Yellow Pea Protein Market
Yellow Pea Protein Market Research Report: By Type (Isolates, Concentrates, Hydrolysates), By Grade (Food Grade, Beverage Grade, Pharmaceutical Grade), By Functionality (Emulsification, Gelation, Foaming), By Application (Food and Beverages, Dietary Supplements, Animal Feed), By Processing Method (Dry Milling, Wet Milling) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2032.
Global Yellow Pea Protein Market Overview
As per MRFR analysis, the Yellow Pea Protein Market Size was estimated at 2.65 (USD Billion) in 2022. The Yellow Pea Protein Industry is expected to grow from 2.75(USD Billion) in 2023 to 3.79 (USD Billion..