
- Middle East
- Africa

Intended Audience

Direct-fed microbials manufacturers

Feed manufacturers

Dealers and distributors

Raw material suppliers and distributors

Traders, exporters, and importers

Direct Fed Microbial Companies

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