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Rising consumer inclination towards ready-to-eat and ready-to-cook food products is expected to enhance the growth of pasta sauces market during the forecast period

Global Pasta Sauces Market is predicted to reach USD 5.37 billion at a CAGR of 6.10% during the forecast period:


Market Research Future (MRFR) has published a cooked research report on the “Global Pasta Sauces Market” that contains information from 2022 to 2030. The Global Pasta Sauces Market is estimated to register a CAGR of 6.10% during the forecast period of 2022 to 2030.


MRFR recognizes the following companies as the key players in the Global Pasta Sauces Market— Mizkan Co., Barilla S.p.A., Mars Incorporated, ConAgra Foods Inc., The Kraft Heinz Company, Amy's Kitchen, Newman Own Co., B&G Foods Holdings Corp., Premier Foods PLC  and Campbell Soup Company.


Pasta Sauces Market Highlights


The Global Pasta Sauces Market is accounted to register a CAGR of 6.10% during the forecast period and is estimated to reach USD 5.37 Billion by 2030.


The Global Pasta Sauces Market refers to the worldwide industry involved in the production, distribution, and sale of various types of pasta sauces. Pasta sauce is a thick, flavorful condiment or topping used in the preparation of pasta dishes.


The market is driven by several factors, including the popularity of pasta as a staple food in many regions, convenience in preparing pasta dishes with ready-made sauces, increasing consumer preference for international cuisines, and the availability of a wide range of flavors and variants.


Segment Analysis


The Global Pasta Sauces Market has been segmented based on product type, category and sales channel.


On the basis of product type, the market is segmented into tomato-based sauces and pesto-based sauces. The sauce has a silky texture with a robust bite of olive oil and the flavor and juice of a tomato. 


Based on category, the market has been segmented into cconventional and Organic. Since they enhance the food's nutritional value, freshness, organic ingredients, and low salt content have emerged as some of the key characteristics of highly appreciated products in the market for pasta sauces producers.


Based on sales channel, the market has been segmented into store based and non store based. modern supermarkets offer a wide selection of items in one location, most people choose to shop there.


Regional Analysis


The Global Pasta Sauces Market, based on region, has been divided into the North America, Europe, Asia-Pacific, and Rest of the World. North America consists of US and Canada. The Europe Global Pasta Sauces Market comprises of Germany, France, the UK, Italy, Spain, and the rest of Europe. The Global Pasta Sauces Market in Asia-Pacific has been segmented into China, India, Japan, Australia, South Korea, and the rest of Asia-Pacific. The Rest of the World Global Pasta Sauces Market comprises of Middle East, Africa, and Latin America.


The North American region, including the United States and Canada, has a significant pasta sauces market. The demand is driven by the popularity of Italian cuisine, the convenience of ready-to-use pasta sauces, and the presence of major pasta sauce manufacturers.


Europe has a well-established pasta sauces market, owing to the strong culinary tradition of pasta dishes in countries like Italy, France, and Spain. Tomato-based sauces are widely consumed, but there is also a demand for diverse flavors and premium ingredients.


In the Asia Pacific region, pasta sauces have gained popularity due to increasing exposure to international cuisines and changing dietary preferences. Countries like China, Japan, and India have witnessed a surge in demand for pasta sauces, with preferences for both traditional and fusion flavors.


Furthermore, the rest of the world's Global Pasta Sauces Market is divided into the Middle East, Africa, and Latin America.  Pasta sauces are becoming increasingly popular in Latin American countries such as Brazil, Argentina, and Mexico. The demand is driven by the growing consumer interest in convenience foods and the influence of Italian and Mediterranean cuisines.


Key Findings of the Study



  • The Global Pasta Sauces Market is expected to reach USD 5.37 Billion by 2030, at a CAGR of 6.10% during the forecast period.

  • Europe has a well-established pasta sauces market, owing to the strong culinary tradition of pasta dishes in countries like Italy, France, and Spain. Tomato-based sauces are widely consumed, but there is also a demand for diverse flavors and premium ingredients.

  • Based on of product type, the market is segmented into tomato-based sauces and pesto-based sauces holding the largest market in 2022.

  • Mizkan Co., Barilla S.p.A., Mars Incorporated, ConAgra Foods Inc., The Kraft Heinz Company, Amy's Kitchen, Newman Own Co., B&G Foods Holdings Corp., Premier Foods PLC and Campbell Soup Company.

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Pages 90
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