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Meat Substitute Product Market Research Report: By Type (Soy-Based Products, Pea Protein Products, Mycoprotein Products, Wheat Gluten Products), By Form (Frozen, Chilled, Shelf-Stable), By Source (Plant-Based, Fungi-Based, Legumes), By Distribution Channel (Supermarkets, Online Retail, Specialty Stores) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2034

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report-list-img No. of Pages: 100
Report Code : MRFR/F-B & N/36348-HCR
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